COOL RANCH DORITOS CHEESY CHICKEN CASSEROLE
An easy dinner dish, this casserole has hints of Tex Mex flavor mixed with cool ranch doritos, cheese, chopped rotisserie chicken, and diced green chilies.
Provided by Meaghan @ 4 Sons R Us
Categories Casserole Main Course
Time 40m
Number Of Ingredients 8
Steps:
- In a large mixing bowl, add the chicken, 1 cup of cheese, soup, half & half, sour cream, chiles, and taco seasoning. Stir together until everything's evenly combined.
- Spray a 9x13" baking dish with non-stick cooking spray. Spread half of the crushed chips evenly out over the bottom of the dish.
- Add half of the chicken mixture, in dollops, evenly out over the chips. Use the back of a spoon the gently spread the mixture out evenly. Repeat the layers.
- Sprinkle the last 1/2 cup of cheese evenly out over the top of the casserole.
- Tightly cover the casserole with aluminum foil. Bake at 350 degrees for 30-32 minutes, or until hot & bubbly.
- Remove the foil, let the casserole rest for 2 minutes, and serve
COOL RANCH PASTA SALAD
Make and share this Cool Ranch Pasta Salad recipe from Food.com.
Provided by Food.com
Categories < 30 Mins
Time 25m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Cook noodles according to package directions; drain and cool. While they cook, chop your vegetables.
- In large bowl, stir together cooked noodles, cheese, cucumber, tomato, peppers and olives.
- In separate bowl, stir together onion, ranch dressing mix and sour cream.
- Pour the ranch mixture over pasta mixture and toss together to coat.
- Refrigerate and toss again before serving. Top with crushed Cool Ranch Doritos.
Nutrition Facts : Calories 430.6, Fat 18.1, SaturatedFat 6.7, Cholesterol 62.1, Sodium 297.3, Carbohydrate 55, Fiber 3.7, Sugar 4.5, Protein 12.4
COOL RANCH DORITOS HOT DISH
I found this while perusing a cooking forum. I have not tried this yet, but sounds good for a quick weeknight meal.
Provided by Lexie
Categories Meat
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Spray an 8x8 pan with cooking spray. Cover the bottom of the pan with half of the broken Doritos.
- Brown the ground beef with the onion and bell pepper, drain grease.
- Stir in taco seasoning and water, simmer for 5 minutes.
- Stir in the corn and salsa.
- Spread meat mixture evenly over chips.Sprinkle with cheese and top with remaining chips.
- Bake 25-30 minutes or until bubbly.
Nutrition Facts : Calories 583.3, Fat 36.9, SaturatedFat 18.8, Cholesterol 136.4, Sodium 979.5, Carbohydrate 26.5, Fiber 3.3, Sugar 5.3, Protein 38.9
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