Coffee Cake Martini Recipes

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COFFEE & CREAM MARTINI



Coffee & Cream Martini image

With Kahlua, Irish cream liquor and chocolate sandwich cookies, this martini is almost like a dessert. It's an after-dinner drink that's easy to mix. -Clara Coulston Minney, Washington Court House, Ohio

Provided by Taste of Home

Time 10m

Yield 1 serving.

Number Of Ingredients 7

2 tablespoons coarse sugar
1 teaspoon finely ground coffee
Ice cubes
1-1/2 ounces vodka
1-1/2 ounces Kahlua
1-1/2 ounces Irish cream liqueur
Chocolate syrup, optional

Steps:

  • Sprinkle sugar and coffee on a plate. Moisten the rim of a cocktail glass with water; hold glass upside down and dip rim into sugar mixture. , Fill a mixing glass or tumbler three-fourths full with ice. Add the vodka, Kahlua and liqueur; stir until condensation forms on outside of glass. , Drizzle chocolate syrup on the inside of prepared martini glass if desired. Strain vodka mixture into glass; serve immediately.

Nutrition Facts : Calories 521 calories, Fat 7g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 55g carbohydrate (51g sugars, Fiber 0 fiber), Protein 0 protein.

COFFEE CAKE MARTINI



Coffee Cake Martini image

Make and share this Coffee Cake Martini recipe from Food.com.

Provided by Calee

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

2 ounces espresso-flavored vodka (Van Gogh)
1/4 ounce cinnamon schnapps
1/2 ounce Baileys Irish Cream

Steps:

  • Combine all ingredients into a cocktail shaker filled with crushed ice.
  • Shake and strain into a martini glass.
  • Enjoy.

Nutrition Facts : Calories 50.9, Fat 2.4, SaturatedFat 1.5, Cholesterol 9, Sodium 14.3, Carbohydrate 3.2, Sugar 3.1, Protein 0.4

COFFEE MARTINI



Coffee Martini image

A wonderful coffee martini. Take the time to make this martini, and you'll be on the dance floor for hours. Adapted from martiniart.com

Provided by Mamas Kitchen Hope

Categories     Beverages

Time 5m

Yield 2 serving(s)

Number Of Ingredients 4

6 ounces stolichnaya coffee-infused vodka, kept in freezer
1 ounce Kahlua
6 coffee beans
1 ounce espresso (chilled)

Steps:

  • Pour your vodka into a shaker 1/2 full with cracked ice and shake a few times. (You can make ice with caffeinated water if you like).
  • Pour in Kahlua and stir gently to mix and while stirring slowly pour in your espresso.
  • Strain into two frozen martini glasses.
  • Add three coffee beans to each glass for garnish.
  • Serve.

Nutrition Facts : Calories 240.8, Fat 0.1, Sodium 4, Carbohydrate 4.6, Sugar 4.6

COFFEE CAKE MARTINI



Coffee Cake Martini image

Another one from Pinnacle Vodka.

Provided by Lynnda Cloutier

Categories     Cocktails

Number Of Ingredients 4

2 oz. pinnacle cake vodka
1/2 oz. coffee liqueur
1 oz. chilled espresso
1 oz. half and half

Steps:

  • 1. Shake over ice and strain into a chilled martini glass. Top with a dollop of whipped cream.

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