CREAMY DATE SHAKE
This is a quick and easy pick me up drink. The recipe was originally published in the "Cooking Light" magazine. Cooking time is the actual time it takes to blend the items.
Provided by James Craig
Categories Shakes
Time 6m
Yield 4 cups
Number Of Ingredients 5
Steps:
- Combine first 4 ingredients in a blender, and process until dates are finely chopped.
- With the blender running, add ice cubes, 1 at a time and process until smooth.
- Serve immediately.
Nutrition Facts : Calories 84.7, Fat 0.2, SaturatedFat 0.1, Cholesterol 0.9, Sodium 28.3, Carbohydrate 19.4, Fiber 1.8, Sugar 14.2, Protein 2.4
CALIFORNIA DATE SHAKE
Sweet dates and creamy ice cream blended together. Nothing could be easier and nothing could taste better on a warm summer evening.
Provided by Kim Severson
Categories for one, dessert
Time 3m
Yield 1 shake (1 1/3 cups)
Number Of Ingredients 3
Steps:
- In a blender, blend dates and milk until smooth and very frothy. Add ice cream and pulse a few times, until just blended.
Nutrition Facts : @context http, Calories 595, UnsaturatedFat 6 grams, Carbohydrate 101 grams, Fat 20 grams, Fiber 6 grams, Protein 9 grams, SaturatedFat 12 grams, Sodium 159 milligrams, Sugar 90 grams
DATE SHAKE
The shake has the rich taste of dates. We recommend using Medjool dates for the most flavor. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 10m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- In a microwave-safe dish, combine dates and water; microwave, covered, on high for 30-45 seconds or until dates are softened. Cool completely., Place date mixture in a blender; cover and pulse until pureed. Add ice cream and milk; cover and process until blended. Serve immediately.
Nutrition Facts :
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