CIRCLE-O SKILLET SUPPER
Anna Mayer of Fort Branch, Indiana promises this quick-to-fix macaroni and hot dog combination will please kids of all ages." "Our grandchildren love it, and I like it because we can make it together with things I have on hand."
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4-5 servings.
Number Of Ingredients 11
Steps:
- In a skillet, cook hot dogs and onion in oil until lightly browned. Combine the next seven ingredients; mix well. Stir into skillet, bring to a boil. Reduce heat; cook and stir for 2 minutes. Add macaroni; cook on low until heated through.
Nutrition Facts : Calories 254 calories, Fat 17g fat (6g saturated fat), Cholesterol 25mg cholesterol, Sodium 1099mg sodium, Carbohydrate 20g carbohydrate (9g sugars, Fiber 1g fiber), Protein 7g protein.
RANCHERO SUPPER
This hearty dish is quick and easy to fix after a busy workday. We like to use hickory and bacon baked beans and serve it with fruit or a green salad for a complete meal. -Karen Roberts, Lawrence, Kansas
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 7 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the baked beans, corn, barbecue sauce, ketchup and mustard; heat through. Sprinkle with cheese; cook until melted., Garnish with onions and sour cream if desired. Serve with tortilla chips.
Nutrition Facts : Calories 511 calories, Fat 23g fat (9g saturated fat), Cholesterol 85mg cholesterol, Sodium 947mg sodium, Carbohydrate 46g carbohydrate (11g sugars, Fiber 8g fiber), Protein 30g protein.
CIRCLE-O SKILLET SUPPER
Anna Mayer of Fort Branch, Indiana promises this quick-to-fix macaroni and hot dog combination will please kids of all ages.' 'Our grandchildren love it, and I like it because we can make it together with things I have on hand.'
Provided by Allrecipes Member
Time 20m
Yield 4
Number Of Ingredients 11
Steps:
- In a skillet, cook hot dogs and onion in oil until lightly browned. Combine the next seven ingredients; mix well. Stir into skillet, bring to a boil. Reduce heat; cook and stir for 2 minutes. Add macaroni; cook on low until heated through.
Nutrition Facts : Calories 445.6 calories, Carbohydrate 41.2 g, Cholesterol 37.8 mg, Fat 25.2 g, Fiber 1.9 g, Protein 13.4 g, SaturatedFat 9 g, Sodium 1560.7 mg, Sugar 10.6 g
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