Creamy Salsa Dip Recipes

CREAMY SALSA DIP

Creamy Salsa Dip image

Spicy and slightly tangy, this special dip from Jerene Bennett of Seymour, Missouri gets its kick from hot pepper sauce and salsa.

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 1 cup.

Number Of Ingredients 9

Ingredients

4 ounces reduced-fat cream cheese
1/3 cup chunky salsa
2 teaspoons sweet pickle relish, drained
1/8 teaspoon hot pepper sauce
2 tablespoons chopped celery
2 tablespoons thinly sliced green onion
2 tablespoons chopped green pepper
2 tablespoons chopped sweet red pepper
Assorted fresh vegetables

Steps:

In a small bowl, combine the cream cheese, salsa, pickle relish and pepper sauce until blended. Stir in the celery, onion and peppers. Cover and refrigerate for at least 1 hour. Serve with vegetables.,

Nutrition Facts : Calories 42 calories, Fat 3g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 119mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges

CREAMY, SALSA DIP (3 INGREDIENTS, 3 MINUTES!)

Creamy, Salsa Dip (3 Ingredients, 3 Minutes!) image

This dip is a must have in my fridge all the time recipe. My husband eats it almost everyday at some point. It's really quick and fast to make and boy, is it good! I have never met anyone that doesn't like to dip some corn chips into this creamy dip!

Provided by Sarah in New York

Categories Lunch/Snacks

Time 4m

Yield 8 serving(s)

Number Of Ingredients 3

Ingredients

8 ounces cream cheese
1 (16 ounce) jar salsa (we use medium, buy you can use hot or mild)
2 cups shredded cheddar cheese

Steps:

Simple way: Put all ingredients in a bowl and microwave for 2 minutes on high.
Stir and put back in for 1 minute.
Stir and serve warm or store in fridge.
Fancy way:.
Spread cream cheese on the bottom of an 9x9 glass baking dish until covered.
Spread salsa over cream cheese.
Sprinkle shredded cheese over salsa.
Melt in microwave on high for about 3 minutes, or until cheese is completely melted on top.
This creates a nice layered look and is pretty on a table.

Nutrition Facts : Calories 226.3, Fat 19.2, SaturatedFat 11.4, Cholesterol 60.9, Sodium 606.8, Carbohydrate 5.1, Fiber 0.9, Sugar 2.8, Protein 9.6

CREAMY SALSA DIP

Creamy Salsa Dip image

Make and share this Creamy Salsa Dip recipe from Food.com.

Provided by Ann Stone

Categories Sauces

Time 5m

Yield 2 cups of dip

Number Of Ingredients 2

Ingredients

8 ounces cream cheese, softened
1 cup salsa

Steps:

Combine cream cheese and salsa in food processor just until ingredients are blended.
Chill.
Serve with corn chips.
Makes a good spread for tortilla wraps, also.

CREAMY SALSA DIP AND VEGGIES

Creamy Salsa Dip and Veggies image

Age level: 4 to 6 years; Skill level: beginner

Provided by Rachael Ray : Food Network

Categories appetizer

Time 10m

Yield 4 servings

Number Of Ingredients 6

Ingredients

1 cup mild salsa, any brand
1/2 cup sour cream
12 carrot sticks, store bought or cut by your GH (Grown-up Helper)
12 celery sticks, store bought or cut by your GH
12 cherry or grape tomatoes, rinsed
12 sugar snap peas, washed and dried

Steps:

Stir together salsa and sour cream. Scrape the dip you made into a small bowl. Put the small bowl in the middle of a big plate. Arrange the veggies all around the dip and serve.

CREAMY SALSA DIP

Creamy Salsa Dip image

The tastiest veggie dip! Take your favorite Mexican appetizer and make it creamy for this Taco Tuesday.

Provided by Stacie

Categories Appetizers

Time 5m

Number Of Ingredients 3

Ingredients

1/3 cup salsa
1/3 cup sour cream
1/3 cup cream cheese, softened

Steps:

Combine all ingredients together in a bowl and stir together.
Serve with tortilla chips or fresh veggies.

Nutrition Facts : Calories 74 calories, Carbohydrate 2 grams carbohydrates, Cholesterol 20 milligrams cholesterol, Fat 7 grams fat, Fiber 0 grams fiber, Protein 1 grams protein, SaturatedFat 4 grams saturated fat, ServingSize 1, Sodium 145 milligrams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat

CREAMY SALSA DIP

Creamy Salsa Dip image

Just 4 ingredients and 10 minutes are all you need to whip up this creamy dip.

Provided by Betty Crocker Kitchens

Categories Appetizer

Time 10m

Yield 14

Number Of Ingredients 5

Ingredients

1/2 cup sour cream
1/2 cup mayonnaise or salad dressing
3/4 cup chipotle salsa or Old El Paso™ Thick 'n Chunky salsa
1/4 cup lightly packed chopped fresh cilantro
8 oz round tortilla chips or crackers

Steps:

In small bowl, mix all ingredients except tortilla chips.
Serve immediately with tortilla chips, or cover and refrigerate 1 to 2 hours to blend flavors.

Nutrition Facts : Calories 160, Carbohydrate 12 g, Cholesterol 10 mg, Fat 2 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving (2 tablespoons dip and 6 tortilla chips), Sodium 230 mg, Sugar 1 g, TransFat 0 g

PHILADELPHIA CREAMY SALSA DIP

PHILADELPHIA Creamy Salsa Dip image

Blend chunky salsa with cream cheese to make this glorious creamy salsa dip. This PHILADELPHIA Creamy Salsa Dip takes mere minutes to put together.

Provided by My Food and Family

Categories Dips & Spreads

Time 5m

Yield 16 servings, 2 Tbsp. each

Number Of Ingredients 2

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 cup TACO BELL® Thick & Chunky Salsa

Steps:

Mix ingredients until blended.

Nutrition Facts : Calories 50, Fat 4.5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 20 mg, Sodium 150 mg, Carbohydrate 2 g, Fiber 0 g, Sugar 1 g, Protein 1 g

CREAM CHEESE-SALSA DIP

Cream Cheese-Salsa Dip image

This is the easiest and most addictive taco dip you will eat in your life! Guaranteed! Try it! No one will be disappointed! I usually have guests licking the bowl every time! Add any other toppings of your choice, like black olives, chopped tomatoes, etc. Serve with tortilla chips.

Provided by rpaulson001

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes

Time 10m

Yield 12

Number Of Ingredients 4

Ingredients

1 (15 ounce) jar salsa
1 (8 ounce) package cream cheese, softened
1 cup shredded lettuce
2 cups shredded Cheddar cheese

Steps:

Combine salsa and cream cheese in a bowl; beat with an electric mixer until almost completely blended. Transfer to a serving bowl.
Layer cream cheese mixture with 1/2 of the lettuce and 1/2 of the Cheddar cheese. Repeat layers once more.

Nutrition Facts : Calories 154 calories, Carbohydrate 3.6 g, Cholesterol 38.4 mg, Fat 13 g, Fiber 0.6 g, Protein 6.3 g, SaturatedFat 8.4 g, Sodium 398.1 mg, Sugar 1.2 g

CREAMY SALSA DIP

Creamy Salsa Dip image

Three white things, one red thing, one green thing, one orange thing, and a dash of garlic & pepper...put it all together and it's a HIT with everyone who's ever tried it. From kids to grownups, everyone loves this dip!

Provided by Beth in TX

Categories Sauces

Time 5m

Yield 6 cups

Number Of Ingredients 8

Ingredients

8 ounces cream cheese, softened (can use low-fat)
8 ounces sour cream (can use reduced-fat)
8 ounces mayonnaise
8 ounces mild picante sauce or 8 ounces salsa
6 green onions, chopped
2 -3 cups grated sharp cheddar cheese
1 dash garlic salt
1 dash black pepper

Steps:

Mix first three ingredients together until well blended.
Add remaining ingredients and mix well.
Chill & serve with tortilla chips. Best if made ahead - several hours or overnight.

Nutrition Facts : Calories 374.6, Fat 33.4, SaturatedFat 19.9, Cholesterol 101.9, Sodium 616.7, Carbohydrate 7, Fiber 1.1, Sugar 4.3, Protein 13.4

CREAMY SALSA DIP

Creamy Salsa Dip image

Make and share this Creamy Salsa Dip recipe from Food.com.

Provided by Bonnie Young

Categories Sauces

Time P1DT10m

Yield 4 cups, 10 serving(s)

Number Of Ingredients 4

Ingredients

1 cup sour cream
1 cup mayonnaise
1 (8 ounce) bottle chunky salsa
2 (1 1/4 ounce) packages lipton dried vegetable soup mix (crushed)

Steps:

Mix all ingredients.
Refrigerate overnite for best flavor.

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