Cranberry Orange Conserve Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CRANBERRY CONSERVE



Cranberry Conserve image

I'm 95, and I still remember my grandmother from Germany making this lovely, delicious conserve for the holidays. She'd give it to family members and friends. It tastes great served as a relish alongside meat or even spread on biscuits. -Mildred Marsh Banker, Austin, Texas

Provided by Taste of Home

Time 30m

Yield 3 pints.

Number Of Ingredients 7

4 cups fresh or frozen cranberries, halved
1 tablespoon grated orange zest
2 oranges, peeled, sliced and quartered
1 cup raisins
1-1/4 cup water
1 cup chopped pecans
2-1/2 cups sugar

Steps:

  • In a large saucepan, combine the cranberries, orange zest, oranges, raisins and water. Cover and simmer over medium heat until cranberries are soft. Add pecans and sugar; stir well. Simmer, uncovered, 10-15 minutes, stirring often. Cool. Spoon into covered containers. Refrigerate. Serve as a relish with poultry or pork, or spread on biscuits or rolls.

Nutrition Facts : Calories 72 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 15g carbohydrate (13g sugars, Fiber 1g fiber), Protein 0 protein.

CRANBERRY FRUIT CONSERVE



Cranberry Fruit Conserve image

Provided by Ina Garten

Categories     condiment

Time 35m

Yield 4 cups

Number Of Ingredients 7

One 12-ounce bag of fresh cranberries, cleaned
1 3/4 cups sugar
1 Granny Smith apple, peeled, cored, and chopped
1 orange, zest grated and juiced
1 lemon, zest grated and juiced
3/4 cup raisins
3/4 cup chopped walnuts or pecans

Steps:

  • Cook the cranberries, sugar, and 1 cup of water in a saucepan over low heat for about 5 minutes, or until the skins pop open. Add the apple, zests, and juices and cook for 15 more minutes. Remove from the heat and add the raisins and nuts. Let cool, and serve chilled.

CRANBERRY ORANGE JAM



Cranberry Orange Jam image

Provided by Food Network

Time 25m

Yield approx. 1 quart

Number Of Ingredients 4

1 orange
31/2 cups fresh or frozen cranberries
2 cups sugar
2 cups water

Steps:

  • Zest the orange, then supreme the sections (remove the fruit from the white pith completely). Place the orange zest and sections into a food processor and process 3-4 seconds, it should remain chunky. Place the cranberry mixture, sugar and water in a saucepan. Cover the saucepan and cook on medium-low, stirring every couple minutes, for 15 minutes. Pour into *sterilized canning jars and seal as directed. Label the jars and tie ribbons around them for gift giving.
  • *Follow the directions on your canning jars for sterilization.

CRANBERRY CONSERVE



Cranberry Conserve image

Provided by Food Network

Categories     main-dish

Time 25m

Yield 1 quart

Number Of Ingredients 7

2 (10-ounce) packages strawberries frozen with syrup, thawed
1/2 cup sugar
1/4 cup water
1 (12-ounce) package fresh cranberries
2 ounces crystallized ginger, cut in slivers
1/2 large orange, peel, cut into julienne strips
2 cinnamon sticks

Steps:

  • Drain liquid from strawberries into 3-quart saucepan, reserving berries. Add sugar and water, bring to boil, stirring to dissolve sugar. Add cranberries, ginger, peel and cinnamon. Return to boil; reduce heat and simmer 10 minutes, stirring occasionally. Stir in reserved strawberries. Remove from heat, cool. Spoon into jars, cover and refrigerate up to 1 month. Serve as accompaniment to hot or cold meats or poultry.

CRANBERRY-ORANGE CONSERVE



Cranberry-Orange Conserve image

Provided by Tyler Florence

Time 40m

Yield 6 to 8 servings

Number Of Ingredients 9

1 quart unfiltered cranberry juice
1/4 cup apple cider
1 cup sugar
1 orange, peel cut in large strips
1 tablespoon grated ginger
2 bay leaves
1 cup toasted hazelnuts
1 tablespoon balsamic vinegar
1 pound fresh cranberries

Steps:

  • In a medium saucepan, combine cranberry juice, apple cider, sugar, orange peel, ginger, and bay leaves. Simmer until the mixture is reduced by half, about 20 minutes. Add the nuts, vinegar, and cranberries. Continue to cook until the cranberries burst, about 15 minutes.

CRANBERRY ORANGE JAM



Cranberry Orange Jam image

Delicious and easy cranberry and orange jam - perfect for the holidays! (cooking time includes canning/processing time as well) Yields 4 Qty. 12 oz. jars

Provided by Miss Kelley

Categories     Fruit

Time 40m

Yield 48 ounces, 24-32 serving(s)

Number Of Ingredients 5

2 (12 ounce) bags fresh cranberries or 2 (12 ounce) bags frozen cranberries, rinsed and sorted
1 -2 teaspoon orange zest (chopped fine)
3 cups sugar
1 cup fresh orange juice (from 2 oranges)
1 cup water

Steps:

  • Combine all ingredients in a large stainless or enamel pot. Slowly bring to a boil. Reduce heat to a simmer, stirring occasionally, until thick, about 20-30 minutes.
  • Mash with a potato masher to break up fruit, leaving some chunks, but not whole berries.
  • Ladle into clean hot jars and seal. Process for 10 minutes at altitudes up to 1000 feet.

CRANBERRY-PORT CONSERVE



Cranberry-Port Conserve image

Categories     Condiment/Spread     Fruit     Nut     Thanksgiving     Low Sodium     Wheat/Gluten-Free     Cranberry     Currant     Orange     Walnut     Port     Fall     Winter     Bon Appétit

Yield 3 Cups

Number Of Ingredients 6

1 12-ounce package fresh or frozen cranberries
3/4 cup sugar
2/3 cup ruby Port
1 medium navel orange, unpeeled, chopped
1/4 cup chopped currants
1/3 cup chopped walnuts

Steps:

  • Combine cranberries, sugar and Port in heavy large saucepan. Bring mixture to boil over medium-high heat, stirring until sugar dissolves. Reduce heat to medium-low; add chopped orange and simmer until cranberries burst and mixture thickens slightly, about 15 minutes. Mix in dried currants. Cool cranberry conserve completely. Stir in chopped walnuts. (Cranberry conserve can be prepared 3 days ahead. Cover tightly and refrigerate.)

More about "cranberry orange conserve recipes"

CRANBERRY ORANGE JAM: A DELICIOUS HOLIDAY STAPLE
cranberry-orange-jam-a-delicious-holiday-staple image
2021-11-16 Steps to make this recipe. 1. Rinse the cranberries and place them in a medium saucepan. Add the sugar, shredded apple and orange zest. 2. Then add the orange juice. 3. Give it a mix and bring it to a boil. Keep it at a low boil …
From omgyummy.com
See details


CRANBERRY ORANGE JAM RECIPE - FARMERSGIRL KITCHEN
cranberry-orange-jam-recipe-farmersgirl-kitchen image
2019-11-06 Thoroughly wash a large jam jar and place in the oven on an oven tray, set the oven to 100C. Put all the ingredients in a medium sized pan. Heat gently until the sugar has all dissolved. Bring to the boil and keep at a rolling …
From farmersgirlkitchen.co.uk
See details


CRANBERRY ORANGE JAM (MARMALADE) FOR THE HOLIDAYS
cranberry-orange-jam-marmalade-for-the-holidays image
2017-12-08 Peel the orange, cut in half, and remove any seeds. Simmer the orange peel. Squeeze the juice of the oranges into a maslin pan with some water. Tie the squeezed orange halves in a muslin cloth and add it to the pan. …
From theworktop.com
See details


CRANBERRY, GRAPE AND ORANGE JAM - HEALTHYUMMY FOOD
2020-10-27 Instructions. Zest the 3 oranges, press the juice of one orange and add to the blender. Wash the grapes and place in the blender together with orange juice. Pulse till …
From healthyummyfood.com
See details


CRANBERRY ORANGE JAM
2022-11-07 Next, peel the apples and discard the peel. Then, grate the apples. Place fresh cranberries, Simply Orange orange juice, orange zest, freshly squeezed orange juice, sugar …
From sweeterwithsugar.com
See details


THANKSGIVING CRANBERRY PECAN CONSERVE - SBCANNING.COM
Instructions. In a large stainless steel saucepan, combine orange and water. Bring to a boil over high heat. Reduce heat, partially cover and boil gently until peel is tender, about 5 minutes. …
From sbcanning.com
See details


CRANBERRY BRIE BITES (3 INGREDIENTS) - I HEART NAPTIME
1 day ago Cut into 6 strips vertically and then 4 horizontally, creating 24 squares. Cut the Brie into 24 1/2-inch pieces. Place puff pastry squares into the pan, pressing up the sides. Add 1 …
From iheartnaptime.net
See details


CRANBERRY JALAPENO JAM - BOWL ME OVER
2022-11-13 Prepare 4 (½ pint) jelly jars with their lids by placing them in boiling water and allow to simmer while making the jam. Mix the box of pectin with ¼ cup sugar. Add cranberries, …
From bowl-me-over.com
See details


CRANBERRY LEMON MERINGUE PIE RECIPE - NYT COOKING
2022-11-07 Place the sugar and salt in a large saucepan and zest the lemons directly over it. Gently rub the zest into the sugar. Into a small bowl, squeeze a scant ½ cup juice from the …
From cooking.nytimes.com
See details


ASTRAY RECIPES: CRANBERRY ORANGE CONSERVE
URL : Cook orange, white sugar & juice 20 minutes. Add cranberries, brown sugar, raisins. Bring to boil. Cook 10 minutes over low hear, stir constantly until thick. Remove from heat and add …
From astray.com
See details


CRANBERRY CHERRY COMPOTE RECIPE | TABLE FOR TWO
2022-11-11 Cook. Simmer until many of the cranberries have popped and softened. This should take between 10 and 15 minutes. Lightly mash. Lightly mash the compote. This will help it …
From tablefortwoblog.com
See details


INSTANT POT CRANBERRY SAUCE RECIPE - SIMPLYRECIPES.COM
2022-11-08 Increase the sugar to 1 cup. Add your own spices, like 1/8 teaspoon cloves or nutmeg, for a twist on this recipe! Try adding a peeled, chopped apple for a cranberry-apple …
From simplyrecipes.com
See details


12+ CRANBERRY CANNING RECIPES - CREATIVE CANNING
2021-12-08 There are two main ways to can cranberry juice. The first is pretty popular with home canners, because all you do is throw a few handfuls of raw cranberries in a jar and top …
From creativecanning.com
See details


25 CRANBERRY-ORANGE RECIPES

From allrecipes.com
See details


24 CRANBERRY-ORANGE RECIPES WE LOVE | TASTE OF HOME

From tasteofhome.com
See details


THAT CRANBERRY SALAD: RECIPE INCLUDED | JO'S COUNTRY JUNCTION
2022-11-05 1/2 cup Port Wine (optional) Prepare jello per package. Jello pkg calls for a total of 4 cups of water-2 c. boiling water to dissolve jello – here is where you can substitute 1/2 c wine …
From joscountryjunction.com
See details


CRANBERRY-ORANGE CONSERVE - READER'S DIGEST CANADA
Stir in sugars, cranberries, and raisins and simmer, stirring often, 5 minutes. Add walnuts and simmer 10 minutes more, or until candy thermometer registers 218°F to 220°F. Meanwhile, …
From readersdigest.ca
See details


Related Search