PINEAPPLE BARS
If you love pineapple (and/or lemon bars), you are sure to love this super easy pineapple bars recipe! Canned pineapple works in a pinch, but cut up half of a whole fresh pineapple and get ready to be hooked for life on this sweet and tangy treat!!
Provided by Angela
Categories Cookies & Bars Recipes Dessert Recipes Fruit Desserts
Time 1h45m
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease your 9 x 13 baking pan with butter or use non-stick cooking spray.
Nutrition Facts : Calories 246 kcal, Carbohydrate 38 g, Protein 3 g, Fat 10 g, SaturatedFat 6 g, Cholesterol 48 mg, Sodium 87 mg, Fiber 1 g, Sugar 26 g, ServingSize 1 serving
PINEAPPLE DESSERT SQUARES
Expect to hand out the recipe when you bring this cheesecake dessert along to your next gathering. Crushed pineapple gives it a fun, tropical twist.-Taste of Home Test Kitchen, Greendale, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 12-15 servings.
Number Of Ingredients 16
Steps:
- In a large bowl, combine butter and sugar. Combine flour and baking powder; add to butter mixture. Add egg; mix until well blended and crumbly. Add milk and blend until dough forms a soft ball., Pat dough onto bottom and 1-1/2 in. up sides of a greased 13-in. x 9-in. baking dish. Place pineapple in a sieve over a 4-cup glass measure; press with the back of a spoon to squeeze dry. Spread pineapple evenly over bottom crust, reserving juice in glass measure; set aside., In a large bowl, beat the cream cheese, sugar and flour. Add the egg yolks, lemon juice and vanilla; mix well. Add enough milk to reserved pineapple juice to measure 2-1/2 cups. Stir milk mixture into cream cheese mixture until well combined., In a large bowl, beat egg whites on high until stiff. Fold filling mixture into egg whites. Gently pour into crust. Sprinkle with cinnamon. , Bake at 325° for 55 minutes or until filling is set. Cool completely on wire rack. Chill until serving.
Nutrition Facts :
PINEAPPLE CHEESECAKE BAR
Steps:
- Preheat oven to 350 degrees F. Combine flour, sugar, and butter until mixture is crumbly. Spread evenly into a 13 by 9-inch baking pan with raised sides. Press down until an 1/8 of an inch thick and bake for 10 to 15 minutes or until edges are golden brown.
- Mix cream cheese and 1 cup powdered sugar until frosting texture. Add egg, sugar, crushed pineapple and vanilla extract, mix thoroughly. Fold 1/4 cup white chocolate chips and 1/4 cup chopped macadamia nuts reserving 1/4 cup of each. Bake for additional 15 to 20 minutes or until batter is set. Remove from oven, melt reserved white chocolate chips and drizzle on top and sprinkle with 1/4 cup reserved chopped macadamia nuts. Let stand for 1 hour and cut into bars.
PINEAPPLE SQUARES
My grandmother always kept this cake in the freezer for unexpected company. A nice change of dessert from the usual bar or square recipe. Garnish with icing sugar sprinkled over the top if desired.
Provided by the4taals
Categories Desserts Fruit Dessert Recipes Pineapple Dessert Recipes
Time 1h25m
Yield 24
Number Of Ingredients 16
Steps:
- Combine flour, sugar, baking powder, and salt in a bowl. Cut in butter using a pastry cutter or your hands until coarse crumbs form.
- Whisk milk, egg, and vanilla extract together in a small bowl. Add to flour mixture and knead until just combined, adding a little more flour if too wet or a little more milk if too dry. Divide the dough into thirds; 2/3 will be for the bottom, save 1/3 for the top.
- Roll 2/3 the dough out onto a lightly floured surface into an 11x15-inch rectangle. Place dough into the bottom of a 9x13-inch baking pan, making sure it comes at least halfway up the sides.
- Combine pineapple and sugar in a small saucepan and bring to a boil over medium heat, about 5 minutes. Meanwhile, pour reserved pineapple juice into a bowl and add cornstarch; stir until dissolved. Add to the saucepan and stir until thickened, about 5 minutes more. Remove from heat and let filling cool in the refrigerator, about 15 minutes.
- Scrape filling onto the bottom dough in the baking pan and smooth out.
- Preheat the oven to 350 degrees F (175 degrees C).
- Roll remaining 1/3 dough out onto a lightly floured surface into a 9x13-inch rectangle. Roll the dough onto the rolling pin and unroll on top of the pineapple filling, making sure edges of the dough reach the edges of the pan.
- Combine flour and sugar in a small bowl. Add vanilla extract and cut in butter until coarse crumbs form. Sprinkle streusel topping over dough.
- Bake in the preheated oven for 45 minutes. Remove from oven and let cool on a rack. Cut into 24 squares.
Nutrition Facts : Calories 167.9 calories, Carbohydrate 22.4 g, Cholesterol 28.3 mg, Fat 8.1 g, Fiber 0.5 g, Protein 1.9 g, SaturatedFat 5 g, Sodium 97.2 mg, Sugar 10.9 g
PINEAPPLE CHOCOLATE CHIP COOKIES
These cookies are always popular at bake sales. I sometimes use 1 cup of coconut instead of the chopped walnuts.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield about 4-1/2 dozen.
Number Of Ingredients 12
Steps:
- In a bowl, cream shortening and sugars. Add eggs, one at a time, beating well after each addition. Beat in pineapple and vanilla. Combine the flour, baking soda, baking powder and salt; gradually add to creamed mixture. Stir in chocolate chips and walnuts if desired., Drop by rounded tablespoonfuls 2 in. apart onto greased baking sheets. Press down lightly. Bake at 375° for 10-12 minutes or until lightly browned. Remove to wire racks to cool.
Nutrition Facts : Calories 116 calories, Fat 5g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 88mg sodium, Carbohydrate 17g carbohydrate (10g sugars, Fiber 0 fiber), Protein 1g protein.
EASY REFRIGERATOR PINEAPPLE GRAHAM DESSERT SQUARES
This dessert is easy to prepare and really good! You can use Cool Whip topping in place of the whipping cream if desired. I like to top each slice with a spoonful of crushed pineapple before serving.
Provided by Kittencalrecipezazz
Categories Dessert
Time 2h
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Set oven to 350°F.
- Grease an 8 x 8-inch square baking dish.
- Combine graham wafer crumbs with 1/2 cup melted butter.
- Pat into bottom of prepared baking dish.
- Bake for 10 minutes; cool.
- In a bowl, cream 1/2 cup softened butter with icing sugar for about 3 minutes.
- Add in eggs, beat well until combined.
- Transfer the mixture into cooled crust.
- In a bowl, combine/fold the whipped cream with VERY well drained crushed pineapple.
- Spread over the egg mixture.
- Sprinkle with graham cracker crumbs.
- Refrigerate for 2 hours before serving.
Nutrition Facts : Calories 436.9, Fat 32.7, SaturatedFat 19.4, Cholesterol 130.3, Sodium 242.1, Carbohydrate 34.8, Fiber 0.8, Sugar 25, Protein 3.4
PINEAPPLE COCONUT SQUARES
"I don't remember where I got this recipe, but I'm glad I have it," says field editor Elaine Anderson from Aliquippa, Pennsylvania.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 16 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, beat butter and sugar. Beat in egg. Combine flour and baking powder; stir into egg mixture. Press into a 9-in. square baking dish coated with cooking spray. Spread pineapple over crust; set aside., For topping, in a small bowl, beat butter and sugar until blended. Beat in eggs. Stir in coconut. Spread over pineapple. Bake at 325° for 35-40 minutes or until golden brown. Cool on a wire rack before cutting.
Nutrition Facts : Calories 192 calories, Fat 7g fat (5g saturated fat), Cholesterol 46mg cholesterol, Sodium 79mg sodium, Carbohydrate 30g carbohydrate, Fiber 1g fiber), Protein 3g protein.
More about "chocolate pineapple squares recipes"
OUR BEST BARS AND SQUARES RECIPES - FOOD NETWORK CANADA
From foodnetwork.ca
- Fudge Brownies. Classic rich and fudgy brownies get a crunchy twist from salted roasted pecans with these yummy squares. Serve them a la mode with a scoop of vanilla ice cream for an extra indulgent treat.
- Strawberry Shortbread Jammy Bars. These shortbread bars are a far better use for classic strawberry jam than your morning toast. Sweet and super-buttery, they offer a taste of summer, anytime of year.
- Butter Tart Bars. Want the flavour of butter tarts in a fraction of the time? These dessert bars are made with a buttery shortbread crust and a sweet layer of maple.
- Confetti Frosted Sugar Cookie Squares. Any recipe starring sprinkles is far more fun than it otherwise would be, like these sugar cookie squares frosted with buttercream.
- Lemon Meringue Squares. These lemon meringue squares are a dressed-up version of a lemon square, and they’re topped with a cooked marshmallow layer for a sweet finish.
- Canadian No-Bake Cheesecake Bars. You don’t even need to turn on the oven to whip up a batch of these no-bake desserts. A red graham cracker base and a few sprinkles make these creamy cheesecake bars celebration-worthy.
- Pumpkin Swirl Cheesecake Squares. Enjoy all the delicious flavour of pumpkin with these eye-catching cheesecake squares guaranteed to wow guests. Get The Recipe.
- Coconut Dream Bars. This marriage between coconut cream and key lime pie is a delicious, dreamy summer dessert. Best of all, the crust is totally no-fuss — made with coconut flour, sugar, butter and flaked coconut.
- No-Bake Chocolate Layered Oat Bars. Wish you could indulge in chocolate everyday? We’ve got you covered with these great-tasting and healthy oatmeal bars made with smooth chocolate, almond butter and an oat-shortbread-cookie base.
- Springtime Strawberry Rhubarb Pie Bars. Is there any other better fruit duo than strawberries and rhubarb? These bright, strawberry rhubarb pie bars are the perfect dish to bring to any summer cookout.
HEIRLOOM PINEAPPLE SQUARES - JAMIE GELLER
From jamiegeller.com
- Make the filling: In a medium non-reactive saucepan, whisk together all ingredients to blend them and dissolve the cornstarch.
- Bring to a boil and cook over medium high heat until thick and bubbly, stirring occasionally, about 5 to 7 minutes.
PINEAPPLE COCONUT BARS (TROPICAL SEVEN LAYER …
From averiecooks.com
130 CALORIE GREEK YOGURT PINEAPPLE BARS - SALLY'S …
From sallysbakingaddiction.com
PIñA COLADA MAGIC BARS - MOM ON TIMEOUT
From momontimeout.com
PINEAPPLE COCONUT CRUMB BARS RECIPE - CRUNCHY …
From crunchycreamysweet.com
PINEAPPLE COCONUT BARS | BAREFEET IN THE …
From barefeetinthekitchen.com
CHOCOLATE PINEAPPLE SQUARES RECIPE - THESMARTCOOKIECOOK
From thesmartcookiecook.com
4.5/5 (157)
EASY PINEAPPLE COCONUT SQUARES - AN ITALIAN IN MY KITCHEN
From anitalianinmykitchen.com
BEST CHOCOLATE PINEAPPLE SQUARES RECIPES
From alicerecipes.com
PINEAPPLE CRUMB BARS [VIDEO] - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
CHOCOLATE COVERED KATIE ON INSTAGRAM: " 5 INGREDIENT VEGAN …
From instagram.com
CHOCOLATE PINEAPPLE SQUARES
From chocolaterecipes.info
PINEAPPLE CHOCOLATE SQUARES - RECIPE - COOKS.COM
From cooks.com
CHOCOLATE PINEAPPLE SQUARES - EASYCOOKFIND
From easycookfind.com
SWEET & TANGY SIMPLE CHOCOLATE PINEAPPLE SMOOTHIE
From thelittlestcrumb.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love