Cranberry Whip Recipes

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FINNISH CRANBERRY WHIP (VATKATTU MARJAPUURO)



Finnish Cranberry Whip (Vatkattu Marjapuuro) image

Make and share this Finnish Cranberry Whip (Vatkattu Marjapuuro) recipe from Food.com.

Provided by Elmotoo

Categories     Dessert

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 6

2 cups fresh cranberries
1 1/2 cups water
1 cup granulated sugar
1 cup water
1 dash salt
1/3 cup farina

Steps:

  • Heat cranberries in 1 1/2 cups water to boiling; reduce heat. Simmer uncovered until berries pop, about 8 minutes.
  • Press cranberries through sieve to remove skins. return juice to saucepan. Add sugar, 1 cup water and the salt; heat to boiling.
  • Add farina gradually, stirring constantly. Cook, stirring occasionally, until thickened, 3 to 5 minutes.
  • Pour into small mixer bowl. Beat on high speed until pudding becomes fluffy and light pink, 3 to 5 minutes.

Nutrition Facts : Calories 270.6, Fat 0.1, Sodium 45.1, Carbohydrate 67.5, Fiber 2.6, Sugar 51.9, Protein 1.8

CRANBERRY WHIP



Cranberry Whip image

Tart at first bite, but then you can't get enough! Wonderfully festive. Great way to use fresh cranberries. Sort of like a waldorf salad but better!

Provided by Deena

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 8h30m

Yield 12

Number Of Ingredients 6

4 cups ground raw cranberries
1 (16 ounce) package miniature marshmallows
1 cup white sugar
2 cups apples - peeled, cored and finely chopped
½ cup walnuts
1 pint heavy cream, whipped

Steps:

  • In a large bowl, mix cranberries, miniature marshmallows, and sugar. Cover, and chill in the refrigerator 8 hours, or overnight.
  • Mix apples and walnuts into the cranberry mixture. Fold in whipped heavy cream just before serving. Serve cold.

Nutrition Facts : Calories 395.1 calories, Carbohydrate 56.5 g, Cholesterol 54.3 mg, Fat 18 g, Fiber 2.5 g, Protein 1.8 g, SaturatedFat 9.5 g, Sodium 62.8 mg, Sugar 41.8 g

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