Cinnamon Sugar Pinwheel Cookies Recipes

CINNAMON-SUGAR PINWHEELS

Steps:

• Heat oven to 400°F. Line cookie sheet with parchment paper. In medium bowl, stir Bisquick mix and 1/2 cup milk until soft dough forms. Place dough on surface generously sprinkled with Bisquick mix; roll in Bisquick mix to coat. Knead 5 times.
• Press or roll dough into 11x8-inch rectangle. Spread dough with 1 tablespoon softened butter. In small bowl, mix granulated sugar, cinnamon, walnuts and currants; sprinkle over top of dough; press in slightly. Starting with an 11-inch side, roll up dough tightly; seal edge. Cut into 3/4-inch slices. Place slices on cookie sheet. Brush slices with 1 tablespoon melted butter.
• Bake 8 to 10 minutes or until golden brown. Remove from cookie sheet; cool 10 minutes.
• Meanwhile, in small bowl, mix glaze ingredients, adding milk, 1 teaspoon at a time, until glaze is thin enough to drizzle. Drizzle glaze over warm pinwheels. Serve warm.

CINNAMON SUGAR PINWHEEL COOKIES

Steps:

• Allow cream cheese and 1/2 cup butter to soften, then blend together.
• Stir in egg yolk and flour, mix well.
• Cover bowl and chill 30 minutes.
• Heat oven to 350 degrees.
• Divide dough in half and roll very thin.
• Brush with 2 Tbsp melted butter.
• Combine cinnamon, sugar and nuts, sprinkle half this mixture over dough.
• Roll up like a jelly roll.
• Cut roll in 1/2 inch slices and place cut side down on ungreased baking sheet.
• Repeat other half.
• Bake 15 minutes or till golden brown.
• Cool on wire rack, then sprinkle with powdered sugar.

CINNAMON & SUGAR PINWHEELS

Steps:

• 1. Roll out your favorite pie crust (or leftover trimmings from the apple one you made for the party yesterday)
• 2. Thinly slice the stick of butter and lay them randomly on the rolled out crust
• 3. Sprinkle with cinnamon and sugar to your liking
• 4. Roll it up and cut into pieces
• 5. Place the pieces cut side down on a greased cookie sheet
• 6. Bake at 350 for 10-15 minutes (depending on how thick you cut them)
• 7. Enjoy!
• 8. This recipe is so simple, I'm sure it's been done for ages. I'd love to hear about your modifications or added ingredients to the simple treat!

CINNAMON PINWHEEL COOKIES

Steps:

• In a large bowl, combine the first 4 dry ingedients.
• Cut in butter until mixture is crumbly.
• Dissolve yeast in water.
• Blend in egg, milk, and oil.
• Stir this into the flour mixture.
• Chill the resulting dough 1 hour.
• Knead four times.
• Roll dough to an 11"x18" rectangle.
• Combine filling ingredients and spread on the dough.
• Roll the dough up jelly roll style. You should have an 18" long cylinder of dough.
• Chill one more hour.
• Preheat oven to 350°F.
• Cut the dough into 1/2" slices.
• Roll each slice out slightly to flatten.
• Dredge each slice in sugar.
• Bake on ungreased cookie sheet for 15 minutes.