COMPANY POTATOES
This was a much requested recipe of my mother's. Now that mom is no longer with us, we have this often in her honor.
Provided by MAUREENBURR
Categories Side Dish Potato Side Dish Recipes
Time 1h50m
Yield 9
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9 x 13 inch baking dish.
- In a large bowl combine hash browns, potato soup, celery soup, sour cream, milk and onion. Mix well and then season with salt, pepper and dill weed. Spoon into prepared dish and sprinkle with cheese and paprika.
- Bake in preheated oven for 1 to 1 1/2 hours, or until well browned and bubbly.
Nutrition Facts : Calories 319.6 calories, Carbohydrate 27.7 g, Cholesterol 47.6 mg, Fat 25.2 g, Fiber 2.4 g, Protein 9.6 g, SaturatedFat 13.7 g, Sodium 909.3 mg, Sugar 1.8 g
SIMPLY POTATOES® CHEESY HASH BROWNS
Hash browns baked with cream of chicken soup, sour cream and cheese is a popular church basement side dish. You can't go wrong with this recipe!
Provided by Simply Potatoes
Categories Trusted Brands: Recipes and Tips Simply Potatoes®
Time 1h
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 350 degrees F. Spray 2 quart glass baking dish with nonstick cooking spray. In large bowl combine all hash brown ingredients; mix well. Spread into prepared baking dish.
- In small bowl stir together topping ingredients. Spread topping evenly over hash browns. Bake 45 minutes or until hash browns are tender.
Nutrition Facts : Calories 349 calories, Carbohydrate 23.7 g, Cholesterol 65.4 mg, Fat 24.4 g, Fiber 2 g, Protein 9 g, SaturatedFat 14.9 g, Sodium 588.7 mg, Sugar 1 g
COMPANY HASH BROWNS
This recipe was on the Ore-Ida Hash Brown package, and it's a quick dish to throw together. Just need a little patience to wait for it to bake for an hour. It called for frozen chopped onions, but I used regular onions (I didn't know you could buy frozen chopped onions). I left off the butter and cornflake topping, and it was still very good. Next time I think I'd throw in some jalapenos or something to spice it up, and a little cheddar cheese would really be over the top. Serving size is estimated.
Provided by AmyZoe
Categories < 4 Hours
Time 1h15m
Yield 10-12 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 375.
- Mix the soup, sour cream, onions, and ham together in large bowl.
- Add the potatoes to this mixture.
- Spread into an ungreased 13x9" baking dish.
- Combine the butter and corn flakes and sprinkle over the top.
- Bake for 60 minutes.
CLASSIC HASH BROWNS
These classic diner-style hash browns are crispy on the outside and fluffy on the inside.
Provided by Chef John
Categories Side Dish Potato Side Dish Recipes Hash Brown Potato Recipes
Time 20m
Yield 2
Number Of Ingredients 5
Steps:
- Shred potatoes into a large bowl filled with cold water. Stir until water is cloudy, drain, and cover potatoes again with fresh cold water. Stir again to dissolve excess starch. Drain potatoes well, pat dry with paper towels, and squeeze out any excess moisture.
- Heat clarified butter in a large non-stick pan over medium heat. Sprinkle shredded potatoes into the hot butter and season with salt, black pepper, cayenne pepper, and paprika.
- Cook potatoes until a brown crust forms on the bottom, about 5 minutes. Continue to cook and stir until potatoes are browned all over, about 5 more minutes.
Nutrition Facts : Calories 334 calories, Carbohydrate 37.5 g, Cholesterol 49.2 mg, Fat 19.4 g, Fiber 4.9 g, Protein 4.4 g, SaturatedFat 12 g, Sodium 13.4 mg, Sugar 1.7 g
COMPANY HASH BROWNS #5FIX
5-Ingredient Fix Contest Entry. This is a basic recipe which you can switch up to try something new! I have added peppers and oninons, switched up ham for the sausage and even topped with diced tomatoes!
Provided by nofearwmn_12954756
Categories Breakfast
Time 1h
Yield 5-8 serving(s)
Number Of Ingredients 5
Steps:
- Brown the sauage and drain. Mix allingredients together, except for the reserved cheese). Pour all into a 9 x 9 baking dish and cook @ 350 for 45 mins or until nice and bubbly. This can be made the night before and refrigerated, covered, then let come to room temp and bake.
Nutrition Facts : Calories 400.1, Fat 35.2, SaturatedFat 13.8, Cholesterol 101.2, Sodium 718.4, Carbohydrate 1.4, Sugar 1.7, Protein 18.6
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- Mexican Breakfast Casserole. You can whip up this tasty, filling casserole with fewer than 10 ingredients: hash browns, taco seasoning mix, chorizo, eggs, Mexican cheese, milk, salsa, and salt and pepper to taste.
- Paula Deen’s Crockpot Potato Soup. As I mentioned, people always think about casseroles when they imagine frozen hash brown recipes, but you can actually use them to make potato soup, as well!
- Cowboy Hash Brown Skillet. For cowboy hash, all you’ll need is bacon, onions, hash browns, eggs, cheddar cheese, salt, and pepper. It’s a simple, straightforward meal that you could make just as easily over an open fire.
- Bird’s Nest Breakfast Cups. These cheesy, eggy cups feature only four main ingredients: eggs, shredded cheese, hash browns, and olive oil. You’ll also add salt and pepper and need some cooking spray for baking.
- Bisquick Breakfast Casserole Recipe. Breakfast casseroles are just more manageable when you make them with Bisquick, and this one is simplicity itself.
- Pepper Jack Potato Casserole. If you like to find a bit of spice in your dishes, give this pepper jack potato casserole a try. With its cheesy bacon and cracker crust, all the different herbs and spices, and its creamy, buttery center, there’s a lot about it to love.
- Au Gratin Hash Brown Casserole (AKA Funeral Potatoes) The au gratin hash brown casserole and the pepper jack hash brown casserole couldn’t be more different.
- Cracker Barrel Hash Brown Casserole. This seven-ingredient hash brown casserole is a more traditional version of the dish. If you’ve ever enjoyed it at your local Cracker Barrel, then you’ll also like this copycat recipe.
- Slow Cooker Potato & Corn Chowder. Here’s another thick and hearty option if you’re a fan of soups, stews, and chowders. It takes only 15 minutes to prepare, but you’ll need to let it simmer in the Crockpot for about 8 hours.
- Chili Cheese Browns. With only four ingredients and four steps to the recipe, these chili cheese browns are insanely simple to make and shouldn’t require more than 20 minutes of your time.
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