Cool Shrimp Pasta Salad For Hot Summer Days Recipes

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12 BEST COLD SHRIMP PASTA SALAD RECIPES



12 Best Cold Shrimp Pasta Salad Recipes image

It can be hard to find the perfect shrimp pasta salad recipe. You want something that is flavorful and satisfying, but not so heavy that you'll feel weighed down by it. Luckily, I've done the work for you-I've rounded up my top 12 favorite cold shrimp pasta salad recipes!I've got everything from classic recipes to more modern takes on this dish. So whether you're looking for something simple and basic or something with a little more flair, there's sure to be a recipe here that will fit your needs perfectly.

Provided by HappyMuncher

Categories     Appetizer

Time 10m

Number Of Ingredients 12

Shrimp Pasta Salad from The Recipe Critic
Shrimp and Pasta Shell Salad from AllRecipes
Chilled Shrimp Pasta Salad from Taste of Home
Shrimp Macaroni Salad from Fantabulosity
Creamy Shrimp Pasta Salad from Stress Baking
Shrimp Louis Pasta Salad from Food.com
Aunt Bee's Southern Shrimp Pasta Salad Recipe from The Seasoned Mom
Bloody Mary Shrimp Pasta Salad from WonkyWonderful
Shrimp pasta salad with ranch dressing from 100kRecipes
Mediterranean Shrimp and Pasta Salad from MyGourmetConnection
Mayo Pasta Salad with Shrimp from SaltySideDish
Greek Orzo Pasta Salad with Grilled Shrimp from ChefDeHome

Steps:

  • Pick your favorite recipe from this list to serve with your meal(s).
  • Prepare the ingredients according to the recipe.
  • Be ready to munch in no time!

Nutrition Facts : Calories 375 kcal, ServingSize 1 serving

CHILLED SHRIMP PASTA SALAD



Chilled Shrimp Pasta Salad image

This chilled salad, along with a nice cool drink, is all you need on a hot summer day. It also makes a nice side dish for sharing anytime. -Mary Price, Youngstown, Ohio

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 12 servings.

Number Of Ingredients 11

3 cups uncooked small pasta shells
1/2 cup sour cream
1/2 cup mayonnaise
1/4 cup horseradish sauce
2 tablespoons grated onion
1-1/2 teaspoons seasoned salt
3/4 teaspoon pepper
1 pound peeled and deveined cooked small shrimp
1 large cucumber, seeded and chopped
3 celery ribs, thinly sliced
Red lettuce leaves, optional

Steps:

  • Cook pasta according to package directions. Drain; rinse with cold water., In a large bowl, mix sour cream, mayonnaise, horseradish sauce, onion, seasoned salt and pepper. Stir in shrimp, cucumber, celery and pasta. Refrigerate until serving. If desired, serve on lettuce.

Nutrition Facts : Calories 239 calories, Fat 12g fat (2g saturated fat), Cholesterol 72mg cholesterol, Sodium 344mg sodium, Carbohydrate 20g carbohydrate (3g sugars, Fiber 1g fiber), Protein 11g protein. Diabetic Exchanges

SUMMER PASTA SALAD WITH SHRIMP



Summer Pasta Salad with Shrimp image

In this salad, the hot pasta will wilt the spinach and soften the squash. Firm tofu, cut into cubes and cooked in a nonstick pan, can be used in place of shrimp for a vegetarian-friendly option.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Seafood Recipes     Shrimp Recipes

Time 30m

Number Of Ingredients 8

Coarse salt and ground pepper
1/2 pound short pasta, such as fusilli
1 medium yellow squash, thinly sliced crosswise
1/3 cup roughly chopped pitted Kalamata or Nicoise olives
4 lightly packed cups baby spinach (3 1/4 ounces)
1 teaspoon grated lemon zest, plus 2 tablespoons lemon juice
2 tablespoons extra-virgin olive oil
1 pound large shrimp, peeled and deveined

Steps:

  • In a large pot of boiling salted water, cook pasta according to package instructions. Drain pasta, transfer to a large bowl, and toss with squash, olives, spinach, lemon zest and juice, and 1 tablespoon plus 1 teaspoon of the oil. Season with salt and pepper.
  • In a large skillet, heat remaining 2 teaspoons oil over medium-high. Add shrimp and cook, stirring occasionally, until opaque throughout, about 3 minutes. Season with salt and pepper. Top pasta with shrimp.

Nutrition Facts : Calories 415 g, Fat 12 g, Fiber 3 g, Protein 27 g

COOL SHRIMP PASTA SALAD FOR HOT SUMMER DAYS



COOL SHRIMP PASTA SALAD FOR HOT SUMMER DAYS image

Categories     Pasta     Shellfish     No-Cook     Quick & Easy

Yield Serves 4

Number Of Ingredients 7

2 Cups uncooked shell pasta (Your family favorite may be substituted)
2 cans salad shrimp drained and rinsed or frozen fully cooked salad shrimp thawed and rinsed (The above amounts of shrimp can change, more or less may be used depending on what your family likes)
1 Single serving can Lesure Baby Peas
1 bunch Celery chopped medium
3 Cups Miricle Whip (depending on how creamy or dry you desire the salad)
Salt and Pepper
Large covered bowl

Steps:

  • Cook, drain, rinse and cool pasta, letting pasta sit in collonder and stirring occasionally while getting other ingredients together helps pasta cool. In your large bowl combine shrimp,celery and peas add cooled pasta and miricle whip, salt and pepper to taste mix well and chill covered 30-45 minutes or longer. Serve alone or with chips or as a side dish at a bbq.

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