Cranberry Cream Cheese Congealed Salad Recipes

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THANKSGIVING CRANBERRY CREAM CHEESE SALAD



Thanksgiving Cranberry Cream Cheese Salad image

Perfectly sweet, perfectly tangy, this cranberry cream cheese salad is perfect for Thanksgiving. The filling has sweet grated apples and tart cranberries that are all held together with cherry Jell-O - it's a delicious combination. But, the Jell-o layer does not have a typical Jell-O texture. The cream cheese topping is sweet...

Provided by Jewel Hall

Categories     Gelatin Salads

Time 55m

Number Of Ingredients 12

1 pkg cherry Jell-O (6 oz)
2 c boiling water
2 large Golden Delicious apples, peeled and grated
1 c chopped pecans
1 can(s) whole cranberry sauce (14 oz)
TOPPING
1 pkg cream cheese, at room temperature 2 hours (8 oz)
1/2 c powdered sugar
1 tsp vanilla extract
1 can(s) crushed pineapple, drained (20 oz) well
6 - 8 oz frozen whipped topping, thawed
1/2 c chopped toasted pecans

Steps:

  • 1. Part 1. Dissolve Jell-Oin boiling water. Stir to mix and set aside to cool.
  • 2. Add apples, pecans, and cranberry sauce.
  • 3. Turn into a 13x9 glass dish and chill until firm.
  • 4. Part 2. Blend softened cream cheese with powdered sugar until smooth.
  • 5. Add vanilla to the Cool Whip and mix with a wooden spoon. Add to the cream cheese mixture along with the pineapple.
  • 6. Fold the mixture together.
  • 7. Spread evenly over firm set Jell-O mixture. Sprinkle toasted pecans on top.
  • 8. Keep chilled until serving time.

CRANBERRY CONGEALED SALAD



Cranberry Congealed Salad image

My aunt gave me this recipe, and it's a favorite with my family at Thanksgiving and Christmas. The red berry gelatin can be any flavor; it just needs to be red. Cook time is chilling time.

Provided by CaramelPie

Categories     Low Cholesterol

Time 4h10m

Yield 4 cups, 8-12 serving(s)

Number Of Ingredients 6

1 (3 ounce) package orange gelatin
1 (3 ounce) package red berry gelatin
1 cup boiling water
1 (16 ounce) can whole berry cranberry sauce
1 (8 ounce) can crushed pineapple, with juice
1 cup broken pecans (optional)

Steps:

  • Dissolve both pkgs. gelatin in the 1 cup boiling water.
  • Place cranberry sauce in a bowl & stir to break up.
  • Add cranberry sauce, pineapple and pecans (if using) to gelatin mixture.
  • Chill until firm, stirring several times during first couple of hours to evenly distribute pineapple and pecans.

Nutrition Facts : Calories 178.9, Fat 0.1, Sodium 87.5, Carbohydrate 36.3, Fiber 0.8, Sugar 34.9, Protein 10.1

CREAMY CRANBERRY SALAD



Creamy Cranberry Salad image

One of my piano students taught me the perfect lesson in holiday recipes: this fresh cranberry salad. The keys are tangy fruit, fluffy marshmallows and crunchy nuts. -Alexandra Lypecky, Dearborn, Michigan

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 15m

Yield 16 servings.

Number Of Ingredients 8

3 cups fresh or thawed frozen cranberries, chopped
1 can (20 ounces) unsweetened crushed pineapple, drained
2 cups miniature marshmallows
1 medium apple, chopped
2/3 cup sugar
1/8 teaspoon salt
2 cups heavy whipping cream
1/4 cup chopped walnuts

Steps:

  • In a large bowl, mix first 6 ingredients. Refrigerate, covered, overnight., To serve, beat cream until stiff peaks form. Fold whipped cream and walnuts into cranberry mixture.

Nutrition Facts : Calories 200 calories, Fat 12g fat (7g saturated fat), Cholesterol 34mg cholesterol, Sodium 32mg sodium, Carbohydrate 23g carbohydrate (20g sugars, Fiber 1g fiber), Protein 1g protein.

CREAMY CRANBERRY SALAD



Creamy Cranberry Salad image

Not your average cranberry salad. Many fruit flavors are included, which give a zing to it.

Provided by KARATWORK

Categories     Salad     Fruit Salad Recipes     Cranberry Salad Recipes

Time 12h30m

Yield 8

Number Of Ingredients 9

1 (12 ounce) package fresh cranberries
1 cup white sugar
1 (6 ounce) package red Jell-O® mix
1 (8 ounce) can crushed pineapple, drained
¾ cup orange juice
1 apple with peel, grated
1 cup chopped pecans
1 cup whipping cream
1 (8 ounce) package cream cheese, softened

Steps:

  • Process cranberries in blender or food processor; pour sugar over cranberries and stir to dissolve.
  • Bring 3/4 cup of water to a boil; stir in gelatin and let cool. Stir cooled gelatin into cranberries, and add pineapple, orange juice, apple and pecans. Mix well, cover and refrigerate overnight.
  • Whip cream and beat in cream cheese.
  • In a glass serving dish, layer half of the cranberry mixture, then the whipped cream mixture, then the remaining cranberry mixture.

Nutrition Facts : Calories 526.8 calories, Carbohydrate 61.8 g, Cholesterol 71.6 mg, Fat 30.7 g, Fiber 3.9 g, Protein 6.1 g, SaturatedFat 13.9 g, Sodium 149.1 mg, Sugar 35.1 g

CRANBERRY GELATIN SALAD I



Cranberry Gelatin Salad I image

I made this for Thanksgiving and it was the most popular dish we had!

Provided by LDSPEAKE

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes     Jell-O® Salad

Time 8h15m

Yield 12

Number Of Ingredients 5

2 (0.3 ounce) packages sugar-free cherry flavored Jell-O® mix
2 cups boiling water
1 (16 ounce) can jellied cranberry sauce
1 (20 ounce) can crushed pineapple, drained
½ cup chopped pecans

Steps:

  • Combine the gelatin and boiling water; stir until gelatin is dissolved. Mix in cranberry sauce and pineapple.
  • Transfer to glass serving dishes. Sprinkle with chopped nuts. Chill until set and serve.

Nutrition Facts : Calories 122.9 calories, Carbohydrate 22.5 g, Fat 3.4 g, Fiber 1.2 g, Protein 1.4 g, SaturatedFat 0.3 g, Sodium 62.2 mg, Sugar 21.1 g

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