Chocolate Chip Muesli Cookies Recipes

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CHOCOLATE CHIP MUESLI COOKIES



Chocolate Chip Muesli Cookies image

Cookie for breakfast or dessert...you decide! Gooey, chewy, and chocolate-y!

Provided by Tawnie Graham of Kroll's Korner

Categories     Dessert

Time 30m

Number Of Ingredients 12

3/4 cup sifted whole wheat flour
1/2 tsp. baking soda
1/2 tsp. sea salt
1/3 cup honey
1/3 cup brown sugar
1/2 tsp. vanilla
2/3 cup homemade apple sauce
1 tsp. cinnamon
1 large egg
1 Tbsp. hemp seeds
1 cup Muesli (I used Bob's Red Mill)
6 oz. dark chocolate chips

Steps:

  • Preheat oven to 375 degrees F.
  • Sift flour, baking soda, cinnamon, and salt together. Set aside.
  • Whisk together applesauce, sugar, honey and vanilla. Beat in the egg and then add in the flour mixture and mix.
  • Stir in muesli, chocolate chips, and hemp seeds. Drop by tablespoonful's on lightly greased cookie sheet and bake for 10-13 minutes.

CHOCOLATE CHOCOLATE CHIP COOKIES I



Chocolate Chocolate Chip Cookies I image

These cookies are great...you get a double dose of chocolate! My kids love them.

Provided by KATHY

Categories     Desserts     Cookies     Drop Cookie Recipes

Time 45m

Yield 48

Number Of Ingredients 10

1 cup butter, softened
1 ½ cups white sugar
2 eggs
2 teaspoons vanilla extract
2 cups all-purpose flour
⅔ cup cocoa powder
¾ teaspoon baking soda
¼ teaspoon salt
2 cups semisweet chocolate chips
½ cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In large bowl, beat butter, sugar, eggs, and vanilla until light and fluffy. Combine the flour, cocoa, baking soda, and salt; stir into the butter mixture until well blended. Mix in the chocolate chips and walnuts. Drop by rounded teaspoonfuls onto ungreased cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven, or just until set. Cool slightly on the cookie sheets before transferring to wire racks to cool completely.

Nutrition Facts : Calories 124.7 calories, Carbohydrate 15.5 g, Cholesterol 17.9 mg, Fat 7.1 g, Fiber 1 g, Protein 1.5 g, SaturatedFat 3.9 g, Sodium 63.1 mg, Sugar 10.2 g

CHOCOLATE CHIP MUESLI COOKIES



Chocolate Chip Muesli Cookies image

Make and share this Chocolate Chip Muesli Cookies recipe from Food.com.

Provided by lazycook89

Categories     Dessert

Time 17m

Yield 36 cookies, 36 serving(s)

Number Of Ingredients 8

3/4 cup whole wheat flour
1/2 teaspoon baking soda
1/2 teaspoon salt
2/3 cup applesauce
3/4 cup brown sugar
1 egg
1 cup muesli
3/4 cup semi-sweet chocolate chips

Steps:

  • preheat oven to 375 degrees.
  • in a small bowl, stir together flour, baking soda, and salt then set aside.
  • In a large bowl, mix together applesauce and brown sugar, then mix in the egg.
  • add the dry mixture to the wet, and stir.
  • fold in the meusli and chocolate chips.
  • drop by rounded 1/2 tablespoons on greased cookie sheet.
  • bake for 10-12 minutes or until golden brown.

Nutrition Facts : Calories 56.2, Fat 1.4, SaturatedFat 0.7, Cholesterol 5.9, Sodium 60.8, Carbohydrate 11.3, Fiber 0.7, Sugar 7.1, Protein 0.9

VEGAN CHOCOLATE CHIP MUESLI COOKIES!!!



Vegan Chocolate Chip Muesli Cookies!!! image

Here's a New Twist on the Classic Recipe. I found the Non-Vegan Version of this recipe while looking for healthy breakfast cereal when I stumbled upon Bob's Red Mill Old Country Style Muesli and their recipe was on the side, but it included eggs, so I modified it a little and here you go, a healthy version of a childhood classic that tastes better than the orginal (in my opinion, try it for yourself!)

Provided by VeganGrbicGirl

Categories     Dessert

Time 22m

Yield 30 Cookies, 30 serving(s)

Number Of Ingredients 9

1 cup muesli (Bob's Red Mill is the best kind)
3/4 cup whole wheat flour
2/3 cup applesauce
3/4 cup brown sugar
3/4 cup semisweet vegan chocolate chips (Make sure to look at ingredients labels, FYI-Ghirardelli's semi-sweet chocolate chips are Vegan)
1/2 teaspoon baking soda
1/2 teaspoon vanilla extract
1 tablespoon egg substitute, powder (Bob's Red Mill is the best kind)
3 tablespoons water

Steps:

  • Heat Oven to 375.
  • Put all ingredients except the chocolate chips in a large bowl.
  • Mix until well mixed.
  • Add in the Chocolate Chips and mix until evenly distributed.
  • Use a Tablespoon (measuring spoon) and scoop out TBSP size portions and put onto an ungreased, non-stick cookie sheet (lightly greased if not non-stick).
  • Use a spoon and flatten into cookie shape (just a little).
  • Bake for 10-12 Minutes.
  • Take out of oven and let them cool on the cookie sheet until completely cooled (about 20 minutes).
  • ENJOY.

Nutrition Facts : Calories 45.5, Fat 0.2, Sodium 31.8, Carbohydrate 10.9, Fiber 0.6, Sugar 6.2, Protein 0.7

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