Coffee With Mint Recipes
FRESH MINT ICED COFFEE
Steps:
- Muddle the mint leaves in a large glass. Fill it with ice. Pour in the coffee, heavy cream and Simple Syrup, and give it a little swirl. Enjoy!
- In a small saucepan, whisk together the sugar and water and bring to boil, stirring often. Remove from the heat and let it cool. Transfer to a container and store in the fridge for up to 2 weeks.
COFFEE WITH MINT
Found this on a Romanian website. To me it seems like there's not enough coffee or too much water so plz let me know if I need to change anything.
Provided by littlemafia
Categories Beverages
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Add all the ingredients in the coffee filter.
- Add 6 cups of water.
- Serve hot with whipped cream .
Nutrition Facts : Calories 4.4, Fat 0.1, Sodium 0.4, Carbohydrate 0.5, Fiber 0.1, Sugar 0.1, Protein 0.1
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