TRADITIONAL SPANISH SANGRIA RECIPE
Steps:
- Optional: If you want to use sugar to make a sweeter sangria, dissolve two tablespoons of brown sugar in two tablespoons of water over low heat to create a syrup. Afterward, let it cool.
- Juice 1.5 oranges so that you have around 3/4 cup of fresh orange juice.
- Chop the remaining half orange and half an apple into small pieces.
- Stir together one bottle of dry red wine, the fresh orange juice, optional syrup, brandy or vermouth (optional), and the orange and apple pieces.
- Add ice cubes (and optional a carbonated beverage) just before serving.
- Enjoy your homemade sangria!
Nutrition Facts : Calories 339 calories, Carbohydrate 41 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 3 grams fiber, Protein 1 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 49 grams sodium, Sugar 31 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
CLASSIC SPANISH SANGRIA
This is an authentic version of the popular wine drink. You can add any fruit that you want, but I find that apples and pears absorb all the rum. This one is not diluted with carbonated beverages. I have much success with red Burgundy wine and white rum, though spiced rum is nice too.
Provided by Lisa
Categories World Cuisine Recipes European Spanish
Time 2h10m
Yield 6
Number Of Ingredients 7
Steps:
- Have the fruit, rum, wine, and orange juice well chilled. Slice the lemon, lime and orange into thin rounds and place in a large glass pitcher. Pour in the rum and sugar. Chill in refrigerator for 2 hours to develop the flavors.
- When ready to serve, crush the fruit lightly with a wooden spoon and stir in the wine and orange juice. Adjust sweetness to taste.
Nutrition Facts : Calories 317.5 calories, Carbohydrate 24.2 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 0 g, Sodium 6 mg, Sugar 20.9 g
CLASSIC SANGRIA
Give this popular Spanish drink time to sit-the longer the fruits and wine get to know each other the better.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 8
Steps:
- In a pitcher or large bowl, combine orange, lime, apple, grapes, brandy, and red wine. Stir to combine and refrigerate 1 hour (or overnight). To serve, add soda and ice.
Nutrition Facts : Calories 182 g
TRADITIONAL SANGRIA
Steps:
- In a large pot or bowl, combine the wine, brandy, orange juice, and sugar and stir until the sugar dissolves. Add the orange, lemon, and lime slices, the apples and refrigerate until well chilled, about 1 hour. Remove from the refrigerator and add the soda. Serve in glasses over ice.
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