BROILED CHIPOTLE CHICKEN WITH CREAMY SPINACH
I adopted this recipe after Mean Chef (IHHDRO) left the site. His original comments were, "This is a very simple and delicious broiled chicken breast dish. It is from Rick Bayless. The flavor comes from the use of chipotles and creme fraiche." My original review stated, "Very easy, but wonderfully tasty meal. I used whipping cream, as creme fraiche is not available in my area. I also doubled the sauce and the spinach, as advised by *Shelly*. It was great. My only mistake was to add an extra chipotle to the mix...it was just a little spicy for my tastes, but my hubby had no complaints. There were no leftovers with this dinner." We have since made this many times and always enjoy it.
Provided by Ms B.
Categories Chicken
Time 35m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Marinating the chicken: Combine the chopped canned chipotles with 2 tablespoons of the cream.
- Smear over the chicken breasts, cover and refrigerate for several hours, if time permits, for the chilies to season the chicken.
- Finishing the dish: Lay the chicken breasts in a broiler-proof baking dish just large enough to hold them comfortably.
- Set 6 inches below a very hot broiler and cook until richly brown, 4 to 5 minutes.
- Turn the breasts over, drizzle the remaining 1 cup plus 2 tablespoons cream around them and set under the broiler.
- Cook until the chicken is deep golden and no longer squishy feeling when lightly pressed, 4 to 5 minutes.
- Transfer the chicken to 4 warm dinner plates and keep warm in a low oven.
- Scrape the cream mixture into a medium-large (3- to 4- quart) saucepan and add the broth and the spinach.
- Bring to a boil over high heat and cook, stirring nearly constantly, until the spinach is wilted and the cream is reduced and thick, about 3 minutes.
- Taste and season with salt, then spoon around the chicken breasts and serve right away.
CHIPOTLE CHICKEN AND CREAMY SPINACH
Marinate the chicken hours in advance, and broil it for a few minutes just before you sit down to dinner. Thick cream is cooked in the roasting pan with the chicken before it is added to the spinach.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Number Of Ingredients 6
Steps:
- Place the chopped canned chipotles and 2 tablespoons thick cream in a small bowl, and mix to combine.
- Place the chicken in a large bowl, and pour the chipotle mixture over it, making sure to coat the chicken well. Cover with plastic wrap, and transfer dish to the refrigerator. Marinate the chicken 2 to 3 hours.
- Heat the broiler. Place the chicken breasts in a baking dish (preferably earthenware) just large enough to accommodate them. Place the baking dish 6 inches away from the broiler, and broil chicken until deep brown in color, about 4 to 5 minutes.
- Remove dish from broiler. Turn chicken breasts, and drizzle remaining 1 cup plus 2 tablespoons thick cream around the chicken. Return the dish to the broiler, and broil until chicken is deep golden and no longer squishy when you lightly press it with your finger, 4 to 5 minutes more.
- Transfer the chicken breasts to a warm platter, and transfer platter to a warm oven.
- Scrape the cream mixture from the baking dish into a medium-large saucepan. Add the chicken stock and the spinach. Bring the mixture to a boil over high heat, and cook, stirring constantly, until the spinach has wilted and the cream has reduced and thickened, about 3 minutes. Season mixture with salt, and serve creamy spinach with the broiled chicken.
More about "chipotle chicken and creamy spinach recipes"
CHICKEN WITH CHIPOTLE CREAM SAUCE - DELICIOUS LITTLE BITES
From deliciouslittlebites.com
CREAMY CHIPOTLE CHICKEN RECIPE - THRIFT AND SPICE
From thriftandspice.com
BEST CREAMY TUSCAN WHITE BEAN SKILLET RECIPE - DELISH
From delish.com
CHEAT'S CREAMY CHICKEN AND SPINACH CURRY RECIPE - TESCO REAL …
From realfood.tesco.com
RECIPE: KETO CHIPOTLE CHICKEN WITH SPINACH AND RICE – KETO …
From keto-mojo.com
BROILED CHIPOTLE CHICKEN WITH CREAMY SPINACH RECIPE
From cookeatshare.com
POLLO EN CHIPOTLE (CREAMY CHIPOTLE CHICKEN) - ISABEL EATS
From isabeleats.com
THE BEST COPYCAT CHIPOTLE CHICKEN RECIPE | TASTE OF HOME
From tasteofhome.com
CREAMY CHIPOTLE CHICKEN RECIPE - FAMILY FOOD ON THE TABLE
From familyfoodonthetable.com
CREAMY CHIPOTLE CHICKEN BREAST (MEXICAN FOOD RECIPES)
From mexicoinmykitchen.com
CHIPOTLE CHICKEN WITH CREAMY SPINACH - ANDREA MEYERS
From andreasrecipes.com
CHIPOTLE CHICKEN WITH CREAMY SPINACH - CYBER-KITCHEN
From cyber-kitchen.com
CREAMY CHIPOTLE CHICKEN RECIPE - DIY JOY
From diyjoy.com
CREAMY CHIPOTLE CHICKEN RECIPE - REAL HOUSEMOMS
From realhousemoms.com
BEST CHIPOTLE CHICKEN AND CREAMY SPINACH RECIPES
From alicerecipes.com
CREAMY CHIPOTLE CHICKEN RECIPE - AVERIE COOKS
From averiecooks.com
SPICY CHICKEN PASTA WITH CREAMY CHIPOTLE SAUCE
From aflavorjournal.com
15 MINUTE CREAMY CHIPOTLE CHICKEN | MEXICAN PLEASE
From mexicanplease.com
CHIPOTLE CHICKEN AND CREAMY SPINACH RECIPES RECIPE
From alicerecipes.com
CHIPOTLE CHICKEN WITH CREAMY SPINACH
From sugarlaws.com
CREAMY CHIPOTLE PASTA WITH SPINACH - XO&SO: VEGETARIAN …
From xoandso.com
CREAMY CHIPOTLE CHICKEN - A TASTY MEXICAN RECIPE FROM COOK EAT …
From cookeatworld.com
17 WINTER SLOW-COOKER DINNERS YOU'LL WANT TO MAKE FOREVER - MSN
From msn.com
CREAMY CHIPOTLE CHICKEN SKILLET - HEALTHY WORLD CUISINE
From hwcmagazine.com
HEATHY EATING ON INSTAGRAM: "HERE’S FIVE NEW DELICIOUS AND EASY …
From instagram.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love