CHIPOTLE BABY POTATOES
Provided by Marcela Valladolid
Categories side-dish
Time 25m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Prepare an indoor grill for direct heat cooking over medium high heat.
- Cook the potatoes in a large pot of well-salted boiling water for 10 minutes (the potatoes will not be cooked through).
- Mix the butter with the olive oil, cilantro, chipotle powder and 1/4 teaspoon salt in a bowl. Drain the potatoes and toss with the chipotle oil mixture. Transfer the potatoes to the grill. Grill the potatoes, covered, turning once or twice until tender, about 5 minutes total. Return the potatoes to the bowl and toss again with the chipotle oil mixture. Season with the 1 tablespoon salt and pepper. Serve warm.
- Cook's Note: If you are using an outdoor grill, try use larger-size potatoes so they don't fall through the grill grate.
CRISPY CHIPOTLE ROASTED SMASHED POTATOES
Spicy crisp potatoes, easy and fun to make, great with Barbacoa or steaks.
Provided by Mazola
Categories Trusted Brands: Recipes and Tips Mazola®
Time 1h
Yield 4
Number Of Ingredients 4
Steps:
- Place potatoes in a medium saucepan. Cover with water and bring to a boil. Boil potatoes for 15 to 20 minutes or until cooked through. Drain potatoes and cool for 10 minutes or until cool enough to handle. Position oven rack in the lower third of the oven.
- Preheat oven to 450 degrees F. Cover a rimmed baking sheet with aluminum foil. Arrange potatoes on baking sheet about 3-inch apart. Using a spatula, smash each potato to about 1/2-inch thickness. Press together if they fall apart. Combine oil and chipotles in an electric blender; puree for 1 minute or until smooth. Drizzle the oil mixture over the potatoes. Gently slide or lift potatoes to ensure oil gets underneath and potatoes are coated. Roast potatoes for 30 to 40 minutes or until deep brown and crisp. Remove from oven and serve immediately.
Nutrition Facts : Calories 241.2 calories, Carbohydrate 27.3 g, Fat 14.3 g, Fiber 3 g, Protein 3.2 g, SaturatedFat 2.1 g, Sodium 108.5 mg, Sugar 1.7 g
BAKED POTATO TOPPER
Make and share this Baked Potato Topper recipe from Food.com.
Provided by LAURIE
Categories Cheese
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Cream all together.
- Store in refrigerator or freezer.
- Serve hot over baked potatoes.
BAKED POTATOES WITH TOPPING
Baked potato toppings can be boring, but this one is jazzy. It's easy, fast and everyone really enjoys it. It makes potatoes a little more special. For added zip, I use Miracle Whip instead of mayonnaise. -Alice DePauw, Defuniak Springs, Florida
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Scrub and pierce potatoes; place on a microwave-safe plate. Microwave, uncovered, on high for 20-23 minutes or until tender, turning once. , Meanwhile, in a small bowl, combine the butter, onions, mayonnaise and bacon; set aside. Cut an X in the top of each potato; fluff pulp with a fork. Top each with 3 tablespoons of butter mixture. Sprinkle with cheese.
Nutrition Facts : Calories 560 calories, Fat 26g fat (14g saturated fat), Cholesterol 62mg cholesterol, Sodium 422mg sodium, Carbohydrate 69g carbohydrate (6g sugars, Fiber 6g fiber), Protein 15g protein.
More about "chipotle baked potato topper recipes"
EASY BAKED POTATO FILLING IDEAS | BBC GOOD FOOD
From bbcgoodfood.com
Estimated Reading Time 4 mins
21 BEST BAKED POTATO TOPPINGS - HOW TO TOP BAKED …
From delish.com
- French Onion Baked Potatoes. Cozy, warming, and perfectly rich, our classic French onion soup is a recurring favorite on the weekly rotation. But when we want to put those bowls away and dig into something a bit heartier, we turn to the tried-and-true potato to transform the staple soup into a filling comfort food we crave.
- Loaded Baked Potatoes with Bacon and Cheddar. These spuds, filled to the brim with your favorite potato toppings, can almost be a meal on their own. While the full hour of baking is absolutely best, if you don't have an hour to spare, you can steam your potatoes in the microwave while your oven is preheating, then stuff and finish them in the oven.
- Hasselback Potatoes. We love cream cheese, everything bagel seasoning, crunchy raw onions, and hot sauce, so we decided to put it all on top of our hasselback-ed baked potato.
- Spinach-Artichoke Baked Potatoes. Give your basic baked potato a major upgrade by adding all the flavors from your favorite party dip: spinach & artichoke.
- Cheesesteak Potato Skins. There isn't a more perfect-party appetizer than potato skins, and ones stuffed with Philly cheesesteak ingredients are even better.
25 BAKED POTATO TOPPINGS FOR YOUR BAKED POTATO BAR - INSANELY …
From insanelygoodrecipes.com
4.8/5 (13)Published Jul 9, 2021Category Toppings
TOP 15 BAKED POTATO TOPPINGS | BBC GOOD FOOD
From bbcgoodfood.com
CHIPOTLE BBQ TWICE BAKED POTATO | CLUB HOUSE FOR CHEFS
From clubhouseforchefs.ca
CHIPOTLE CHEDDAR TWICE BAKED POTATOES - WHAT'S GABY COOKING
From whatsgabycooking.com
CHEESY CHIPOTLE LIME TWICE BAKED SWEET POTATOES
From reciperunner.com
10 BEST BAKED POTATO TOPPERS RECIPES | YUMMLY
From yummly.com
50+ BEST LOADED BAKED POTATO TOPPINGS - PLATINGS
From platingsandpairings.com
20 WAYS TO TURN A BAKED POTATO INTO DINNER - KITCHN
From thekitchn.com
CHIPOTLE CHEDDAR POTATO LATKES - HALF BAKED HARVEST
From halfbakedharvest.com
BAKED POTATOES WITH CHIPOTLE-LIME BUTTER | POTATO …
From realfood.tesco.com
CHILI-TOPPED BAKED POTATOES RECIPE - PIP AND EBBY
From pipandebby.com
ROASTED POTATOES WITH CHIPOTLE AND GARLIC RECIPE | BON APPéTIT
From bonappetit.com
BAKED SNAPPER WITH CHIPOTLE BUTTER RECIPE | MYRECIPES
From myrecipes.com
CHIPOTLE STYLE TWICE BAKED POTATOES - DAN-O'S SEASONING
From danosseasoning.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love