Creamy Macaroni Ham Casserole Recipes

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HAM AND MACARONI CASSEROLE



Ham and Macaroni Casserole image

A twist on traditional macaroni and cheese, this Ham and Macaroni Casserole is an easy casserole and is a great use for leftover ham.

Provided by Wendy O'Neal

Time 53m

Number Of Ingredients 8

1 pound ham, cubed
1 large onion, diced
1 pound elbow macaroni
8 ounces cheddar cheese, shredded
1 cup sour cream
10 3/4 oz cream of chicken soup (1 can)
1/4 cup butter, melted
1 cup bread crumbs

Steps:

  • Heat oven to 400 F.
  • On stovetop, bring 4 qts of water to a boil. Add onion and macaroni; cook for 8 minutes or until al dente, stirring occasionally.
  • Drain and return to pot. Add ham, cheese, sour cream, and soup. Pour into a 13x9x2 inch baking dish. Sprinkle with bread crumbs and pour melted butter on top.
  • Bake at 400 F for 30 minutes or until heated and golden. Let stand 5 minutes before serving.

Nutrition Facts : ServingSize 1

CREAMY HAM 'N' MACARONI



Creamy Ham 'n' Macaroni image

The original comfort food, macaroni and cheese gets a makeover with the addition of cubed ham and grated Parmesan. Kids will love it! -Christy Looper, Colorado Springs, Colorado

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 6 servings.

Number Of Ingredients 9

2 cups uncooked elbow macaroni
1/4 cup butter, cubed
1/4 cup all-purpose flour
2 cups 2% milk
4 teaspoons chicken bouillon granules
1/4 teaspoon pepper
2 cups shredded cheddar cheese, divided
1-1/2 cups cubed fully cooked ham
1/4 cup grated Parmesan cheese

Steps:

  • Cook macaroni according to package directions; drain and set aside. In a large saucepan, melt butter over low heat; whisk in flour until smooth. Whisk in the milk, bouillon and pepper. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat. Stir in 1 cup cheddar cheese, ham, Parmesan cheese and macaroni., Transfer to a greased 2-qt. baking dish. Sprinkle with remaining cheddar cheese. Bake, uncovered, at 350° until bubbly, 20-25 minutes. Let stand for 5 minutes before serving.

Nutrition Facts : Calories 434 calories, Fat 26g fat (16g saturated fat), Cholesterol 93mg cholesterol, Sodium 1414mg sodium, Carbohydrate 29g carbohydrate (5g sugars, Fiber 1g fiber), Protein 22g protein.

CREAMY MACARONI & HAM CASSEROLE



Creamy Macaroni & Ham Casserole image

Jazz up your mac and cheese with Creamy Macaroni & Ham Casserole! Italian seasoning and garlic powder add the pizzazz to this mac and cheese-ham casserole.

Provided by My Food and Family

Categories     Home

Time 50m

Yield 8 servings, 1 cup each

Number Of Ingredients 9

1 pkg. (7-1/4 oz.) KRAFT Macaroni & Cheese Dinner
6 slices OSCAR MAYER Smoked Ham, chopped
1 pkg. (9 oz.) frozen peas and pearl onions, thawed
3/4 cup KRAFT 2% Milk Shredded Cheddar Cheese
3/4 cup fat-free milk
1/3 cup MIRACLE WHIP Light Dressing
1/2 tsp. dried Italian seasoning
1/2 cup fresh whole wheat bread crumbs
1/4 tsp. garlic powder

Steps:

  • Heat oven to 400°F.
  • Prepare Dinner in large saucepan as directed on package, using the Light Prep directions. Add all remaining ingredients except bread crumbs and garlic powder; mix lightly.
  • Spoon into 1-1/2-qt. casserole sprayed with cooking spray; top with remaining ingredients. Spray lightly with cooking spray.
  • Bake 20 min. or until bread crumbs are toasted and casserole is heated through.

Nutrition Facts : Calories 220, Fat 5 g, SaturatedFat 2.5 g, TransFat 1 g, Cholesterol 25 mg, Sodium 630 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 12 g

HAM AND MACARONI CASSEROLE



Ham And Macaroni Casserole image

Make and share this Ham And Macaroni Casserole recipe from Food.com.

Provided by MizzNezz

Categories     One Dish Meal

Time 47m

Yield 4 serving(s)

Number Of Ingredients 10

2 cups macaroni
1 (10 ounce) package frozen chopped broccoli, thawed
1 can cream of mushroom soup
1/2 cup milk
1 tablespoon butter, melted
1/2 teaspoon nutmeg
1/2 teaspoon garlic powder
1/4 teaspoon pepper
2 cups cooked cubed ham
1/4 cup grated parmesan cheese

Steps:

  • Cook macaroni, add the broccoli to the water the last 3 minutes of cooking.
  • Drain.
  • Add all other ingredients EXCEPT parmesan cheese.
  • Mix well; put in casserole dish.
  • Bake at 350* for 30 minutes.
  • Sprinkle with parmesan and bake 5 more minutes.

CREAMY MACARONI CASSEROLE



Creamy Macaroni Casserole image

I have even added cooked ground beef and cooked cubed ham to this. Prep time does not include boiling the macaroni.

Provided by Kittencalrecipezazz

Categories     High In...

Time 40m

Yield 8 serving(s)

Number Of Ingredients 14

1 3/4 cups elbow macaroni (uncooked)
5 ounces cheddar cheese, cubed
1 2/3 tablespoons flour
1 1/2 teaspoons salt
1 1/2 teaspoons mustard powder
pepper
1/8 teaspoon cayenne pepper
1/8 teaspoon nutmeg (or to taste)
1 1/3 cups half-and-half cream
1 1/3 cups whipping cream (unwhipped)
2/3 cup sour cream
2 large eggs
3/4 teaspoon Worcestershire sauce
3 cups grated cheddar cheese (or to taste)

Steps:

  • Set oven to 350 degrees F.
  • Butter a 13 x 9" baking dish.
  • Cook the macaroni in a large saucepan of boiling salted water until tender-firm (don't overcook) drain pasta.
  • Transfer to a large bowl; add in 5 ounces of cubed cheese; mix until the cheese is melted and well blended.
  • In another bowl combine the flour, salt, mustard, black pepper, cayenne and nutmeg until well blended; gradually whisk in the half and half, whipping cream and sour cream, then whisk in the eggs and Worcestershire sauce.
  • Pour over the macaroni; stir to blend.
  • Transfer to prepared baking pan then spread evenly.
  • Sprinkle with the grated cheese.
  • Bake the macaroni until just set around edges but sauce is still liquid in the center (about 25 minutes, do not over bake).
  • Remove from oven let stand for 10 minutes to thicken slightly (sauce will be creamy but will thicken up).

DELUXE HAM CASSEROLE



Deluxe Ham Casserole image

This is as good as comfort food gets. My family would have this every night of the week if I let them!

Provided by Extropian

Categories     Main Dish Recipes     Pork     Ham

Time 1h

Yield 8

Number Of Ingredients 14

3 cups elbow macaroni
cooking spray
1 tablespoon butter
1 cup cubed ham
1 cup chopped onion
1 tablespoon minced garlic
2 cups shredded Cheddar cheese
1 (10.75 ounce) can condensed cream of celery soup
1 cup frozen peas
1 cup milk
½ cup sour cream
½ teaspoon onion powder
½ teaspoon garlic powder
1 (6 ounce) can French-fried onions, crushed

Steps:

  • Bring a large pot of salted water to boil. Stir in the macaroni. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 8 minutes; drain.
  • Preheat oven to 350 degrees F (175 degrees C).
  • Spray a 9x13-inch baking dish with cooking spray.
  • Melt butter in a large skillet over medium-high heat. Cook and stir ham and onion in melted butter until onion is tender, about 5 minutes.
  • Stir garlic into ham mixture and cook for about 2 minutes more; remove skillet from heat.
  • Mix cooked pasta, Cheddar cheese, cream of celery soup, peas, milk, sour cream, onion powder, and garlic powder into the ham mixture until well mixed.
  • Transfer pasta mixture to the prepared baking dish.
  • Bake in the preheated oven until cheese is melted, about 25 minutes. Sprinkle French-fried onions atop casserole and bake until golden, about 5 minutes more.

Nutrition Facts : Calories 548.1 calories, Carbohydrate 48.5 g, Cholesterol 55.9 mg, Fat 30.5 g, Fiber 2.7 g, Protein 18.6 g, SaturatedFat 13.8 g, Sodium 916 mg, Sugar 5.1 g

QUICK HAM & MACARONI CASSEROLE



Quick Ham & Macaroni Casserole image

This is one of those recipes that I made up on my way home from work one night when I didn't have anything planned for supper.

Provided by Mysterygirl

Categories     One Dish Meal

Time 25m

Yield 4 serving(s)

Number Of Ingredients 4

1 package macaroni and cheese mix
1 package frozen broccoli
1 can cream of mushroom soup
2 cups ham, diced

Steps:

  • Follow directions on Macaroni and cheese Box.
  • Add Broccoli to boiling Macaroni when timer is the same as Broccoli cook time.
  • Drain.
  • Add cheese mix to noodles& broccoli.
  • Then add ham and soup.
  • Heat through and serve.

CREAMY HAM MACARONI



Creamy Ham Macaroni image

At her home in Fort Myers, Florida, Beulah Johnston jazzes up macaroni with ham, cheese and mushrooms to make this family-pleasing fare. "Sprinkle servings with chopped cashews, if you'd like." she adds.

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 7

2 cups uncooked elbow macaroni
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
2/3 cup whole milk
2 cups shredded cheddar cheese
2 cups cubed fully cooked ham
1 jar (4-1/2 ounces) sliced mushrooms, drained
1 jar (2 ounces) diced pimientos, drained

Steps:

  • Cook the macaroni according to package directions. Meanwhile, in a large saucepan, whisk soup and milk; stir in cheese. Cook and stir over medium heat until cheese is melted. Drain macaroni; add to the pan. Stir in the ham, mushrooms and pimientos; heat through.

Nutrition Facts : Calories 545 calories, Fat 28g fat (16g saturated fat), Cholesterol 106mg cholesterol, Sodium 1929mg sodium, Carbohydrate 41g carbohydrate (4g sugars, Fiber 3g fiber), Protein 33g protein.

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