Clerico Recipes

CLERICO

Steps:

• To make, combine wine with brandy, lemon juice, and sugar in a 3-quart pitcher. Stir until sugar is dissolved, then add peaches, strawberries, and grapes. Let chill at least 2 hours and up to overnight. Mix in banana just before serving. Pour into glasses filled with ice, and use a spoon to scoop the wine-soaked fruit into each one.

CLERICó (URUGUAYAN WINE AND FRUIT DRINK)

Steps:

• Remove the skin of all the fruits and cut the fruit into small pieces. Put the fruit in a large bowl and cover the fruit with the sugar.
• Pour enough wine to cover the fruit and sugar and place bowl in the fridge.
• Leave it for at least 2 hours (longer preferred), and then mix it with the rest of the wine. Serve each drink with some fruit in the glass.

CLERICO: SUMMER WHITE SANGRIA

Steps:

• Place all fruit in a glass pitcher. Add 2 cups ice, lemon juice, orange and lemon rind, all the white wine and allow to sit in the refrigerator until just before serving.
• At the last minute, add sugar, to taste and soda, if desired.