CREAMY GAZPACHO
Provided by Kelsey Nixon
Time 2h10m
Yield 6 to 8 servings
Number Of Ingredients 11
Steps:
- Place the bread in a large bowl. Pour the reserved tomato juice over the stale bread and set it aside for at least 10 minutes. Not only will this soften the bread, but also infuse it with the tomato flavor.
- In a food processor or a powerful blender, add all of the chopped vegetables. Puree the vegetables until they start to breakdown.
- Add the bread and the sherry vinegar to the blender. Turn the blender on and stream in the olive oil. Puree the mixture until smooth. Taste and adjust the seasoning. If the consistency is too thick, add water or more vinegar if you like, to adjust the thickness. Place the gazpacho into the refrigerator to chill for at least 2 hours to allow flavors to marry with one another.
- Serve the gazpacho in glasses, like they do in Spain, or you can serve it in bowls if you prefer.
- Cook's Notes: To make your gazpacho spicier, add some of the ribs and seeds from the jalapeno. You can adjust the oil and vinegar in this recipe to make it tangier if you like!
- Gazpacho gets better the longer that it sits.
WATERMELON GAZPACHO WITH FETA CREMA
Provided by Susan Spungen
Categories Soup/Stew Kid-Friendly Lunch Feta Watermelon Summer Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added Kosher Small Plates
Yield 6 servings
Number Of Ingredients 18
Steps:
- Gazpacho:
- Purée watermelon, tomato, cucumber, jalapeño, oil, and vinegar in a blender until smooth.
- Transfer gazpacho to a large bowl; season with kosher salt and pepper. Cover and chill at least 1 hour before serving.
- Do ahead: Gazpacho can be made 1 day ahead. Keep chilled.
- Crema and assembly:
- Preheat oven to 350°. Toast almonds on a rimmed baking sheet, tossing occasionally, until golden brown, about 8-10 minutes. (Alternatively, you can do this step in a dry small skillet over medium heat.) Let almonds cool, then coarsely chop.
- Mash feta into sour cream in a small bowl until mostly smooth, then whisk in milk.
- Divide watermelon and cucumber among bowls and pour gazpacho over. Top with crema and almonds, drizzle with oil, and season with sea salt and pepper.
- Do ahead: Crema can be made 1 day ahead. Cover and chill.
CREAMY MELON GAZPACHO
Entered for safe-keeping. From June 2012 Vegetarian Times. Spanish cooking combines sweet and savory in tapas and appetizers. Please be sure to use smoked paprika. The melon's stem end should smell sweet, and the melon should not be rock-hard. Preparation time includes 2 hours for chilling.
Provided by KateL
Categories Melons
Time 2h10m
Yield 6 cups, 6 serving(s)
Number Of Ingredients 9
Steps:
- Pour 1 1/2 cups cold water over bread in bowl. Set aside 10 minutes to soak.
- Blend softened bread and water in blender until smooth. Add cantaloupe, cucumber, shallot, sherry, oil, and lemon juice; blend until smooth.
- Strain through fine sieve for smooth consistency, if desired, and discard solids. Season with salt and pepper, if desired.
- Chill 2 hours, or overnight. Serve sprinkled with smoked paprika.
Nutrition Facts : Calories 176.7, Fat 9.5, SaturatedFat 1.4, Sodium 74.9, Carbohydrate 20.4, Fiber 1.7, Sugar 12.6, Protein 2.7
More about "creamy melon gazpacho recipes"
DELICIOUS MELON GAZPACHO RECIPE - SPANISH SABORES
From spanishsabores.com
Cuisine SpanishTotal Time 15 minsCategory AppetizerCalories 261 per serving
WATERMELON GAZPACHO RECIPE | EATINGWELL
From eatingwell.com
MELON GAZPACHO SOUP WITH CRISPY PROSCIUTTO - INSIDE THE …
From insidetherustickitchen.com
CREAMY GAZPACHO - BETTER HOMES & GARDENS
From bhg.com
CANARY MELON GAZPACHO WITH TARRAGON SYRUP - VIE DE LA VEGAN
From viedelavegan.com
WATERMELON GAZPACHO WITH FETA CREMA RECIPE | BON APPéTIT
From bonappetit.com
AVOCADO MELON GAZPACHO - WHOLESOMELICIOUS
From wholesomelicious.com
CREAMY MELON GAZPACHO RECIPES
From tfrecipes.com
WATERMELON GAZPACHO RECIPE - LOSTMEALS.ORG
From lostmeals.org
CUCUMBER MELON GAZPACHO | RICARDO
From ricardocuisine.com
RECIPE OF MELON GAZPACHO - CREAM SOUP
From recipesenglish.com
CREAMY MELON GAZPACHO RECIPE - WEBETUTORIAL
From webetutorial.com
WATERMELON GAZPACHO RECIPE | BLENDER BABES HEALTHY RECIPES
From blenderbabes.com
CREAMY GAZPACHO : RECIPES : COOKING CHANNEL RECIPE | KELSEY …
From cookingchanneltv.com
WATERMELON GAZPACHO WITH CALABRIAN-CHILI CREMA RECIPE
From seriouseats.com
CREAMY ROASTED TOMATO GAZPACHO RECIPE - LOVE AND LEMONS
From loveandlemons.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #low-protein #soups-stews #fruit #spanish #european #vegan #vegetarian #food-processor-blender #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #melons #equipment #small-appliance #presentation #served-cold #4-hours-or-less
You'll also love