Chrysanthemum Cocktail Recipes

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CHRYSANTHEMUM COCKTAIL



Chrysanthemum Cocktail image

The mix of anise with crisp dry vermouth, herbal Benedictine and fresh orange produces a well-rounded cocktail that has stood the test of time. Though the origins of the name are lost, the recipe is tried and true.

Provided by Food Network Kitchen

Categories     beverage

Time 5m

Yield 1 drink

Number Of Ingredients 4

2 ounces dry vermouth
1 ounce Benedictine
1/4 ounce absinthe
1 piece orange peel

Steps:

  • Add the vermouth, Benedictine and absinthe to a cocktail shaker filled with ice and shake vigorously. Strain into a chilled martini glass. Squeeze the orange peel into the drink, then run the peel around the rim and use as a garnish. Drink immediately.

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