Creamy Dressings Recipes

HEALTHIER CREAMY YOGURT SALAD DRESSINGS

Healthier Creamy Yogurt Salad Dressings image

Recipe video above. Here's 5 very, very good creamy dressings made with yogurt instead of mayonnaise. All the flavour of their traditional mayo-based counterparts, but less fat and better for you! You might ditch that jar of mayo for good!

Provided by Nagi

Time 10m

Number Of Ingredients 41

Ingredients

1/2 cup plain yogurt (, preferably Greek)
1/4 cup extra virgin olive oil
2 1/2 tbsp lemon juice
1 tsp garlic (, minced)
1 1/2 tsp sugar
1/4 tsp black pepper
1/2 tsp salt
1 cup plain yogurt (, preferably Greek)
2 tbsp olive oil
1 small garlic clove (, minced)
1/4 tsp EACH dried dill, parsley, chives, garlic powder, black pepper
1/2 tsp EACH onion powder, mustard powder
1/2 tsp salt
2 tsp white sugar
1 1/2 tbsp lemon juice
1 cup plain yogurt (, preferably Greek)
3 tbsp olive oil
2 tbsp milk
2 tbsp wholegrain mustard
1 tbsp dijon mustard
1 tbsp vinegar
2 tsp white sugar
1/4 cup fresh chives (, finely chopped)
1/2 tsp garlic powder, onion powder
1/2 cup plain yogurt (, preferably Greek)
2 tbsp Dijon mustard
2 tbsp honey
1 1/2 tbsp cider vinegar
1/4 tsp EACH garlic powder, salt and pepper
1 cup plain yogurt (, preferably Greek)
1/2 garlic clove (, minced)
2 anchovy fillets or 3/4 tsp Anchovy paste ((Note 2))
1 tbsp fresh lemon juice
1 tsp Dijon mustard
1 tsp Worcestershire sauce
1 tsp white sugar
2 tbsp olive oil
1/2 cup freshly grated parmesan cheese
2 - 4 tbsp milk ((adjust consistency))
1/2 tsp salt
Black pepper

Steps:

Mix ingredients in a bowl. Set aside for 30 minutes+ to allow flavours to develop.
Use milk to adjust to desired consistency.
Blitz in a food processor until smooth. Use milk to adjust consistency.

CREAMY GARLIC DRESSING

Creamy Garlic Dressing image

This homemade dressing is creamy & garlicky. Use as a dip for veggies or as a dressing for salad!

Provided by Holly Nilsson

Categories Dip Dressing

Time 1h15m

Number Of Ingredients 8

Ingredients

½ cup mayonnaise
¼ cup sour cream
1 tablespoon white wine vinegar
2 tablespoons olive oil
2 tablespoons fresh parsley (chopped )
1 clove garlic (minced or more to taste)
½ teaspoon onion powder
salt & black pepper to taste

Steps:

Combine mayonnaise, sour cream, and vinegar in a bowl and whisk to combine.
Continue whisking while slowly adding olive oil. Stir in parsley, garlic, and onion powder.
Season with salt & pepper to taste.
Refrigerate at least 1 hour before serving or up to 2-3 days in the fridge.

Nutrition Facts : Calories 283 kcal, Carbohydrate 1 g, Protein 1 g, Fat 31 g, SaturatedFat 6 g, TransFat 1 g, Cholesterol 19 mg, Sodium 191 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

HOME » RECIPES & TIPS » CREAMY SALAD DRESSING {FARMHOUSE SALAD DRESSING} CREAMY SALAD DRESSING {FARMHOUSE SALAD DRESSING}

Home » Recipes & Tips » Creamy Salad Dressing {Farmhouse Salad Dressing} Creamy Salad Dressing {Farmhouse Salad Dressing} image

This creamy farmhouse salad dressing is tangy, flavorful, and so easy to make. It goes great on a salad with sturdy greens like romaine or iceberg lettuce.

Provided by Longbourn Farm • Alli Kelley

Categories Salad

Time 10m

Number Of Ingredients 7

Ingredients

1/2 cup mayonnaise
1/3 cup sour cream
3 teaspoons Worcestershire sauce
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/2 teaspoon pepper
2-3 tablespoons milk (see note)

Steps:

Combine all ingredients except milk in a mason jar and shake well to combine.
Add milk 1 tablespoon at a time, stopping when the dressing reaches your desired consistency.
Adjust salt and pepper to taste, if desired.

Nutrition Facts : Calories 158 kcal, Carbohydrate 1 g, Fat 16 g, SaturatedFat 3 g, Cholesterol 14 mg, Sodium 354 mg, Sugar 1 g, ServingSize 1 serving

CREAMY DRESSINGS

Creamy Dressings image

I offer you here a blueprint dressing you can use for endless variations. The three that follow are classic combos, but I hope you'll be inspired to put your own spin on them. A few more ideas off the top of my head: stir in a spoonful of pesto or a spice blend; swirl in some chili oil or blend with a spoonful of herb sauce. Play around with different combinations and don't feel limited to use them on lettuce alone. Creamy dressings make great dips for crudités or chips, of course, but can work as a sauce for poached shrimp or simple seared fish. A smear can do wonders for a plate of boiled potatoes or (cooked from frozen) French fries.

Provided by Dawn Perry : Food Network

Categories condiment

Time 10m

Yield 1 cup

Number Of Ingredients 5

Ingredients

1/2 cup full- fat plain yogurt
1/4 cup mayonnaise
2 tablespoons lemon juice
3/4 teaspoon kosher salt
A few grinds black pepper

Steps:

For the Base: Whisk together the ingredients. Add one of the combinations below to change it up, then whisk in a little water, a tablespoon at a time, until you've reached your desired consistency. Transfer to a resealable jar or container and refrigerate up to 1 week.
Ranch: Add 2 scallions, thinly sliced; 1 clove garlic, grated, pressed, or finely chopped; and lots of freshly ground black pepper to the base and whisk to combine.
Caesar: Add 2 anchovy fillets, finely chopped; 1 clove garlic, grated; and 1/2 cup grated Parmesan to the base and whisk to combine.
Cheese: Add 4 ounces crumbled feta, goat cheese, or mild blue cheese to the base and whisk to combine

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