CRAB-FILLED CRESCENT SNACKS
Crescents, crab and cheese create a class act appetizer!
Provided by Pillsbury Kitchens
Categories Appetizer
Time 45m
Yield 32
Number Of Ingredients 9
Steps:
- Heat oven to 375°F. Spray large cookie sheet with nonstick cooking spray. In small bowl, combine crabmeat, cream cheese, onions and garlic salt; mix well.
- Unroll both cans of dough; separate into 16 triangles. Cut each triangle in half lengthwise to make 32 triangles.
- Place 1 teaspoon crab mixture on center of each triangle about 1 inch from short side of triangle. Fold short ends of each triangle over filling; pinch sides to seal. Roll up. Place on sprayed cookie sheet.
- In small bowl, combine egg yolk and water; mix well. Brush egg mixture over snacks. Sprinkle with sesame seed. Discard any remaining egg mixture.
- Bake at 375°F. for 15 to 20 minutes or until golden brown. Serve warm snacks with sweet-and-sour sauce.
Nutrition Facts : Calories 80, Carbohydrate 8 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1 Snack, Sodium 190 mg, Sugar 3 g
CRAB SNACKS
My mom makes these every year at Christmas time! Yummy! She got the recipe from one of her dear friends Barbara Radant and it can also be found in the Southern Living Annual Recipes 1983. These are excellent at a Christmas party or wedding or baby shower!
Provided by SarahBeth
Categories Spreads
Time 13m
Yield 48 snacks, 12 serving(s)
Number Of Ingredients 6
Steps:
- Combine first 4 ingredients and mix well.
- Spread onto each muffin quarter.
- Broil 3 minutes or until lightly browned.
Nutrition Facts : Calories 115.5, Fat 4.7, SaturatedFat 2.7, Cholesterol 16.8, Sodium 281.2, Carbohydrate 13.1, Fiber 1.2, Sugar 1.1, Protein 5.5
CRAB SNACKS
These appetizers always go fast when served at parties.
Provided by Beverley Williams
Categories Seafood Appetizers
Time 15m
Number Of Ingredients 6
Steps:
- 1. Place all ingredients except crackers in a bowl. Mix well.
- 2. Spread on the crackers. Serve.
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