Cream Cheese Boxed Brownies Recipe By Tasty Recipes

COOKIES & CREAM BROWNIE CHEESECAKE BARS RECIPE BY TASTY

Cookies & Cream Brownie Cheesecake Bars Recipe by Tasty image

Here's what you need: brownie mix, cream cheese, sugar, eggs, vanilla extract, chocolate sandwich cookies

Provided by Alvin Zhou

Yield 10 servings

Number Of Ingredients 6

Ingredients

1 box brownie mix, prepared according to package instructions
24 oz cream cheese, softened
¾ cup sugar
2 eggs, beaten
1 tablespoon vanilla extract
36 chocolate sandwich cookies

Steps:

Prepare the brownie mix in a bowl.
In a separate bowl, mix together the cream cheese and the sugar until there are no lumps.
Add the egg and vanilla, stirring until evenly combined.
Spread the brownie batter in an even layer on the bottom of the pan.
Preheat oven to 325°F (165°C) and grease a 9x13 (23x33 cm) baking pan.
Place 24 of the sandwich cookies in a single layer on top of the brownie batter. To fill in the edges, cut 6 of the cookies in half and nudge those in.
Pour the cheesecake batter on top, spreading it evenly over the cookies.
Crush the remaining 6 cookies and sprinkle on top of the cheesecake batter.
Bake for about 45 minutes, until the edges are slightly golden brown and the middle is slightly jiggly.
Cool and chill for at least 2 hours.
Slice and serve!
Enjoy!

Nutrition Facts : Calories 575 calories, Carbohydrate 59 grams, Fat 34 grams, Fiber 1 gram, Protein 9 grams, Sugar 44 grams

CHOCOLATE FUDGE 'BOX' BROWNIE CHEESECAKE RECIPE BY TASTY

Chocolate Fudge 'Box' Brownie Cheesecake Recipe by Tasty image

Here's what you need: brownie mix, cream cheese, sugar, eggs, vanilla extract, semi-sweet chocolate chips, heavy cream

Provided by Alix Traeger

Categories Desserts

Yield 10 servings

Number Of Ingredients 7

Ingredients

1 box brownie mix, prepared according to package instructions
24 oz cream cheese
¾ cup sugar
3 eggs, beaten
2 teaspoons vanilla extract
1 lb semi-sweet chocolate chips
2 cups heavy cream

Steps:

Preheat oven to 350˚F (180˚C).
Prepare the brownie batter and pour into greased springform pan.
Bake until set, about 20-25 minutes.
Meanwhile, beat the cream cheese and sugar until incorporated. Add beaten eggs and vanilla, and beat again until smooth.
Remove brownies and lower oven temperature to 325˚F (165˚C).
Pour cheesecake batter over brownie bottom, and bake for 50 minutes until set and slightly jiggly.
Remove cheesecake and refrigerate for 4 hours, or overnight.
Heat or microwave whipping cream to just before boiling and pour over chocolate chips. Stir continuously until the chocolate is melted and smooth.
Allow the ganache to sit for 10-15 minutes.
Transfer cheesecake to a baking pan with a wire rack. In a circular motion starting from the inside out, pour the ganache glaze over the cheesecake making sure to cover all sides.
Allow ganache to cool and set for 30 minutes.
Enjoy!

Nutrition Facts : Calories 944 calories, Carbohydrate 77 grams, Fat 71 grams, Fiber 4 grams, Protein 13 grams, Sugar 60 grams

CREAM CHEESE BROWNIES

Cream Cheese Brownies image

A friend from church shared this recipe with me. Cream cheese lends itself to a moist and chewy brownie bar that's finger-lickin' good! -Carolyn Reed, North Robinson, Ohio

Provided by Taste of Home

Categories Desserts

Time 55m

Yield 2-1/2 dozen.

Number Of Ingredients 9

Ingredients

2 packages (8 ounces each) cream cheese, softened
2 cups sugar, divided
3 tablespoons milk
1 cup butter, softened
2/3 cup instant hot cocoa mix
4 large eggs
2 teaspoons vanilla extract
1-1/2 cups all-purpose flour
1 cup chopped nuts

Steps:

In a small bowl, beat the cream cheese, 1/2 cup sugar and milk until fluffy; set aside. In a large bowl, cream the butter, cocoa mix and remaining sugar until light and fluffy. Beat in eggs and vanilla. Stir in flour and nuts and mix well., Pour half into a greased 13x9-in. baking pan. Spread with the cream cheese mixture. Top with remaining batter. Cut through batter with a knife to swirl the cream cheese. , Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Cut into bars.

Nutrition Facts :

COOKIES AND CREAM BOXED BROWNIES RECIPE BY TASTY

Cookies And Cream Boxed Brownies Recipe by Tasty image

Here's what you need: brownie, chocolate sandwich cookies

Provided by Alix Traeger

Categories Bakery Goods

Yield 9 servings

Number Of Ingredients 2

Ingredients

1 box brownie, prepared according to package
9 chocolate sandwich cookies

Steps:

Press cookies into brownie batter before baking.
Slice and serve.
Enjoy!

Nutrition Facts : Calories 270 calories, Carbohydrate 43 grams, Fat 9 grams, Fiber 1 gram, Protein 3 grams, Sugar 31 grams

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