Creamy Dill Dip Recipes

QUICK CREAMY DILL DIP

Quick Creamy Dill Dip image

Beau Monde seasoning is the secret ingredient that adds a little special zing to this low-fat, classic dill dip. Says Corky: "I usually double the recipe since it only gets better after a few days in the fridge." Corky Huffsmith - Indio, California

Provided by Taste of Home

Categories Appetizers

Time 10m

Yield 1-1/3 cups.

Number Of Ingredients 7

Ingredients

2/3 cup fat-free mayonnaise
2/3 cup reduced-fat sour cream
1 tablespoon chopped green onions
1 tablespoon dried parsley flakes
2 teaspoons Beau Monde seasoning
2 teaspoons dill weed
Assorted fresh vegetables

Steps:

In a small bowl, combine the first six ingredients. Cover and refrigerate overnight. Serve with vegetables.

Nutrition Facts : Calories 49 calories, Fat 3g fat (1g saturated fat), Cholesterol 10mg cholesterol, Sodium 371mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 1g fiber), Protein 2g protein.

CREAMY DILL DIP WITH VEGGIES

Creamy Dill Dip with Veggies image

My sister-in-law shared this creamy dip with me, and my family loves it. I serve it whenever we get together. It's a great way to get everyone to eat their vegetables, too. -Judy Bartnik of Wausau, Wisconsin

Provided by Taste of Home

Categories Appetizers

Time 5m

Yield 2 cups.

Number Of Ingredients 7

Ingredients

1 cup reduced-fat sour cream
1 cup fat-free mayonnaise
1 tablespoon chopped onion
1 tablespoon minced fresh parsley
1 tablespoon dill weed
3/4 teaspoon seasoned salt
Assorted vegetables

Steps:

In a bowl, combine the first six ingredients. Cover and refrigerate for 1 hour or until chilled. Serve with vegetables.

Nutrition Facts : Calories 32 calories, Fat 2g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 175mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges

DILL DIP

Dill Dip image

A sure classic for a crowd. This dip is creamy with pretty flecks of green dill. Serve this with a range of crudite such as carrot sticks, celery, radishes, or cauliflower.

Provided by diane

Categories Appetizers and Snacks Dips and Spreads Recipes

Yield 48

Number Of Ingredients 6

Ingredients

2 cups mayonnaise
2 cups sour cream
3 tablespoons chopped onion
1 teaspoon seasoning salt
3 teaspoons dried dill weed
1 tablespoon white sugar

Steps:

In a medium bowl, mix together mayonnaise, sour cream, chopped onion, seasoning salt, dill weed, and white sugar. Refrigerate for at least 8 hours before serving to blend flavors.

Nutrition Facts : Calories 87.8 calories, Carbohydrate 1.1 g, Cholesterol 7.7 mg, Fat 9.3 g, Protein 0.4 g, SaturatedFat 2.3 g, Sodium 76.4 mg, Sugar 0.4 g

CREAMY DILL DIPPING SAUCE

Creamy Dill Dipping Sauce image

A tasty creamy dill dipping sauce.

Provided by Jackie Smith

Categories Appetizers and Snacks Dips and Spreads Recipes

Time 1h5m

Yield 5

Number Of Ingredients 5

Ingredients

½ cup sour cream
¼ cup mayonnaise
2 tablespoons chopped fresh dill
1 teaspoon lemon juice
salt and pepper to taste

Steps:

In a small mixing bowl, combine sour cream, mayonnaise, dill, lemon juice, and salt and pepper. Cover and refrigerate 1 to 2 hours before serving.

Nutrition Facts : Calories 129.1 calories, Carbohydrate 1.5 g, Cholesterol 14.3 mg, Fat 13.6 g, Protein 0.9 g, SaturatedFat 4.3 g, Sodium 75.6 mg, Sugar 0.2 g

CREAMY DILL SPINACH DIP

Creamy Dill Spinach Dip image

Make and share this Creamy Dill Spinach Dip recipe from Food.com.

Provided by MRFNM

Categories Spinach

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 9

Ingredients

1 (10 ounce) package frozen spinach (thawed and squeezed)
1 cup sour cream
1/2 cup mayonnaise
1/2 cup green onion, chopped
1 tablespoon parsley
1 tablespoon lemon juice
1 tablespoon Salad Supreme dry seasoning
1 teaspoon garlic powder
2 teaspoons dill

Steps:

Mix sour cream and mayo.
Add well drained spinach and remaining ingredients.
Refrigerate immediately for at least an hour before serving. (I like it better refrigerated overnight).

CREAMY DILL DRESSING

Creamy Dill Dressing image

This refreshing, easy-to-mix salad dressing scores big with Kathryn Anderson's family and friends in Wallkill, New York. The creamy blend adds big dill flavor to garden-fresh salads, yet it's thick enough to use as a lively dip for raw veggies.

Provided by Taste of Home

Categories Lunch

Time 5m

Yield 1-1/4 cups.

Number Of Ingredients 8

Ingredients

1 cup mayonnaise
1/3 cup sour cream
3 tablespoons half-and-half cream
1 tablespoon dill weed
1-1/2 teaspoon sugar
3/4 teaspoon lemon juice
1/4 teaspoon garlic powder
1/4 teaspoon Worcestershire sauce

Steps:

In a small bowl, combine all ingredients; stir until smooth. Cover and chill. Serve over salad greens or as a dip for raw vegetables. Store in the refrigerator.

Nutrition Facts : Calories 186 calories, Fat 19g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 128mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 0 protein.

SOUR CREAM DILL DIP

Sour Cream Dill Dip image

"I like to use fresh dill, chives and parsley from my herb garden to make this dip," writes Diane Dulle from Bentonville, Arkansas. "It's a favorite for summer picnics and barbecues."

Provided by Taste of Home

Categories Appetizers

Time 10m

Yield 2-1/2 cups.

Number Of Ingredients 7

Ingredients

2 cups sour cream
1 green pepper, finely chopped
1/4 cup minced chives
1/4 cup minced fresh parsley
2 tablespoons minced fresh dill or 2 teaspoons dill weed
1/2 teaspoon salt
Assorted raw vegetables or crackers

Steps:

In a bowl, combine the first six ingredients. Refrigerate for at least 1 hour. Serve with vegetables or crackers.

Nutrition Facts :

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