Coleslaw Supreme Recipes

TRADITIONAL CREAMY COLESLAW

Steps:

• Whisk mayonnaise, sugar, rice wine vinegar, lemon juice, horseradish, onion powder, dry mustard, celery salt, salt, and black pepper in a large mixing bowl, stirring to dissolve sugar. Fold coleslaw mix into dressing. Cover bowl and refrigerate 1 hour before serving.

COLE SLAW SUPREME

Steps:

• Soak onion flakes in pineapple juice set aside
• Mix remaining ingredients in a bowl then add the onion flakes and pineapple juice.

THE BEST CREAMY COLESLAW

Steps:

• Toss together the cabbage and carrots in a large bowl.
• Whisk together the mayonnaise, sour cream, vinegar, mustard, honey and celery salt in a medium bowl. Pour the dressing over the shredded vegetables and toss to coat. Season with salt and pepper. Cover and refrigerate for 30 minutes. Season with more salt and pepper before serving.

COLESLAW SUPREME

Steps:

• Place oil, onion, sugar, vinegar, poppy seeds, celery seeds, salt, and hot pepper sauce in a blender container or food processor bowl. Cover and blend or process until uniform. Taste for additional seasoning.Combine green and red cabbage, raisins, and almonds in a large bowl. Add dressing and toss until all ingredients are well coated. Serve immediately or cover and chill up to 1 hour.