Chocolate Coconut Puddings Recipes

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CHOCOLATE-COCONUT PUDDINGS



Chocolate-Coconut Puddings image

Provided by Grant Melton

Categories     dessert

Time 8h15m

Yield 4 servings

Number Of Ingredients 11

1/3 cup sugar
2 tablespoons cornstarch
2 tablespoons unsweetened cocoa powder
1/2 teaspoon kosher salt
One 14-ounce can light coconut milk
2 ounces dark chocolate (80% cacao), chopped
1/2 cup crispy rice cereal
1/2 cup unsweetened shredded coconut
1 tablespoon sugar
1 teaspoon flaky sea salt
2 ripe passion fruits (optional)

Steps:

  • Make the puddings: Sift the sugar, cornstarch, cocoa powder and salt through a fine-mesh sieve into a medium saucepan. Add the coconut milk and whisk occasionally over high heat until the mixture comes to a bubble and thickens, about 5 minutes.
  • Pour the mixture through the sieve set over a medium heatproof bowl to remove any lumps. While the pudding mixture is still hot, add the chocolate and whisk until smooth. Divide the pudding mixture among four 1-cup ramekins or serving dishes. Refrigerate for at least 4 hours, preferably overnight.
  • Make the topping: Combine the cereal, coconut and sugar in a large nonstick skillet over high heat. Cook, stirring, until the coconut is toasted and fragrant, about 2 minutes. Transfer to a small bowl. Add the salt, toss to combine and let cool slightly.
  • To serve, cut each passion fruit in half and scoop the flesh onto the puddings. Garnish each pudding with a hearty spoonful of the cereal-coconut topping and serve.

CHOCOLATE-COCONUT CHIA PUDDING



Chocolate-Coconut Chia Pudding image

Creamy flavorful and delicious chia seed pudding. You can use any fruit as the topping, whatever you like.

Provided by funwitheva

Categories     Ingredients     Nuts and Seed Recipes     Chia Seed Recipes

Time 1h5m

Yield 3

Number Of Ingredients 7

1 cup almond milk
¼ cup chia seeds
¼ cup coconut flakes
1 tablespoon unsweetened cocoa powder
1 tablespoon white sugar
½ teaspoon vanilla extract
1 medium banana, sliced

Steps:

  • Combine almond milk, chia seeds, coconut flakes, cocoa powder, sugar, and vanilla extract in a bowl. Mix thoroughly until well combined. Cover and refrigerate for 1 hour. Top with banana or other fruit of choice.

Nutrition Facts : Calories 178.8 calories, Carbohydrate 23.3 g, Fat 9.3 g, Fiber 7 g, Protein 3.2 g, SaturatedFat 4.9 g, Sodium 58.9 mg, Sugar 12.2 g

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