Cowboy Potatoes Recipes

COWBOY MASHED POTATOES

Cowboy Mashed Potatoes image

These are soooo good! Do not be afraid of the jalapeno, they do not end up at all spicy. (in fact, I often add more then one!) You will never go back to boring mashed potatoes again! I got this recipe from allrecipes, and was shocked that it has not been posted here.

Provided by meltedcountry

Categories Potato

Time 40m

Yield 10 serving(s)

Number Of Ingredients 9

Ingredients

1 lb red potatoes, cut into chunks
1 lb yukon gold potato, cut into chunks
1 fresh jalapeno pepper, sliced
12 ounces baby carrots
6 whole garlic cloves
1 (16 ounce) package frozen white corn, thawed
1/4 cup butter or 1/4 cup margarine
1/2 cup shredded cheddar cheese
salt and pepper

Steps:

Place potatoes, carrots, jalapeno pepper and garlic cloves in a large pot. Cover with water, and bring to a boil over high heat. Cook 15 to 20 mins or until potatoes are tender. Drain water from pot.
Stir in butter. Mash this mixture using a potatoe masher until the butter is melted, and the potaotoes have reached the desired consisistency.
Mix in cheese, corn, salt and pepper to taste.
Serve hot, and ENJOY!

Nutrition Facts : Calories 188.7, Fat 7.2, SaturatedFat 4.2, Cholesterol 18.1, Sodium 119.3, Carbohydrate 28.6, Fiber 3.9, Sugar 4.2, Protein 5

COWBOY MASHED POTATOES

Cowboy Mashed Potatoes image

Quick, easy and delicious mashed potatoes with corn and carrots.

Provided by Steve

Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes

Time 40m

Yield 10

Number Of Ingredients 9

Ingredients

1 pound red potatoes
1 pound Yukon Gold (yellow) potatoes
1 fresh jalapeno pepper, sliced
12 ounces baby carrots
4 cloves garlic
1 (10 ounce) package frozen white corn, thawed
¼ cup butter
½ cup shredded Cheddar cheese
salt and pepper to taste

Steps:

Place red potatoes, yellow potatoes, jalapeno pepper, carrots and garlic cloves in a large pot. Cover with water, and bring to a boil over high heat. Cook 15 to 20 minutes, or until potatoes are tender. Drain water from pot.
Stir in corn and butter. Mash the mixture with a potato masher until butter is melted and potatoes have reached desired consistency. Mix in cheese, salt, and pepper. Serve hot.

Nutrition Facts : Calories 175.1 calories, Carbohydrate 24.6 g, Cholesterol 19.4 mg, Fat 7.3 g, Fiber 3.2 g, Protein 4.7 g, SaturatedFat 4.4 g, Sodium 108.2 mg, Sugar 2.2 g

COWBOY POTATOES

Cowboy Potatoes image

I grew up eating these potatoes. My Dad made them all the time. Now we make them. We put them on a charcoal pit with wood so they have a smokey flavor. They can be done on a gas grill or even over an open fire.

Provided by Debbie W

Categories Potatoes

Time 1h10m

Number Of Ingredients 6

Ingredients

5-6 potatoes..peeled and cubed
2 medium onions..peeled and cubed
1 stick butter..sliced
salt to taste
pepper to taste
garlic powder..just a littel..to taste

Steps:

1. Make a pouch with foil..arrange cubed potatoes and onions.place slices butter ontop..salt, pepper and garlic powder to taste.
2. Place on pit with whatever meat you are cooking. Usually takes about an hour depending on the temp of the pit.

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