CHRISTMAS POPCORN RECIPE
A festive Christmas popcorn recipe perfect for any holiday gathering. Easy to make and delicious!
Provided by Robin Gagnon
Categories Snack
Time 10m
Number Of Ingredients 6
Steps:
- Pop the bag of popcorn and remove the unpopped kernels.
- Place the white chocolate candy melts in microwave safe bowl or glass measuring cup.
- Microwave candy melts for 30 seconds then stir, repeat in 10-20 second intervals until melted and smooth. It only took about a minute total in my microwave.
- Drizzle over the bowl of popped popcorn and toss to coat, use your hands if necessary to ensure a nice coating. Then spread the coated popcorn out onto a large serving platter (or a baking tray/cookie sheet lined with parchment paper or wax paper , if you are going to bag the popcorn up after). Toss on a few holiday sprinkles. They will adhere while the candy is still warm.
- Melt each of the drizzle packs and drizzle over the platter of popcorn, immediately top with more sprinkles and a generous amount of the Christmas M & Ms.
- Allow the Christmas popcorn to cool before serving or packaging for later use.
Nutrition Facts : Calories 224 kcal, Carbohydrate 25 g, Protein 2 g, Fat 13 g, SaturatedFat 8 g, Cholesterol 2 mg, Sodium 105 mg, Fiber 2 g, Sugar 18 g, ServingSize 1 serving
CHRISTMAS POPCORN
Keep plenty of this fun, munchable snack on hand for carolers, neighbors and other drop-in visitors. You'll be glad you did!
Provided by Taste of Home
Categories Snacks
Time 15m
Yield 8 cups.
Number Of Ingredients 5
Steps:
- Microwave popcorn according to package directions. Transfer to a large bowl. In a microwave, melt white baking chips; stir until smooth. Pour over popcorn and stir until coated. Add the M&M's, candy canes and peanuts., Immediately spread onto waxed paper; let stand until set. Store in an airtight container.
Nutrition Facts : Calories 376 calories, Fat 21g fat (9g saturated fat), Cholesterol 7mg cholesterol, Sodium 183mg sodium, Carbohydrate 44g carbohydrate (33g sugars, Fiber 2g fiber), Protein 6g protein.
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