Club Sandwich Salad Recipes

COBB SALAD CLUB SANDWICH

Cobb Salad Club Sandwich image

Can't decide whether you want a salad or a sandwich? You'll never have to choose again. With generous ingredients piled club-style high, this is a mouthwatering mashup. We affectionately call it the alpha Clobb sandwich! -Carmell Childs, Clawson, Utah

Provided by Taste of Home

Categories Lunch

Time 25m

Yield 2 servings.

Number Of Ingredients 12

Ingredients

3 tablespoons butter, softened
3 slices rustic Italian bread
3 slices cheddar or provolone cheese
2 pieces leaf lettuce
3 slices tomato
7 thin slices deli smoked peppered turkey breast
1/2 medium ripe avocado, peeled and sliced
3 tablespoons blue cheese spread
7 thin slices deli oven-roasted chicken
7 thin slices deli ham
5 crisp cooked bacon strips
1 hard-boiled large egg, sliced

Steps:

Spread butter over 1 side of each bread slice. Place 1 slice cheese on each unbuttered side of bread. Toast bread slices, butter side down, in a large skillet or electric griddle over medium-low heat until golden brown, 4-5 minutes., Layer 1 toast with lettuce, tomato, turkey and avocado. Top with another toast and spread with blue cheese spread. Top with chicken, ham, bacon and egg. Top with remaining toast, cheese side down. Cut sandwich in half, secure with toothpicks and serve.

Nutrition Facts : Calories 878 calories, Fat 58g fat (26g saturated fat), Cholesterol 285mg cholesterol, Sodium 2774mg sodium, Carbohydrate 32g carbohydrate (5g sugars, Fiber 4g fiber), Protein 58g protein.

CLUB SANDWICH SALAD

Club Sandwich Salad image

Make and share this Club Sandwich Salad recipe from Food.com.

Provided by Divinemom5

Categories Lunch/Snacks

Time 20m

Yield 8-10 serving(s)

Number Of Ingredients 10

Ingredients

1 cup mayonnaise (lowfat or fat-free is okay)
1/4 cup ketchup
1 teaspoon chopped green onion
salt and pepper
1 head iceberg lettuce, torn into bite sized pieces
2 large tomatoes, cut into wedges
2 hard-boiled eggs, chopped
10 slices bacon, cooked and crumbled (I use turkey bacon)
2 cups cubed, cooked chicken or 2 cups cubed, cooked turkey
crouton

Steps:

Combine mayonnaise,ketchup,onion,salt and pepper in small bowl.
Mix well.
Cover and refrigerate.
When ready to serve salad,mix remaining ingredients in large bowl.
Add croutons.
Drizzle with dressing.

CLUB SANDWICH SALAD

Club Sandwich Salad image

My mother-in-law made this salad for a shower she was hosting and shared the recipe with me. I've made it many times, and now I get asked for the recipe. Cooking has always been an enjoyable part of my life. Ever since I can remember, I loved to watch or help my mother in the kitchen. These days, my 3-year-old son likes to help me. Hopefully he'll grow up to enjoy cooking as much as I do.

Provided by Taste of Home

Categories Lunch

Time 20m

Yield 8-10 servings.

Number Of Ingredients 10

Ingredients

1 cup mayonnaise
1/4 cup ketchup
1 tablespoon chopped green onion
Salt and pepper to taste
1 large head iceberg lettuce, torn
2 large tomatoes, cut into wedges
2 hard-boiled large eggs, chopped
10 bacon strips, cooked and crumbled
2 cups cubed cooked turkey or chicken
Croutons, optional

Steps:

In a small bowl, combine mayonnaise, ketchup, onion, salt and pepper. Cover and refrigerate. , Just before serving, toss lettuce, tomatoes, eggs, bacon and turkey in a large bowl. Add croutons if desired. Serve with dressing.

Nutrition Facts : Calories 280 calories, Fat 23g fat (4g saturated fat), Cholesterol 77mg cholesterol, Sodium 332mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 1g fiber), Protein 12g protein.

CHICKEN SALAD CLUB SANDWICH RECIPE - (4.5/5)

Chicken Salad Club Sandwich Recipe - (4.5/5) image

Provided by cecelia26_

Number Of Ingredients 10

Ingredients

2 c. Cooked Shredded Chicken
1 c. Mayonnaise
1/4 c. Diced Celery
1 tsp. Chipotle Hot Sauce (I use Cholula)
1/8 tsp. Garlic Powder
Whole Grain Bread, toasted
Provolone Cheese slices
Bacon, cooked and drained
Lettuce
Tomato

Steps:

Combine first five ingredients. Spread on whole grain toast. Top with cheese, bacon, lettuce and tomato and serve immediately.

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