Chipotle Sauce Panera Recipes

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CHIPOTLE CHICKEN PANINI SANDWICH {PANERA BREAD COPYCAT}



Chipotle Chicken Panini Sandwich {Panera Bread Copycat} image

The original Chipotle Chicken Panini Sandwich, like the one Panera Bread, used to grill before it got discontinued. Pull out your panini press and layer your bread with pulled chicken, smoky bacon, tomatoes, cheese, and the best homemade chipotle sauce any sandwich recipe should have when made with bacon!

Provided by Alyona Demyanchuk

Categories     Main Dish     sandwiches

Time 25m

Number Of Ingredients 10

12 oz cooked chicken meat
4 slices cooked bacon ((halved))
8 slices sourdough bread
1 tomato ((sliced))
4 slices cheddar cheese ((or Monterey Jack and Colby slices) )
4 tbsp butter ((softened))
2 Tbsp stone-ground dijon mustard
2 Tbsp Sweet Hot Mustard with Honey ((Inglehoffer brand))
2 tsp chipotle mayo ((kraft brand))
1/4 tsp Paprika

Steps:

  • Combine the chipotle sauce ingredients and set the mixture aside.
  • Spread 1 teaspoon of the chipotle sauce over each slice of bread. Top with 1 slice bacon, chicken breast pieces, sliced tomatoes, and cheese.
  • Spread 1/2 tbsp of butter over the outside of each piece of bread and cook in the panini press over the highest grill setting until the cheese melts.

Nutrition Facts : ServingSize 1 whole sandwich, Calories 730 kcal, Carbohydrate 75 g, Protein 34 g, Fat 35 g, SaturatedFat 14 g, TransFat 1 g, Cholesterol 96 mg, Sodium 1298 mg, Fiber 4 g, Sugar 4 g, UnsaturatedFat 18 g

CHIPOTLE SAUCE



Chipotle Sauce image

This a smoky cream sauce that tastes great. Add a few tablespoons to any kind of burrito with rice and beans in it, or to a steak or chicken bowl. Very quick and easy to make and tastes great!

Provided by SHACKL

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 2m

Yield 8

Number Of Ingredients 3

½ cup plain yogurt
½ cup mayonnaise
2 teaspoons pureed chipotle peppers in adobo sauce

Steps:

  • In a small bowl, mix together the yogurt, mayonnaise, and chipotle peppers until smooth. Chill until serving.

Nutrition Facts : Calories 109 calories, Carbohydrate 1.6 g, Cholesterol 6.1 mg, Fat 11.2 g, Protein 0.9 g, SaturatedFat 1.8 g, Sodium 94.6 mg, Sugar 1.2 g

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