Cinnamon Maple Macadamias Recipes

CINNAMON MAPLE MACADAMIAS

Cinnamon Maple Macadamias image

From Justine Schofield hostess/cook of Everyday Gourmet and she suggested that this would be lovely sprinkled over your breakfast cereal or as a topping for yogurt or porridge. For dietary reasons I would use sugar free maple syrup to make it diabetic friendly.

Provided by ImPat

Categories Nuts

Time 35m

Yield 1 1/2 cups, 6 serving(s)

Number Of Ingredients 3

Ingredients

1 1/2 cups macadamia nuts (roughly chopped)
1 teaspoon ground cinnamon
1/4 cup maple syrup (sugar free for diabetics)

Steps:

Preheat oven to 180°C.
Toss the nuts with the cinnamon and spread on a baking tray and bake until lightly golden and fragrant, about 20 to 25 minutes.
Pour the maple syrup over the nuts and stir to combine and bake for 5 minutes more and then cool on the tray.
Store in an airtight container.

MAPLE CINNAMON ROASTED CHICKPEAS RECIPE BY TASTY

Maple Cinnamon Roasted Chickpeas Recipe by Tasty image

Here's what you need: chickpeas, olive oil, cinnamon, sea salt, maple syrup

Provided by Crystal Hatch

Categories Snacks

Yield 4 servings

Number Of Ingredients 5

Ingredients

15 oz chickpeas, 1 can, drained and rinsed
1 tablespoon olive oil
2 tablespoons cinnamon
¼ teaspoon sea salt
2 tablespoons maple syrup

Steps:

Preheat oven to 400°F (200°C).
Carefully dry the chickpeas. Removing the skins is optional and they will come off easily. The drier you get them, the crunchier they'll be!
In a medium bowl, add dried chickpeas, olive oil, maple syrup, salt and cinnamon. Toss well to coat evenly.
Spread chickpeas out on a parchment paper-lined baking sheet.
Roast for 15-20 minutes.
Mix around on baking sheet and roast for additional 15-20 minutes, or until browned.
Cool for 5-10 minutes.
Enjoy!

Nutrition Facts : Calories 225 calories, Carbohydrate 34 grams, Fat 6 grams, Fiber 9 grams, Protein 9 grams, Sugar 9 grams

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