Chicken Salad Supreme Recipes

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CLASSIC CHICKEN SALAD



Classic Chicken Salad image

A classic chicken salad recipe is always a favorite at a picnic, a barbecue, or an office potluck! Just a few ingredients can be transformed into a cold, creamy salad or filling for a homemade chicken salad sandwich or wrap!

Provided by Holly Nilsson

Categories     Salad

Time 15m

Number Of Ingredients 8

2 cups cooked chicken (chopped)
½ cup mayonnaise
1 stalk celery (chopped)
1 green onion (diced (or chives or red onion))
1 teaspoon dijon mustard
½ teaspoon seasoned salt
pepper to taste
1 teaspoon fresh dill (optional)

Steps:

  • Combine all ingredients in a small bowl and mix well.
  • Season with salt and pepper to taste.
  • Serve as a sandwich or over salad.

Nutrition Facts : Calories 206 kcal, Carbohydrate 1 g, Protein 15 g, Fat 16 g, SaturatedFat 3 g, Cholesterol 48 mg, Sodium 362 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

SLEEPY HOLLOW CHICKEN SALAD SUPREME



Sleepy Hollow Chicken Salad Supreme image

This is a delightful chicken salad blended with pineapple tidbits that makes a great lunch. If you prefer, you can use turkey instead.

Provided by Lucy Lore

Categories     Salad

Time 20m

Yield 4

Number Of Ingredients 10

4 cups boneless whole chicken breasts, cooked and chopped
¾ cup golden raisins
1 teaspoon Dijon-style prepared mustard
¾ cup mayonnaise
¾ cup pineapple tidbits, drained
1 teaspoon curry powder
⅓ cup chopped celery
½ cup chopped pecans
1 cup seedless grapes
1 head iceberg lettuce - rinsed, dried, and chopped

Steps:

  • In a large bowl, combine the chicken, raisins, mustard, mayonnaise, pineapple, curry powder and celery. Mix ingredients and divide among four servings of lettuce.
  • Top with pecans and garnish with grapes.

Nutrition Facts : Calories 808.8 calories, Carbohydrate 43.8 g, Cholesterol 120.7 mg, Fat 53.6 g, Fiber 5 g, Protein 42.7 g, SaturatedFat 8.8 g, Sodium 378.6 mg, Sugar 32.9 g

CHICKEN SALAD SUPREME



Chicken Salad Supreme image

Provided by linda mcdougal

Categories     Chicken Salads

Number Of Ingredients 9

1 c mayonnaise
1/4 c lime juice
1 tsp salt
1/4 tsp nutmeg, ground
4 c chicken breasts, cooked and cubed
11 oz mandarin oranges
1 c green grapes, seeded and halved
3/4 c celery, chopped
1/2 c almonds, slivered and toasted

Steps:

  • 1. Drain mandarin orange segments. In large bowl, combine mayonnaise, lime juice, salt and nutmeg. Add remaining ingredients; mix well. Chill.
  • 2. Serve on lettuce leaves. Refrigerate leftovers.
  • 3. VARIATION: May substitute turkey for chicken.

CHICKEN SALAD SUPREME



Chicken Salad Supreme image

Make and share this Chicken Salad Supreme recipe from Food.com.

Provided by _Pixie_

Categories     Chicken

Time 15m

Yield 4 serving(s)

Number Of Ingredients 10

1 cup mayonnaise or 1 cup salad dressing
1/4 cup lime juice
salt
1/4 teaspoon ground nutmeg
4 cups cubed cooked chicken
1 (11 ounce) can mandarin oranges
1 cup green seedless grape, halved
3/4 cup chopped celery
1/2 cup toasted slivered almonds
lettuce

Steps:

  • Drain Mandarin Orange segments.
  • In large bowl, combine mayonnaise, lime juice, salt, and nutmeg.
  • Add remaining ingredients; mix well.
  • Chill.
  • Serve on Lettuce leaves.
  • Refrigerate leftovers.

Nutrition Facts : Calories 386.3, Fat 16.4, SaturatedFat 3.1, Cholesterol 105, Sodium 122.9, Carbohydrate 22.1, Fiber 3.8, Sugar 15.3, Protein 39

CHICKEN SALAD SUPREME



Chicken Salad Supreme image

Make and share this Chicken Salad Supreme recipe from Food.com.

Provided by UT Theta Chef

Categories     Lunch/Snacks

Time 30m

Yield 20 serving(s)

Number Of Ingredients 13

4 cups cooked chicken breasts
1/2 cup cooked bacon
2 hard-boiled eggs
1/2 cup green onion
1/4 cup carrot
1/4 cup red cabbage
1/2 cup celery
1/4 cup black olives
1/4 cup sweet pickle relish
1/4 cup dill pickle relish
2 tablespoons prepared mustard
1 cup mayonnaise
salt and pepper

Steps:

  • shred chicken
  • crumble bacon.
  • chop onion, cabbage, eggs, celery, & olives.
  • grate carrot.
  • Mix first ten ingredients well.
  • add salt and pepper if desired.
  • Stir in mustard and mayonnaise until well coated
  • chill 1 hour.
  • serve on whole wheat or your choice of bread.

Nutrition Facts : Calories 121.6, Fat 6.9, SaturatedFat 1.4, Cholesterol 47.8, Sodium 202.9, Carbohydrate 5.7, Fiber 0.4, Sugar 1.5, Protein 9.3

CHICKEN SUPREME



Chicken supreme image

Enjoy this creamy chicken supreme with mashed potato and steamed green veggies. It makes an easy midweek meal for two

Provided by Esther Clark

Categories     Supper

Time 45m

Number Of Ingredients 12

1 tbsp olive oil
1 tbsp butter
1 small onion , thinly sliced
50g smoked bacon lardons
1 garlic clove , crushed
2 skin-on chicken breasts
1 tsp plain flour
50ml white wine
150ml double cream
½ tbsp Dijon mustard
½ small bunch of parsley , very finely chopped (optional)
mashed potato and steamed green veg, to serve

Steps:

  • Heat half the oil and butter in a large non-stick frying pan. Add the onion and a pinch of salt and fry for 10-15 mins or until golden brown and caramelised. Add the bacon, turn up the heat and cook for 5 mins or until golden brown. Add the garlic and cook for 1 min more. Scrape the mixture into a bowl and set aside.
  • Heat the remaining oil and butter in the same pan over a medium-high heat. Season the chicken skin and fry, skin-side down, for 8-10 mins or until deep golden brown and crisp. Flip over and fry for 5 mins on the other side.
  • Add the onion and bacon mixture back to the pan. Stir through the flour and cook for 2 mins. Pour in the wine, bring to the boil and simmer for a few minutes.
  • Stir through the cream and mustard and simmer over a low heat, uncovered, for 5 mins with the chicken skin-side up. Season to taste. Scatter with parsley, if you like, and serve with mashed potatoes and greens.

Nutrition Facts : Calories 767 calories, Fat 64 grams fat, SaturatedFat 32 grams saturated fat, Carbohydrate 7 grams carbohydrates, Sugar 4 grams sugar, Fiber 1 grams fiber, Protein 37 grams protein, Sodium 1.37 milligram of sodium

CHICKEN SALAD SUPREME



Chicken Salad Supreme image

Make and share this Chicken Salad Supreme recipe from Food.com.

Provided by ratherbeswimmin

Categories     Chicken

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 cup mayonnaise or 1 cup salad dressing
1/4 cup lime juice
salt
1/4 teaspoon ground nutmeg
4 cups chopped cooked chicken
1 (11 ounce) can mandarin oranges, drained
1 cup green seedless grape, halved
3/4 cup chopped celery
lettuce leaf

Steps:

  • In large bowl, mix together mayo,lime juice, salt,and nutmeg.
  • Add remaining ingredients except for lettuce leaves.
  • Mix well.
  • Chill.
  • Serve on lettuce leaves.

Nutrition Facts : Calories 308.7, Fat 9.7, SaturatedFat 2.6, Cholesterol 105, Sodium 122.8, Carbohydrate 19.1, Fiber 2.1, Sugar 14.7, Protein 36.1

SUPREME CHICKEN SALAD



Supreme Chicken Salad image

Looking for a delicious dinner? Then check out this great chicken, mangoes, raspberries and cheese salad ready in 20 minutes - perfect for picnics.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 20m

Yield 4

Number Of Ingredients 7

8 cups packed torn romaine lettuce
2 cups chopped cooked chicken
2 large mangoes, seed removed, peeled and cut up (2 cups)
1 cup fresh raspberries (6 oz)
1/2 cup crumbled goat cheese (2 oz)
1/4 cup roasted salted sunflower nuts
1/2 cup raspberry vinaigrette dressing

Steps:

  • Place 2 cups lettuce on each of 4 serving plates. Evenly arrange chicken, mangoes, raspberries, cheese and sunflower nuts on lettuce. Drizzle with dressing. Serve immediately.

Nutrition Facts : Calories 430, Carbohydrate 27 g, Cholesterol 70 mg, Fat 3, Fiber 6 g, Protein 26 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 930 mg, Sugar 18 g, TransFat 1/2 g

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