Cinnamon Cream Cheese Squares Recipes

CINNAMON SUGAR CREAM CHEESE BARS

Cinnamon Sugar Cream Cheese Bars image

Make and share this Cinnamon Sugar Cream Cheese Bars recipe from Food.com.

Provided by nrpelham

Categories Dessert

Time 45m

Yield 15-32 Small-Large Bars, 15-32 serving(s)

Number Of Ingredients 6

Ingredients

2 Pillsbury Crescent Recipe Creations refrigerated flaky dough sheet
1 cup sugar
1 (8 ounce) package cream cheese (I use 1/3 less fat)
1 teaspoon vanilla
1/4-1/2 cup butter, melted
1/2 cup sugar mixed with 2 t. cinnamon

Steps:

Layer one package crescent rolls on the bottom of a 9" x 13" pan. Pat to the edges.
Mix together the cream cheese, sugar, and vanilla and layer on top of the rolls.
Lay the other can of crescent rolls on top of the cream cheese mixture.
Pour the melted butter over all and then sprinkle with the cinnamon/sugar mixture. *When I use a full stick of butter I have pools of butter/cinnamon to spoon around after baking. If I use ½ stick it seems to do less of this. Your choice.
Bake at 350 F for 30 minutes.
Bon appetite!

CREAM CHEESE SQUARES

Cream Cheese Squares image

Cream cheese squares. Very easy, and very good.

Provided by Ann

Categories Desserts Cookies Bar Cookie Recipes

Time 45m

Yield 24

Number Of Ingredients 7

Ingredients

2 (8 ounce) cans refrigerated crescent roll dough
2 (8 ounce) packages cream cheese
1 cup white sugar
1 teaspoon vanilla extract
½ cup margarine, melted
¼ cup white sugar
1 teaspoon ground cinnamon

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
Press one can of the crescent rolls into the bottom of the prepared pan. In a medium bowl, mix together the cream cheese, 1 cup of sugar, and vanilla until smooth and creamy. Spread over the crescent layer. Unroll the second can of crescent rolls and lay them on top of the cream cheese layer. Do not press down. Pour the melted margarine over the entire pan. Combine the remaining 1/4 cup of sugar and cinnamon; sprinkle over the top.
Bake for 25 to 30 minutes in the preheated oven, or until the top is crisp and golden.

Nutrition Facts : Calories 213 calories, Carbohydrate 18.4 g, Cholesterol 20.5 mg, Fat 14.2 g, Fiber 0.1 g, Protein 2.8 g, SaturatedFat 5.8 g, Sodium 245.8 mg, Sugar 11.8 g

CINNAMON CREAM CHEESE SQUARES

Cinnamon Cream Cheese Squares image

I like to make these cream cheese squares for a quick breakfast treat or easy dessert. Even my young daughter can help out.-Gay Snyder, Deerfield, Ohio

Provided by Taste of Home

Categories Desserts

Time 45m

Yield about 3 dozen.

Number Of Ingredients 6

Ingredients

2 tubes (8 ounces each) refrigerated crescent rolls
2 packages (8 ounces each) cream cheese, softened
1-1/2 cups sugar, divided
1 teaspoon vanilla extract
1/4 cup butter, melted
1 teaspoon ground cinnamon

Steps:

Unroll one tube of dough and place in a lightly greased 13-in. x 9-in. baking pan. Seal seams and perforations; set aside. In a large bowl, beat the cream cheese, 1 cup of sugar and vanilla until smooth. Spread over dough. , Unroll remaining tube of dough and place over cream cheese mixture, stretching to fit. Brush butter evenly over top; sprinkle with cinnamon and remaining sugar. Bake at 350° for 30 minutes or until golden brown. Cool; cut into squares.

Nutrition Facts : Calories 91 calories, Fat 5g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 81mg sodium, Carbohydrate 11g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.

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