Corn Chip Crunch Recipes
CRUNCHY CORN CHIP TACOS
Tasty dinner treat your family will LOVE. Quick and easy to make. Kids will enjoy helping to make this delicious meal! You can play around with this recipe to find the right amount for each individual person's taste. Add more or less heat depending upon how hot you like it! Top it all off with your favorite fixings, like lettuce, tomato, sour cream, and hot taco sauce.
Provided by Dakota's Dishes
Categories World Cuisine Recipes Latin American Mexican
Time 35m
Yield 5
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Brown the ground beef in a large skillet over medium heat until meat is crumbly and no longer pink, about 10 minutes. Drain excess grease; stir in water and taco seasoning mix. Reduce heat to low and simmer the meat mixture until thickened, 4 to 6 minutes.
- Bake taco shells on a baking sheet in the preheated oven until crisp, 3 to 4 minutes. Let cool for about 5 minutes and break apart into bite-size pieces.
- Transfer seasoned ground beef to a large serving bowl and mix in the nacho cheese corn chips, taco shell pieces, Mexican cheese blend, and hot pepper sauce.
Nutrition Facts : Calories 629.1 calories, Carbohydrate 36.2 g, Cholesterol 106.8 mg, Fat 40.6 g, Fiber 1.9 g, Protein 30.7 g, SaturatedFat 18.7 g, Sodium 1256.5 mg, Sugar 2.6 g
YUMMY CORN CHIP SALAD
Corn chips give a special crunch and an unexpected flavor to this potluck favorite. Bacon adds a hint of smokiness, while the cranberries bring a touch of sweetness. It's the perfect picnic companion! -Nora Friesen, Aberdeen, Mississippi
Provided by Taste of Home
Categories Lunch Side Dishes
Time 25m
Yield 12 servings
Number Of Ingredients 14
Steps:
- For dressing, place first 7 ingredients in a blender. Cover; process until smooth. Stir in poppy seeds., Place salad ingredients in a large bowl; toss with dressing. Serve immediately.
Nutrition Facts : Calories 436 calories, Fat 30g fat (4g saturated fat), Cholesterol 12mg cholesterol, Sodium 456mg sodium, Carbohydrate 38g carbohydrate (24g sugars, Fiber 2g fiber), Protein 7g protein.
CORNFLAKE CRUNCH
Chef Christina Tosi uses this snackable cornflake mixture in her Cornflake-Chocolate-Chip-Marshmallow Cookies from the "Momofuku Milk Bar" cookbook.
Provided by Martha Stewart
Yield Makes 4 cups
Number Of Ingredients 5
Steps:
- Preheat oven to 275 degrees. Line a baking sheet with parchment paper or a nonstick baking mat; set aside.
- Place cornflakes in a medium bowl. Using your hands, crush to one-quarter of their original size. Add milk powder, sugar, and salt; toss to combine. Add butter and toss to form small clusters.
- Spread cornflake mixture in an even layer on prepared baking sheet. Transfer to oven and bake until clusters are toasted and smell buttery, about 20 minutes. Remove from oven and let cool completely.
CORN CHIPS FROM SCRATCH
I was looking on the Zaar for this recipe, but suprisingly, only found recipe for corn chips using corn tortillas. Found this somewhere else online..
Provided by Joodie
Categories Lunch/Snacks
Time 15m
Yield 30 chips, 1 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees.
- Mix all ingredients in a bowl.
- Turn dough out onto a baking sheet lined with parchment paper or a well oiled baking sheet.
- Spread dough out evenly and thinly across pan.
- You may scored the dough into chip shapes or leave it whole and break it up later.
- Bake for 10 minutes at 400 degrees.
- Allow to cool on pan and break apart.
Nutrition Facts : Calories 561.9, Fat 18, SaturatedFat 2.4, Sodium 1209, Carbohydrate 93.8, Fiber 8.9, Sugar 0.8, Protein 9.9
More about "corn chip crunch recipes"
HOW TO MAKE CORN CHIP CRUNCH - B+C GUIDES
Web 4 Steps INGREDIENTS Add corn chips and peanuts to a bowl Add butter, corn syrup, and brown sugar to a pot and heat until combines/melted and boiling. Pour melted mixture over dry goods and stir until everything is coated. But on a greased cookie sheet and the into a 250degree oven. Stir every 15 minutes for 30-45 (until dark golden brown).
From guides.brit.co
From guides.brit.co
See details
FRITO CORN SALAD | THE RECIPE CRITIC
Web Oct 23, 2023 The fun part of this salad is the fritos! My kids love the addition of the chips. They’re salty and crunchy and add great texture. It’s a perfect side dish for any potluck or BBQ. Follow the recipe card below for exact measurements. Canned Corn: Make sure to drain the corn! Thawed frozen corn can also be used.
From therecipecritic.com
From therecipecritic.com
See details
CORN CHIP CRUNCH RECIPE - DETAILS, CALORIES, NUTRITION INFORMATION ...
Web In a large heat-proof bowl, combine corn chips and peanuts. In a small saucepan, combine the brown sugar, corn syrup and butter. Bring to a boil over medium heat, stirring constantly. Pour over corn chip mixture; toss to coat. Transfer to a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 250° for 30-40 minutes; stirring every 15 minutes.
From recipeofhealth.com
From recipeofhealth.com
See details
BUTTERSCOTCH CRUNCHIES - GREAT GRUB, DELICIOUS TREATS
Web Dec 2, 2014 Continue cooking over low heat until melted and blended well. Remove from heat. Add corn flakes and mix until well coated. Line two cookie sheets with wax paper. Drop by spoonful onto prepared cookie sheets. Optional, top with festive/seasonal sprinkles. Put in fridge until chilled about 30-45 minutes.
From greatgrubdelicioustreats.com
From greatgrubdelicioustreats.com
See details
HOMEMADE CRUNCHWRAP SUPREME · I AM A FOOD BLOG
Web Aug 29, 2023 Top with shredded lettuce, diced tomatoes, and shredded cheese. Tightly fold the edges of the tortilla up and over the filling. Repeat 5 times so you have six folds and the crunchwrap is a hexagon. Heat up 1 tsp of oil in a non-stick pan over medium heat. Add the crunchwrap, seam side down and grill until golden brown.
From iamafoodblog.com
From iamafoodblog.com
See details
BAKED SOURDOUGH TORTILLA CORN CHIPS RECIPE (ACTIVE OR DISCARD …
Web Jun 16, 2020 1) Mix dough. In a large mixing bowl, combine all of the ingredients listed above: 1 cup cornmeal or masa flour, 1 cup sourdough starter, 1/2 teaspoon of salt, and 1/4 cup oil or butter of choice. If you opt to use coconut oil or butter, lightly heat it as needed to make it soft and easy to work with.
From homesteadandchill.com
From homesteadandchill.com
See details
CROCK POT RANCH CORN CHIPS - RECIPES THAT CROCK!
Web Ingredients Instructions Notes Nutrition We recommend serving these chips with the following dips: If you enjoyed this recipe, you might also enjoy: How to Make Ranch Corn Chips in a Slow Cooker Aunt Lou here. When I made this Crock Pot Cracker Crunch Snack Mix, everyone devoured it!
From recipesthatcrock.com
From recipesthatcrock.com
See details
4 INGREDIENT SLOW COOKER COWBOY RANCH CORN CHIPS
Web Instructions. 1.Spray 5 quart slow cooker with cooking spray. Pour bag of chips into slow cooker. 2.In a microwave safe bowl, add butter and melt. Add in ranch dip mix and Cajun seasoning. Mix well. 3.Pour mixture over chips and with a rubber spatula or wooden spoon, gently toss the mixture over the chips to coat all of them.
From pamsdailydish.com
From pamsdailydish.com
See details
CORN CHIP TACO SALAD - FRAMED COOKS
Web May 1, 2023 If you are using your own taco seasoning, add it along with a cup of water once the beef is brown and let it simmer for 5 minutes. Combine all ingredients chips in large mixing bowl. The taco flavoring in the meat juices will serve as the “dressing” for the salad. Throw caution to the wind and have seconds.
From framedcooks.com
From framedcooks.com
See details
FRITO CORN SALAD: AN EASY CROWD-PLEASING FAVORITE! - SALTY SIDE …
Web Sep 12, 2023 Instructions. Prepare the Salad Base: In a large mixing bowl, combine the drained can of corn, diced green pepper, chopped red onion, and grated Colby Jack cheese, ensuring the ingredients are well blended. Create the Dressing: In a separate mixing bowl, whisk together mayonnaise and hot sauce until smooth.
From saltysidedish.com
From saltysidedish.com
See details
CORN CHIP AND PEANUT BUTTER NO-BAKE COOKIES | SKIP TO MY LOU
Web Jul 30, 2021 Spread corn chips in a greased 15 in x 10 in by 1 in baking pan. In a saucepan over medium heat, bring corn syrup and sugar to a boil, stirring frequently to help dissolve the sugar. Boil 1 minute, no longer. Remove from heat and stir in the peanut butter. Stir until smooth. Pour over corn chips.
From skiptomylou.org
From skiptomylou.org
See details
CORN CHIPS RECIPE: HOMEMADE CORN CHIPS ARE DELICIOUS & EASY …
Web To begin making this corn chips recipe, first mix your cornmeal and flour together. Add the oil and mix well. Add enough water to make a paste, but keep it on the drier side and mix well. When the paste forms a dough, sprinkle some cornmeal on a cutting board and roll out the dough. Sprinkle the dough every so often to keep it from sticking.
From diynatural.com
From diynatural.com
See details
CRUNCHY CORN CHIP PIE | EMERILS.COM
Web Heat the oil in a saucepan over medium heat. Add the ground beef and cook, stirring, until browned and all pink has disappeared, about 5 minutes. Add the onion, garlic, chili powder, Baby Bam, cumin, salt, and black pepper. Cook, stirring, until the onions are soft, about 4 minutes. Add the water, tomato paste, and sugar, and stir to mix.
From emerils.com
From emerils.com
See details
BUTTERY RANCH CORN CHIPS | THE SALTY POT
Web May 11, 2020 In a bowl, pour the two bags of Frito corn chips. Mix together the butter and ranch seasoning. Pour over in small increments, the butter mixture over the corn chips and fold. Try not to mix too hard so that it breaks the corn chips. With every addition of the butter mixture to the chips, sprinkle some of the Montreal steak seasoning as well.
From thesaltypot.com
From thesaltypot.com
See details
MILK BAR CORNFLAKE MARSHMALLOW COOKIES
Web Apr 15, 2018 3. On low speed, paddle in the corn flake crunch and mini chocolate chips until they’re incorporated. 4. Divide dough into 1/4 c. balls, stuff with 2 mini marshmallows*, and line balls on a parchment-lined sheet pan. Refrigerate for at least 1 hour, or place in freezer for 30-45 minutes. (This step is critical! They must be chilled!) 5.
From butterwithasideofbread.com
From butterwithasideofbread.com
See details
CHILI CHEESE CRUNCH WRAPS - I WASH YOU DRY
Web Filled with chili, cheese and crunchy corn chips wrapped in a soft flour tortilla, this tasty lunch recipe is quick, easy and a kid favorite! The lack of restaurants in my new small town is killing me. It’s forcing me to try and re-create some of my favorite meals from back home. One of my favorite places to drive thru for a quick lunch was Sonic.
From iwashyoudry.com
From iwashyoudry.com
See details
CORNFLAKE CHEWS
Web Directions. Heat the toffee and cream in a large, heavy-bottomed pot over low heat, stirring occasionally, until the toffee is melted, about eight minutes. Meanwhile, lightly toast the almonds over medium heat in a small frying pan. Transfer the almonds to a medium bowl. In the same pan, lightly toast the coconut over medium heat.
From more.ctv.ca
From more.ctv.ca
See details
HOW TO USE UP CHIP CRUMBS IN TASTY NEW RECIPES - GREATIST
Web Dec 2, 2020 Fill one bowl with an egg mixture and another with your chip crumbs and a bit of flour. Dunk your chicken pieces into the egg mixture until well coated on both sides, then coat with the chip...
From greatist.com
From greatist.com
See details
OUR MOST POPULAR RECIPES OF 2023 - FOOD NETWORK CANADA
Web Dec 18, 2023 Anna’s Classic Banana Bread. Another recipe that is one of our most popular for the second year in a row, Anna Olson’s classic banana bread is clearly a go-to for readers whenever a banana bread craving strikes. Anna recommends baking this loaf with chocolate chips and walnuts pieces for a bit of extra oomph. Get the recipe.
From foodnetwork.ca
From foodnetwork.ca
See details
HOMEMADE CORN TORTILLA CHIPS RECIPE | THE NOVICE CHEF
Web Mar 22, 2023 Carefully remove the tortilla chips from the oil using a pair of kitchen tongs. Set them on the prepared baking tray. Repeat the last 2 steps for all the tortilla triangles. Let them rest. Allow the crispy tortilla chips to rest for 5-10 minutes before sprinkling them with salt. Serve with your favorite salsa and enjoy.
From thenovicechefblog.com
From thenovicechefblog.com
See details
A NEW YEAR’S EVE RECIPE FOR POTATO LOVERS - THE NEW YORK TIMES
Web Dec. 20, 2023, 10:00 a.m. ET. What’s the easiest way to a New Year’s party nosh? Pour a bag of potato chips into a bowl, spoon some sour cream into another bowl, and open a jar of caviar or ...
From nytimes.com
From nytimes.com
See details
23 WAYS TO COOK WITH CORN CHIPS | TASTE OF HOME
Web Feb 21, 2019 Mexican Layer Dip This adaptable Mexican layer dip is like a magnet to hungry guests at our family get-togethers and casual parties. It’s tasty served hot or cold. Just one chip full and you’re hooked!—Sheila Frasher, Crown City, Ohio Try this recipe for Mexican street corn nachos that went viral on TikTok. Go to Recipe 6 / 23 Taste of Home
From tasteofhome.com
From tasteofhome.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
