Chipotle Lime Aioli Recipes

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CHIPOTLE AIOLI (SPICY)



Chipotle Aioli (Spicy) image

Great on chicken or tuna sandwiches, or as a dip.

Provided by David Miller Lowe

Categories     Side Dish     Sauces and Condiments Recipes

Time 40m

Yield 6

Number Of Ingredients 5

½ cup mayonnaise
3 tablespoons lime juice
1 ½ tablespoons chipotle peppers in adobo sauce, minced
1 large clove garlic, minced
⅛ teaspoon salt

Steps:

  • Mix mayonnaise, lime juice, chipotle peppers, garlic, and salt together in a bowl. Place in refrigerator until chilled, at least 30 minutes.

Nutrition Facts : Calories 136.7 calories, Carbohydrate 1.8 g, Cholesterol 7 mg, Fat 14.6 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 2.2 g, Sodium 170.4 mg, Sugar 0.3 g

CHIPOTLE-LIME AIOLI



Chipotle-Lime Aioli image

Delicious served over feesh. (Fish, but I can't seem to pronounce it correctly.) Serving size is estimated.

Provided by Sandi From CA

Categories     Sauces

Time 2m

Yield 6-8 serving(s)

Number Of Ingredients 7

1 cup mayonnaise
1 tablespoon pureed chipotle chile
2 tablespoons water
1/2 lime, juice of
1 garlic clove, minced
1/2 teaspoon fresh cilantro, chopped
1 pinch salt

Steps:

  • In a bowl, combine mayonnaise, chipotle puree, water, lime juice, garlic, cilantro and salt.

Nutrition Facts : Calories 155.5, Fat 13.1, SaturatedFat 1.9, Cholesterol 10.2, Sodium 304.9, Carbohydrate 10.1, Fiber 0.1, Sugar 2.7, Protein 0.4

ZESTY CHIPOTLE LIME CREMA



Zesty Chipotle Lime Crema image

I love this combination of ingredients and have used them before in an aioli . I was inspired by a couple of other recipes to mix them in sour cream instead to make a delicious crema. This makes a delicious topping for tacos, enchilada's or anything else you want to add some pizzaz to! One chipotle is plenty spicy for us, add more to your personal taste.

Provided by momaphet

Categories     Sauces

Time 5m

Yield 1 cup

Number Of Ingredients 5

1 cup sour cream
1 -2 chipotle chile in adobo
1 -2 garlic clove
1 lime, juice of
lime zest

Steps:

  • Mix all ingredients in a bowl with an immersion blender or in a regular blender. Make sure all ingredients have fully blended, no lumps. Serve or chill for later - will thicken slightly.
  • Notes:.
  • This is a recipe that really flexes to personal taste.
  • Add a little zest unless you like a lot - then add more.
  • Start with juice from half the lime , one garlic and one chipotle, ziz it up, then add what you like more of - I like 1 chipotle, 2 garlic and juice from the whole lime and zest from half a lime, but lime sizes vary greatly and so does how much juice you get. You want a tangy, garlicky crema with some pow from the chipotle.

Nutrition Facts : Calories 468.5, Fat 45.5, SaturatedFat 26.5, Cholesterol 119.6, Sodium 185.8, Carbohydrate 14.7, Fiber 1.9, Sugar 9.2, Protein 5.4

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