Cranberry Bubbles Recipes

CRANBERRY COBBLER

Cranberry Cobbler image

This cobbler is perfectly delicious especially when served warm with a scoop of vanilla ice cream. Try it with other fruit (blueberries, rhubarb, or cherries). You can't go wrong with this easy recipe.

Provided by BOBBI SMITH

Categories Desserts Fruit Dessert Recipes Cranberry Dessert Recipes

Time 1h15m

Yield 8

Number Of Ingredients 6

Ingredients

cooking spray
2 ½ cups fresh cranberries
1 ¼ cups white sugar, divided
1 cup all-purpose flour
¾ cup butter, melted
2 eggs

Steps:

Preheat the oven to 325 degrees F (165 degrees C). Spray an 8-inch baking dish with cooking spray.
Spread cranberries in the prepared baking dish and sprinkle with 1/4 cup sugar.
Stir together remaining 1 cup sugar, flour, and melted butter in a bowl. Whisk eggs together in a separate bowl and stir into sugar-flour mixture until smooth. Pour over cranberries in the baking dish.
Bake in the preheated oven until berries are bubbling and topping is lightly browned, about 1 hour.

Nutrition Facts : Calories 360.1 calories, Carbohydrate 46.9 g, Cholesterol 86.7 mg, Fat 18.6 g, Fiber 1.8 g, Protein 3.3 g, SaturatedFat 11.3 g, Sodium 138.9 mg, Sugar 32.6 g

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