CREAMSICLE® ICE CREAM CAKE
Two layers of orange-flavored cake sandwich a layer of vanilla ice cream in this simple recipe, then it's finished off with some whipped topping for a bit of extra flair. And it tastes like the real deal.
Provided by Mackenzie Schieck
Categories Desserts Frozen Dessert Recipes Ice Cream Cake Recipes
Time 5h30m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan with cooking spray.
- Blend cake mix, water, eggs, and oil in a large bowl at low speed until moistened, about 30 seconds. Beat at medium speed for 2 minutes. Pour batter into the prepared pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 24 to 27 minutes. Cool on a wire rack for 15 minutes before removing from the pan. Let cool completely, about 30 minutes.
- Use a serrated knife to slice off the top to create a flat surface. Slice the cake in half so you have two 9x6 1/2-inch cakes.
- Line a jelly roll pan with plastic wrap. Place one half of the cake in the pan. Cover with scoops of ice cream, pressing down gently as you go to create an even layer. It's okay if the edges aren't smooth or even.
- Place the second layer of cake on top, pressing down gently with the palm of your hand. Spread whipped topping on top of the cake. Freeze until completely frozen through, 4 to 6 hours.
- Remove the cake from the freezer and trim on all 4 sides so that you have smooth edges. Return to the freezer until ready to serve.
Nutrition Facts : Calories 455.2 calories, Carbohydrate 52.8 g, Cholesterol 71.6 mg, Fat 25.4 g, Fiber 0.9 g, Protein 5.7 g, SaturatedFat 11.9 g, Sodium 348.9 mg, Sugar 36.7 g
CHERRY CREAMSICLE DREAM
Make and share this Cherry Creamsicle Dream recipe from Food.com.
Provided by tmlhrn
Categories Beverages
Time 5m
Yield 1 cocktail, 1 serving(s)
Number Of Ingredients 6
Steps:
- Pour the orange juice and maraschino cherry juice into a large wine glass.
- Fill glass with ice.
- Pour in lemon-lime soda and birthday cake vodka.
- Squeeze the lime juice over the top.
- Garnish with orange slices or lime slices.
Nutrition Facts : Calories 251.1, Fat 0.3, Sodium 13.3, Carbohydrate 28.2, Fiber 0.4, Sugar 21.4, Protein 1.1
DREAMSICLE
Make and share this Dreamsicle recipe from Food.com.
Provided by Miss Annie
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Blend all ingredients in a blender until smooth.
- Serve right away.
Nutrition Facts : Calories 196.5, Fat 7.3, SaturatedFat 4.5, Cholesterol 26.3, Sodium 45.1, Carbohydrate 18.8, Fiber 0.2, Sugar 16.8, Protein 2.1
CREAMSICLE® COCKTAIL
In June of 2020 we were still dealing with the Coronavirus ravaging our country and making us pretty much stir-crazy. Luckily in California the lockdown rules were loosening, and my husband and I were able to host some good friends at our home for the weekend. The weather was heating up and while we were spending the day by the pool (pretending we were at an exotic resort) my friend asked if I could make her a foofie drink. I went inside, took an inventory of my ingredients, and the COVID Creamsicle® cocktail was created.
Provided by Jamie Lentzner
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 8
Steps:
- Pour vodka into a chilled single rocks glass or stemless wine glass and add ice. Add orange sherbet and lemon sorbet. Top with lemon-flavored sparkling water and orange-flavored carbonated water. Use a long-handled or tall drink spoon to quickly stir together until completely blended.
- Top with Prosecco and garnish with lemon slice.
Nutrition Facts : Calories 202.1 calories, Carbohydrate 26.3 g, Cholesterol 2.2 mg, Fat 0.8 g, Fiber 0.8 g, Protein 0.6 g, SaturatedFat 0.4 g, Sodium 27.4 mg, Sugar 18.5 g
CREAMSICLE ICE CREAM
I remember Creamsicle ice cream pops as a kid. I can't get them where I live, but I've managed to get as close as possible to the real thing with this easy recipe.
Provided by Mirj2338
Categories Frozen Desserts
Time 10m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Whip the cream until stiff.
- Add the sugar and continue whipping.
- Add the eggs once at a time, beating continuously.
- Add the orange juice and vanilla pudding, beat until smooth.
- Pour into ice cream container and freeze.
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