Citrus Gin And Tonic Recipes

GIN AND TONIC WITH BITTERS AND ORANGE

Gin and Tonic With Bitters and Orange image

Use bitters and orange peel to perk up a gin and tonic.

Provided by Rosie Schaap

Yield 1 drink

Number Of Ingredients 5

Ingredients

2 ounces London Dry-style gin
1 teaspoon simple syrup
2 dashes orange bitters
Tonic water to top
Ribbon of orange peel, for garnish

Steps:

Fill a highball glass with ice and add gin and simple syrup. Top with tonic water and add orange bitters. Garnish with a ribbon of orange; let it drop into the glass.

SALTY LEMON GIN AND TONIC

Salty Lemon Gin and Tonic image

Gin and tonics are one of my favorite cocktails, but I often like experimenting with different add-ins instead of the traditional lime wedge. The salt from the preserved lemon really brings out the natural botanical flavors in the gin.

Provided by France C

Categories Drinks Recipes Cocktail Recipes Gin Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 5

Ingredients

¼ preserved lemon
2 fluid ounces gin
2 cups ice cubes, or as needed
4 fluid ounces tonic water (such as Fever Tree)
1 small sprig fresh rosemary

Steps:

Remove the pulp from the lemon with a sharp knife and discard, saving the peel. Lightly rinse peel with cool water. Slice off a thin sliver of peel and set aside for garnish.
Combine lemon peel and gin in a shaker. Muddle lemon until slightly crushed. Add 1 cup ice to the shaker, cover, and shake until chilled, 15 to 20 seconds.
Fill a rocks glass with ice and strain cocktail over the ice. Top with tonic water. Garnish with lemon sliver and rosemary sprig.

Nutrition Facts : Calories 198.4 calories, Carbohydrate 14.3 g, Fiber 0.8 g, Sodium 3106.4 mg, Sugar 11.5 g

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