GREEK TORTELLINI SALAD
A bold homemade dressing gives this pasta salad a burst of flavor. Watch it disappear from your buffet table. -Sue Braunschweig, Delafield, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 10 servings.
Number Of Ingredients 14
Steps:
- Cook tortellini according to package directions; drain and rinse in cold water. In a large bowl, combine the tortellini, peppers, onion and olives. , In a jar with a tight-fitting lid, combine the oil, vinegar, mint, lemon juice, seasoned salt, garlic powder, pepper and pepper flakes; shake well. Pour over salad and toss to coat. Cover and refrigerate for at least 4 hours. Just before serving, sprinkle with feta cheese.
Nutrition Facts :
GREEK TORTELLINI SALAD
If big, bold salads centered around cheesy carbs are your thing, then this tortellini salad inspired by Greek flavors will become your new best friend. The salad can be served warm, at room temperature or chilled, and it's best when made a day (or even two) in advance so the flavors get a chance to really join forces. Ready to make it a meal? Fold in shredded rotisserie chicken and you'll have a guaranteed dinner winner.
Provided by Kelly Senyei
Categories side-dish
Time 20m
Yield 8 servings
Number Of Ingredients 13
Steps:
- For the pasta salad: Bring a large pot of salted water to a boil. Add the tortellini and cook according to the package directions until al dente. Drain and transfer to a large serving bowl.
- Add the remaining salad ingredients and toss to combine. Set aside.
- For the dressing: In a medium bowl, whisk together the vinegar, garlic, oregano and sugar. Drizzle in the olive oil while whisking continuously until the dressing is well blended.
- Add the dressing to the pasta salad and toss to combine. Serve right away or refrigerate for up to 2 days and serve cold or at room temperature.
TORTELLINI SALAD
Pepperoni and mozzarella cheese make this a filling pasta salad. Serve with fruit for a nice summertime meal.
Provided by olivegrower
Categories Salad 100+ Pasta Salad Recipes Tortellini Pasta Salad Recipes
Time 1h25m
Yield 8
Number Of Ingredients 11
Steps:
- Cook the tortellini according to package instructions, drain in a colander set in the sink, and rinse with cold water.
- Place the tortellini, pepperoni, green onions, olives, artichoke hearts, and mozzarella cheese in a large salad bowl.
- Whisk together the olive oil, balsamic vinegar, white vinegar, Italian seasonings, and salt and pepper in a bowl, and pour over the salad ingredients. Gently stir to combine, and refrigerate to chill before serving. For even better flavor, let chill in refrigerator for at least 2 hours before serving.
Nutrition Facts : Calories 415.3 calories, Carbohydrate 30.3 g, Cholesterol 52.8 mg, Fat 25.9 g, Fiber 2.6 g, Protein 17 g, SaturatedFat 8.1 g, Sodium 728.6 mg, Sugar 2.2 g
GREEK TORTELLINI SALAD
Make and share this Greek Tortellini Salad recipe from Food.com.
Provided by Lynn in MA
Categories Lunch/Snacks
Time 19m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- 1. Bring a large pot of salted water to a boil. Cook the tortellini according to the package directions. Drain the tortellini and rinse with cold water.
- 2. Place the tortellini in a large bowl. Add the tomatoes, cucumber, olives, red onion, and feta cheese.
- 3. In a small bowl, whisk together the olive oil, vinegar, garlic, oregano, salt, and pepper. Pour the dressing over the salad and stir until salad is well coated. Serve immediately or place in the refrigerator.
- Note: This salad will keep in the fridge for up to 3 days.
Nutrition Facts : Calories 404, Fat 23.3, SaturatedFat 7.1, Cholesterol 43.5, Sodium 864.8, Carbohydrate 38, Fiber 3.1, Sugar 4, Protein 12.5
More about "cold greek tortellini salad recipes"
GREEK TORTELLINI SALAD RECIPE - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
4.8/5 (53)Calories 137 per servingCategory Salad
- Bring a large pot of salted water to a boil. Cook the tortellini according to the package directions. Drain the tortellini and rinse with cold water.
- Place the tortellini in a large bowl. Add the tomatoes, cucumber, olives, red onion, and feta cheese.
- In a small bowl, whisk together the olive oil, vinegar, garlic, oregano, salt, and pepper. Pour the dressing over the salad and stir until salad is well coated. Serve immediately or place in the refrigerator.
BEST GREEK TORTELLINI SALAD RECIPE - HOW TO MAKE GREEK
From delish.com
5/5 (1)Availability DiscontinuedCategory Vegetarian, Main Dish, Salad
- Drain. Meanwhile, in a large bowl, whisk together olive oil, red wine vinegar, garlic, dried oregano, dried thyme, mustard, and season generously with salt and pepper.
- Add tomatoes, onion, cucumber, olives, and dill and stir until combined, then add cooked tortellini and stir until coated.
GREEK TORTELLINI PASTA SALAD WITH FETA CHEESE - TASTE …
From tasteandsee.com
EASY GREEK TORTELLINI SALAD RECIPE - DELIGHTFUL E MADE
From delightfulemade.com
TORTELLINI SALAD RECIPES | TASTE OF HOME
From tasteofhome.com
10 BEST CREAMY TORTELLINI SALAD RECIPES | YUMMLY
From yummly.com
GREEK TORTELLINI SALAD (QUICK + EASY RECIPE) | HELLO LITTLE HOME
From hellolittlehome.com
GREEK TORTELLINI SALAD - GIRL GONE GOURMET
From girlgonegourmet.com
TOP 42 EASY COLD TORTELLINI SALAD RECIPES
From sprout.jodymaroni.com
BEST COLD TORTELLINI SALAD RECIPES
From alicerecipes.com
COLD GREEK TORTELLINI SALAD | ALLRECIPES
From stage.element.allrecipes.com
COLD GREEK TORTELLINI SALAD - METASKIP RECIPES
From metaskip.xyz
10 BEST CHEESE TORTELLINI SALAD RECIPES | YUMMLY
From yummly.com
COLD GREEK TORTELLINI SALAD RECIPES
From tfrecipes.com
GREEK TORTELLINI SALAD - WILL COOK FOR SMILES
From willcookforsmiles.com
GREEK TORTELLINI SALAD - DINNER AT THE ZOO
From dinneratthezoo.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love