CITRUS SALAD
Provided by Giada De Laurentiis Bio & Top Recipes
Categories appetizer
Time 5m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Place a sieve over a medium bowl. Hold an orange over the bowl, and using a paring knife, cut along the membrane on both sides of each segment. Free the segments and let them fall into the sieve. Repeat with the grapefruit. Squeeze the membranes over the bowl to extract as much juice as possible, reserving the juices in the bottom of the bowl. Place the fruit segments and fennel in a salad bowl.
- In a blender or the bowl of a small food processor, blend together the oil, basil and 3 tablespoons of the reserved juice until smooth. Season with salt and pepper, to taste. Pour over the fruit and fennel. Add the chopped walnuts and toss until all the ingredients are coated.
CITRUS SALAD
Fresh summer fruit and lettuce salad made fast and easy.
Provided by BARBMD
Categories Salad Fruit Salad Recipes Orange Salad Recipes
Time 25m
Yield 4
Number Of Ingredients 9
Steps:
- Place lime slices, tangerine sections, navel orange, and grapefruit in a bowl. In a separate bowl, mix the lime zest, mandarin orange zest, shallots, lemon juice, olive oil, and salt. Pour over the fruit. Arrange dressed fruit atop romaine lettuce to serve.
Nutrition Facts : Calories 117.4 calories, Carbohydrate 21.6 g, Fat 3.8 g, Fiber 4.5 g, Protein 2.5 g, SaturatedFat 0.5 g, Sodium 300.1 mg, Sugar 12.5 g
SICILIAN-STYLE CITRUS SALAD
Winter is the season when many kinds of citrus fruits suddenly appear. For this savory fruit salad, a mixture of navel, blood and Cara Cara oranges and a small grapefruit make a colorful display. It's fine to use just one kind of orange, blood oranges being the classic example. Thinly sliced fennel, celery and red onion add a tasty bit of crunch. The salad is dressed assertively with oil and vinegar, and scattered with olives and flaky sea salt.
Provided by David Tanis
Categories brunch, dinner, easy, lunch, salads and dressings, appetizer, side dish
Time 30m
Yield 6 servings
Number Of Ingredients 13
Steps:
- Make the vinaigrette: Whisk together olive oil and vinegar in a small bowl. Season with salt and pepper and set aside. It should be tart but not over-vinegary. Taste and add a little more olive oil if necessary.
- To peel the citrus fruit, use a small serrated knife. First, cut off a thin slice of peel from the top and bottom of the orange, so it can sit flat and securely on the cutting board. Use a sawing motion to take off the peel, cutting from top to bottom, following the curve of the fruit. Remove only the peel and white pith, not the flesh of the orange. It should now be perfectly spherical and naked. Peel remaining oranges and grapefruit in this fashion.
- Carefully slice peeled citrus crosswise. Arrange slices on a large serving platter in a random pattern, letting them overlap a bit here and there. Scatter onion, fennel and celery over top. Dot the surface with olives. Surround with salad leaves, if using.
- Whisk vinaigrette, and spoon evenly over the salad. Sprinkle lightly with flaky salt and serve.
Nutrition Facts : @context http, Calories 186, UnsaturatedFat 7 grams, Carbohydrate 28 grams, Fat 9 grams, Fiber 6 grams, Protein 3 grams, SaturatedFat 1 gram, Sodium 653 milligrams, Sugar 20 grams
WINTER CITRUS SALAD WITH HONEY DRESSING
This citrus salad requires only that you overcome the notion that salads must be green; it's a novel and wonderful antidote to sorry-looking lettuce. If you're lucky and can find blood oranges, use them; same with the odd, supremely delicious and usually quite pricey pomelos.
Provided by Mark Bittman
Categories easy, quick, salads and dressings
Time 10m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Peel citrus, removing as much pith as possible, and slice into wheels. Remove any pits, layer fruit on a serving dish, sprinkle with salt and garnish with chopped onion.
- Whisk together olive oil, vinegar, honey, lime juice and tarragon until well combined; taste, adjust seasoning as needed and drizzle over salad.
Nutrition Facts : @context http, Calories 168, UnsaturatedFat 9 grams, Carbohydrate 20 grams, Fat 10 grams, Fiber 3 grams, Protein 1 gram, SaturatedFat 1 gram, Sodium 392 milligrams, Sugar 14 grams
More about "citrus salad recipes"
GRILLED ASPARAGUS WITH MISO AND OLIVES RECIPE - NYT COOKING
From cooking.nytimes.com
30 RECIPES TO COOK IN APRIL 2024, ACCORDING TO BUZZFEED STAFF
From buzzfeed.com
SPRING RECIPES | THE MEDITERRANEAN DISH
From themediterraneandish.com
19 HEALTHY SALAD RECIPES FOR A LIGHT AND FLAVORFUL MEAL - THE …
From thepioneerwoman.com
CITRUS SALAD (WITH CITRUS VINAIGRETTE) - THE ART OF FOOD AND WINE
From theartoffoodandwine.com
10 CITRUS SALADS (REFRESHING AND CREATIVE) | THE KITCHN
From thekitchn.com
CITRUS SALAD WITH FENNEL & AVOCADO RECIPE - LOVE AND LEMONS
From loveandlemons.com
CITRUS SALAD {SIMPLE & REFRESHING} - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
13 IMMUNE-BOOSTING CITRUS SALADS - ALLRECIPES
From allrecipes.com
CITRUS SALAD | THE MEDITERRANEAN DISH
From themediterraneandish.com
SIMPLE CITRUS SALAD – A COUPLE COOKS
From acouplecooks.com
BRIGHT & REFRESHING CITRUS SALAD - RUNNING TO THE KITCHEN®
From runningtothekitchen.com
CITRUS SALAD RECIPE WITH THE BEST DRESSING! - CHELSEA'S MESSY …
From chelseasmessyapron.com
WINTER CITRUS SALAD - A CLASSIC TWIST
From aclassictwist.com
CITRUS SALAD WITH DATES & PISTACHIOS | FEASTING AT HOME
From feastingathome.com
WINTER CITRUS SALAD RECIPE - NO SPOON NECESSARY
From nospoonnecessary.com
15-MINUTE REFRESHING CITRUS SALAD WITH ARUGULA - OUR SALTY KITCHEN
From oursaltykitchen.com
CITRUS SALAD DRESSING (EASY VINAGIRETTE!) – A COUPLE COOKS
From acouplecooks.com
FRESH FENNEL ORANGE SALAD RECIPE - THE MEDITERRANEAN DISH
From themediterraneandish.com
CITRUS CHICKEN WITH SUMAC ONION AND GRAPEFRUIT SALAD RECIPE
From telegraph.co.uk
SUMMER CITRUS SALAD - AHEAD OF THYME
From aheadofthyme.com
CARROT SALAD | THE RECIPE CRITIC
From therecipecritic.com
CITRUS SALAD RECIPE - THE KITCHEN GIRL
From thekitchengirl.com
KITTY COLES’ RECIPE FOR SLOW-ROAST THAI CITRUS CHICKEN WITH …
From theguardian.com
CITRUS SALAD RECIPE - THE SPRUCE EATS
From thespruceeats.com
15 MAKE-AHEAD BRUNCH RECIPES TO SAVE TIME AND WOW THE CROWD
From allrecipes.com
BEST CITRUS SALAD WITH GREENS - TWO KOOKS IN THE KITCHEN
From twokooksinthekitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #main-ingredient #preparation #5-ingredients-or-less #fruit #easy #citrus
You'll also love