CORN AND GREEN CHILE CHOWDER
Provided by Ree Drummond : Food Network
Time 25m
Yield 8 to 10 servings
Number Of Ingredients 14
Steps:
- Set a 6-quart multi-cooker to the saute setting and add the butter. Add the bacon, onions and oregano and cook, stirring frequently, until the onions start to become translucent, 3 to 4 minutes. Add the green chiles, corn and garlic and cook for an additional minute. Add 3 cups of the chicken stock.
- In a separate bowl, whisk the cornstarch into the remaining 1/3 cup chicken stock. Add to the multi-cooker and stir well. Cover and position the vent to the sealing setting. Set the multi-cooker to pressure-cook on high for 5 minutes. When the time is up, carefully quick release the steam (it takes about 3 minutes), then remove the lid.
- Mix in the heavy cream. Stir in the cheeses until they have melted completely. Check the seasoning; add salt and pepper as needed. Ladle into bowls and serve immediately garnished with the green onions.
CORN AND BELL PEPPER CHOWDER
Provided by Cynthia Thomas
Categories Soup/Stew Blender Dairy Onion Pepper Potato Vegetable Sauté Quick & Easy Corn Bell Pepper Bon Appétit
Yield Makes 4 servings
Number Of Ingredients 8
Steps:
- Blend 2 cups corn and 1 cup broth in blender until almost smooth. Melt butter in large saucepan over medium-high heat. Add next 3 ingredients; sauté 5 minutes. Add 2 cups corn, 1 cup broth, and puree from blender. Bring to simmer. Reduce heat to medium-low, cover, and simmer until potatoes are tender, about 10 minutes. Mix in cream. Season chowder with salt and pepper. Ladle into bowls; sprinkle with onions.
DELICIOUS CORN CHOWDER
This recipe if from the Fit for Life cookbook and is delicious! Even my mother, who loathes chowders, demands to eat this again.
Provided by kbell22
Categories Chowders
Time 55m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in soup pot.
- Add onions, celery, carrot and pepper.
- Saute until the veggies begin to soften.
- Add the potatoes and sage.
- Mix the ingredients well and saute another 3 minutes.
- Add water and bring to a boil.
- Cover and simmer over medium-low heat for 10-15 minutes, or until potatoes are tender but not mushy.
- Remove 1/2 cup liquid from the pot and dissolve miso in it.
- (skip that step if you are using vegetable broth).
- Add miso or broth to soup and mix well.
- Cook soup an additional minute, stirring continuously.
- Remove one third of soup with lots of veggies in it and set aside.
- Blend the remaining ingredients until smooth.
- Stir in the reserved soup, corn and green onion.
- Bring soup to a low boil, stirring frequently.
- Simmer for 10 minutes on low heat, continuing to stir so that soup doesn't stick to pot.
Nutrition Facts : Calories 209, Fat 2.9, SaturatedFat 0.4, Sodium 38.5, Carbohydrate 44.9, Fiber 6.2, Sugar 3.6, Protein 6.1
CORN CHOWDER WITH GARLIC CROûTONS
Warming, tasty, filling - just ideal when friends or family pop round unannounced
Provided by Good Food team
Categories Lunch, Soup
Time 40m
Number Of Ingredients 14
Steps:
- Heat butter in a pan, then cook onion, garlic, celery, pepper and potato for 5 mins. Stir in milk and stock, bring to the boil, then simmer for 15 mins. Stir in corn, cook for 3 mins, then add Tabasco and seasoning.
- For the croûtons, place the bread in a bowl with the garlic, oil and some salt, toss well. Heat a non-stick pan, then gently cook cubes until golden and crisp. Serve the soup topped with the chives and croûtons.
Nutrition Facts : Calories 395 calories, Fat 17 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 52 grams carbohydrates, Sugar 6 grams sugar, Fiber 4 grams fiber, Protein 12 grams protein, Sodium 1.73 milligram of sodium
More about "corn chowder with green onions recipes"
BEST EVER CORN CHOWDER RECIPE - KYLEE COOKS
From kyleecooks.com
4.4/5 (65)Total Time 35 minsCategory SoupCalories 792 per serving
- In a small bowl, mix flour into 1 cup of the half and half. Stir into the soup, then add remaining half and half.
- Heat until it gets nice and thick, smushing some of the potatoes against the side of the pot, and stirring often.
CORN CHOWDER | THE COZY APRON
From thecozyapron.com
Reviews 14Estimated Reading Time 6 minsServings 6Calories 335 per serving
CORN CHOWDER RECIPES
From allrecipes.com
GREEN CHILI CHICKEN CORN CHOWDER · EASY FAMILY RECIPES
From easyfamilyrecipes.com
EASY CORN CHOWDER RECIPE - CHEF BILLY PARISI
From billyparisi.com
10 BEST CORN CHOWDER WITH CREAMED CORN RECIPES | YUMMLY
From yummly.com
GREEN CHILE CHICKEN AND CORN CHOWDER - CHUGWATER CHILI
From chugwaterchili.com
HATCH GREEN CHILE AND CORN CHOWDER - MADE IN NEW MEX
From madeinnewmexico.com
MEAT, POTATOES, CORN, AND GREAT TASTE - POTATO CHOWDER SUPREME
From msn.com
EASY CORN CHOWDER RECIPE - MADE WITH FRESH OR FROZEN CORN
From icookfortwo.com
CORN AND GREEN CHILE CHOWDER - FOODNETWORK.CA
From foodnetwork.ca
CHESAPEAKE-STYLE SCALLOP CHOWDER RECIPE - HOME CHEF
From homechef.com
SWEET CORN CHOWDER RECIPE | VEGETARIAN | MEAN GREEN CHEF
From meangreenchef.com
10 BEST CORN CHOWDER RECIPES | YUMMLY
From yummly.com
MEXICAN STREET CORN CHOWDER RECIPE: HOW TO MAKE IT
From bestrecipes.net-freaks.com
VEGAN CORN CHOWDER - RECIPES-FROM-NATURE.COM
From recipes-from-nature.com
ONE PAN CREAMY CORN CHICKEN RECIPE - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
ITALIAN SAUSAGE CORN CHOWDER - CLOSET COOKING
From closetcooking.com
BEST CORN CHOWDER WITH GREEN ONIONS RECIPES
From alicerecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love