CHOCOLATE COCONUT MARTINI RECIPE - (4.5/5)
Provided by rrxing
Number Of Ingredients 7
Steps:
- In a small bowl, add the 1/4 cup chocolate syrup and add the shredded coconut to a small plate. Dip the rim of 2 glasses into the chocolate syrup, then into the coconut and set aside. In a shaker or a blender add the coconut rum, Frangelico, chocolate liqueur, chocolate syrup and heavy cream or half-and-half. Shake vigorously, mixing the drink well. Divide between two glasses and garnish with extra chocolate syrup if desired. Serve immediately as it is best when served cold.
CHOCOLATE COCONUT COCKTAILS
Your guests are going to love the rich chocolate and coconut flavors in these cocktails!
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- Dip rims of 4 martini glasses with water; dip rims into chocolate sprinkles. Set aside.
- Add remaining ingredients to martini shaker; shake or stir. Pour into martini glasses.
Nutrition Facts : Calories 360, Carbohydrate 48 g, Cholesterol 15 mg, Fat 2, Fiber 1 g, Protein 2 g, SaturatedFat 8 g, ServingSize 1 Martini, Sodium 30 mg, Sugar 36 g, TransFat 0 g
CHOCOLATE COCONUT MARTINIS
Provided by Cooking Channel
Time 10m
Yield 2 servings
Number Of Ingredients 6
Steps:
- In a glass, combine cocoa mix with 2 ounces hot water and stir to dissolve.
- Add 2 ounces cold water, as well as the syrup, vodka, and whipped topping. Stir until smooth.
- Transfer mixture to a shaker filled with ice. Shake and then strain and divide between 2 martini glasses.
- Garnish with coconut and chocolate, if using. Enjoy!
CHOCOLATE MARTINI
This chocolaty cocktail is dangerously delicious. I love to drizzle a squiggly design of chocolate syrup in the martini glass before shaking and pouring the martini into it. It's a great nightcap your guests are sure to enjoy.
Provided by Kardea Brown
Categories beverage
Time 5m
Yield 1 serving (about 1/2 cup)
Number Of Ingredients 5
Steps:
- Drizzle chocolate syrup into a martini glass. Set aside.
- Combine the chocolate liqueur, Irish cream, whipping cream, and vodka in an ice-filled cocktail shaker. Shake about 30 seconds or until thoroughly chilled. Strain into the martini glass and serve.
CHOCOLATE MARTINI
The variations on martinis seem endless. But this sweet chocolate martini recipe is both creative and sophisticated in taste and presentation. It's a fine way to finish or even start a meal.-Taste of Home Test Kitchen
Provided by Taste of Home
Time 5m
Yield 1 serving.
Number Of Ingredients 5
Steps:
- Fill a mixing glass or tumbler three-fourths full with ice. Add vodka and creme de cacao; stir until condensation forms on outside of glass. Strain into a chilled cocktail glass. Garnish as desired.
Nutrition Facts : Calories 378 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 28g carbohydrate (28g sugars, Fiber 0 fiber), Protein 0 protein.
CHOCOLATE MARTINI
Enjoy a grown-up way to drink chocolate with this indulgent chocolate martini, a blend of Irish cream, coffee liqueur and vodka
Provided by Miriam Nice
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 6
Steps:
- Dip a pastry brush into the melted chocolate and brush up the side of two glasses. Chill until set.
- Pour the Irish cream liqueur, coffee liqueur, chocolate syrup and vodka into a shaker with a handful of ice and shake hard until the outside of the shaker feels very cold. Strain into the glasses.
Nutrition Facts : Calories 327 calories, Fat 5 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 25 grams carbohydrates, Sugar 24 grams sugar, Fiber 0.3 grams fiber, Protein 1 grams protein, Sodium 0.1 milligram of sodium
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COCONUT MARTINI – A COUPLE COOKS
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Cuisine CocktailsTotal Time 10 minsCategory Drink
- Toast the coconut: follow these instructions. Remove it from the heat and place it in a single layer on a plate.
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