Christmas Corn Bake Recipes
FESTIVE CORN
For a deluxe side dish that's easy yet has big impact, I whip up this recipe. It features corn and peppers in a comforting cream cheese sauce.
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 6-8 servings.
Number Of Ingredients 10
Steps:
- In a saucepan over medium heat, saute peppers and onions in butter until tender. Add cream cheese, milk, salt, pepper and dill. Cook and stir over low heat until cheese is melted. Add corn; heat through.
Nutrition Facts :
CHRISTMAS CORN CASSEROLE RECIPE - (4/5)
Provided by Mimimidge
Number Of Ingredients 12
Steps:
- Preheat oven to 325 Saute onion, bell peppers in butter. Mix together eggs, corn & jiffy mix. Add onions & bell peppers. Pour into a 9 x 11 baking dish. Mix sour cream with a little milk & spread on top. sprinkle with scheese and paprika Bake for about 45 minutes.
HOLIDAY CORN CASSEROLE
My favorite way to serve corn for the holidays. It makes a festive side dish and is easy to assemble. I first served this on December 31st, 1999. The green chile adds a southwestern flavor, but it tastes great without.
Provided by Dawn399
Categories Corn
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven 375 ° F.
- In a large bowl mix together butter, sour cream, and egg.
- Stir in cans of corn, green chile and muffin mix.
- Spoon mixture into a buttered 2 quart casserole dish.
- Bake for 45 minutes.
- Add cheese, stir well and bake for an additional 10-15 minutes, (dish will be slightly puffed when done).
Nutrition Facts : Calories 534, Fat 29.1, SaturatedFat 15.6, Cholesterol 93.1, Sodium 1145.8, Carbohydrate 59.9, Fiber 5.2, Sugar 13.2, Protein 13.4
CHRISTMAS CORN BAKE
This corn bake has one thing different than all the others: Rotel tomatoes and peppers. I also think the cooking method has alot to do with the final product. (Recipe courtesy of www.ivillage.co.uk)
Provided by Petite Mommy
Categories One Dish Meal
Time 1h20m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Butter a casserole dish. Mix the ingredients, except cheese, and bake covered at 350 degrees for about 1 hour.
- Remove cover and top with cheese slices; bake for 10 more minutes.
Nutrition Facts : Calories 239.8, Fat 3.3, SaturatedFat 0.9, Cholesterol 105.8, Sodium 630.6, Carbohydrate 47.9, Fiber 2.6, Sugar 5.6, Protein 8
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