Chinese Vegetarian Chicken Recipes
CHINESE VEGETARIAN CHICKEN
Irene Kuo author. "This cold bean stick dish is one of the most delicious Chinese Vegetarian 'meats'" If you are looking for KFC you are in the wrong place. If you want something to taste just like chicken I would suggest going and buying chicken. That being said the dish is delightful in its own right not as a 'I gotta have some chicken' dish.
Provided by That is Dr House to
Categories Soy/Tofu
Time 13h
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- 1. Bean sticks are usually sold in 1 pound packages. Take half. Break into several sections. Place in bowl, sprinkle soda over them and cover with 8 cups hot water. When they begin to whiten and float to top anchor down with small plate and let soak for 4 hours.
- Drain sticks in colander. Rinse with warm water. Put back in bowl and cover with warm water and anchor. Let soak 4 hours [or overnight].
- Drain just before cooking. Spray with warm water and press lightly to extract excess water.
- Heat wok or skillet over high heat until hot. Add oil, swirl and heat for 30 seconds. Scatter in bean sticks and stir rapidly to coat. Add soy sauces, salt and sguar and stir briskly for 30 seconds. Turn heat low, cover and let steam cook vigorously for 10 minutes. They should release enough liquid to prevent scorching.
- Uncover, stir in sesame oil and pour into bowl. Let cool.
Nutrition Facts : Calories 395.8, Fat 40.9, SaturatedFat 5.5, Sodium 4973.7, Carbohydrate 4.6, Fiber 0.4, Sugar 2.9, Protein 4.7
More about "chinese vegetarian chicken recipes"
8 BEST VEGETARIAN AND VEGAN "CHICKEN" RECIPES - THE …
From thespruceeats.com
Author Jolinda Hackett
- Southern Fried Vegetarian Chicken Nuggets. It's no secret that deep-fried anything is usually delicious, and truth be told, these deep-fried Southern-style vegetarian "chicken" nuggets made from seitan are out-of-this-world good.
- Chinese Kung Pao Tofu. Since Asian cooking rarely includes any dairy, by simply swapping out the meat for tofu you easily have a vegan dish that tastes truly authentic.
- Breaded Tofu Nuggets. Soy-based vegan chicken nuggets are relatively low in fat and delicious enough to eat every day. The tofu pieces are tossed in a mixture of soy milk, mustard, nutritional yeast, and spices, coated with panko breadcrumbs, and then pan-fried until golden.
- Tofu Orange Chicken. This vegetarian tofu version has all of the same sweet and tart flavors of this traditional Chinese chicken dish. The tofu is sauteed with garlic and then cooked in a mixture of soy sauce, orange juice, rice vinegar, orange marmalade, and ginger until the sauce is nice and thick.
- Spicy Seitan Buffalo "Wings" Vegetarian Buffalo wings can be prepared in much the same way as when using real chicken. The chicken substitute seitan is coated with spices, fried, and then tossed with margarine and spicy hot sauce.
- Vegetarian Mock Chicken Salad. Made with vegetarian chicken-style deli slices, this soy chicken salad recipe is full of flavor and looks gorgeous served on a bed of crisp green lettuce—but it is also perfect between toasted bread or a soft roll as a sandwich.
- Vegetarian "Chicken" Pot Pie. For a vegetarian main dish, try this pot pie recipe filled with vegan "chicken," vegetables, and savory herbs. You'll find it's just as hearty and filling as any other pot pie, yet much lower in fat since it does not contain any cream.
- Barbecue "Chicken" Wing Pizza. When you're in the mood for pizza but need something with a little more heft, it doesn't get much better than this barbecue "chicken" wing pizza, made with store-bought vegan barbecue chicken "wings," barbecue sauce, and mozzarella cheese, and garnished with fresh chopped cilantro and a squeeze of lime.
See details
BRAISED CHINESE VEGAN CHICKEN - THE WOKS OF LIFE
May 16, 2018 Turn the heat down to medium. Lightly brown both sides of the vegan chicken. Remove from the wok and set aside. Add 1 tablespoon of oil …
From thewoksoflife.com
4.5/5 (2)Total Time 40 minsCategory VeganCalories 399 per serving
From thewoksoflife.com
4.5/5 (2)Total Time 40 minsCategory VeganCalories 399 per serving
- Place a wok over high heat until it starts to smoke slightly. Add 3 tablespoons of oil to coat the wok. Add the sliced vegan chicken, and arrange it in a single layer. If you have a smaller wok, you can do this step in two batches, adding more oil if needed (this is also a good time to use your non-stick pan if you have one, which will require less oil). Turn the heat down to medium. Lightly brown both sides of the vegan chicken. Remove from the wok and set aside.
- Add 1 tablespoon of oil to the wok along with the sugar, using low heat to slowly melt the sugar until it completely dissolves. Next, add in the ginger and white parts of the scallion and cook for a minute. Add in Shaoxing wine, light soy sauce, dark soy sauce, and the water. Bring the mixture to a boil, cover the lid, and simmer over low heat for 5-8 minutes. You don’t want too much of the liquid to cook off, so check it every so often.
- Now add the pan-fried vegan chicken slices to the sauce. Gently mix together, cover, and simmer for 5 minutes. Uncover, add the green parts of the scallions, stir gently, and serve.
- This dish is tasty when hot, at room temperature, or cold right out of the refrigerator! I made this recipe a couple of times to test it, and I almost ate a whole plate by myself. I hope you fall in love with it too!
See details
CHINESE VEGETARIAN RECIPES - THE WOKS OF LIFE
Chinese Pickled Cucumbers (酱黄瓜) Chinese Preserved Greens. Chinese Scallion Rolls with Bacon. Chinese Seaweed Salad (凉拌海带丝) Chinese …
From thewoksoflife.com
Estimated Reading Time 2 mins
From thewoksoflife.com
Estimated Reading Time 2 mins
See details
CHINESE VEGETARIAN CHICKEN RECIPE | USE REAL BUTTER
Oct 26, 2007 1/4 cup sugar. 1/2 cup water. 3 tbsps vegetable oil. If you make the recipe with vegetables, stir fry the mushrooms and bamboo shoots together in a tbsp of vegetable oil and set aside. In a saucepan, combine the soy sauce …
From userealbutter.com
From userealbutter.com
See details
20 EASY VEGETARIAN CHINESE RECIPES - INSANELY GOOD
Jun 15, 2022 10. General Tso’s Tofu. General Tso’s tofu is another good tofu recipe with plenty of flavor and a good, although not-quite-meat-like, texture. Plus, it only takes 30 minutes to cook, making it an excellent option for lunch …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
COLLECTION OF CHINESE VEGETARIAN RECIPES - THE SPRUCE …
Feb 10, 2021 Delicious Vegetarian Wontons recipe. Deep-fried wontons are stuffed with mashed bean curd. Vegetarians who don’t eat egg can substitute 1 tablespoon of oil for the beaten egg. This recipe can make about 45 to 50 …
From thespruceeats.com
From thespruceeats.com
See details
CHINESE VEGETARIAN CHICKEN RECIPE | RECIPES, VEGETARIAN CHICKEN, …
Dec 25, 2015 - Recipe: chinese vegetarian chicken *Edit*: Oh, I see that I can enter this into Coffee & Vanilla's Vegetarian Awareness Month Event! October 1st was World. Pinterest. …
From pinterest.com
From pinterest.com
See details
CHINESE VEGETARIAN CHICKEN RECIPE | RECIPES, VEGETARIAN CHICKEN ...
Oct 22, 2013 - Recipe: chinese vegetarian chicken *Edit*: Oh, I see that I can enter this into Coffee & Vanilla's Vegetarian Awareness Month Event! October 1st was World. Pinterest. …
From pinterest.com
From pinterest.com
See details
VEGETARIAN CHICKEN WITH LETTUCE RECIPE - SIMPLE CHINESE FOOD
Cut the vegetarian chicken on the chopping board and set aside. 5. Then, put the chopped lettuce in a large bowl. 6. Next, join the cut vegetarian chicken. ... ©2022 Simple Chinese …
From simplechinesefood.com
From simplechinesefood.com
See details
VEGAN CHICKEN AND BROCCOLI WITH SEITAN – MARY'S TEST KITCHEN
Add the broccoli and stir fry 15 seconds. Add the sauce mix, turn the heat back to high, and let it come to a simmer. When the broccoli has turned bright green and is fork-tender (about 2 …
From marystestkitchen.com
From marystestkitchen.com
See details
CHINESE VEGETARIAN CHICKEN - COOKEATSHARE
Recipes / Chinese vegetarian chicken (1000+) Chinese: Cashew Chicken 1. 1486 views. Chinese: Cashew Chicken 1, ingredients: Chicken breasts *, 1/2 lb Chinese pea pods, 1/2 …
From cookeatshare.com
From cookeatshare.com
See details
CHINESE VEGETARIAN CHICKEN RECIPE | USE REAL BUTTER | RECIPES ...
Sep 16, 2018 - Recipe: chinese vegetarian chicken *Edit*: Oh, I see that I can enter this into Coffee & Vanilla's Vegetarian Awareness Month Event! October 1st was World
From pinterest.com
From pinterest.com
See details
STIR-FRIED VEGETARIAN CHICKEN WITH LEEK RECIPE - SIMPLE CHINESE …
Stir-fried Vegetarian Chicken with Leek. 1. Slice the vegetarian chicken and cut off the leeks.
From simplechinesefood.com
From simplechinesefood.com
See details
CHINESE VEGETARIAN DUCK (素鸭) - THE WOKS OF LIFE
Jan 28, 2021 Add the ginger, and cook for 20 seconds. Then add the carrots, and stir-fry for 1 minute. Add the mushrooms and bamboo shoots, turn up the heat, and and cook for another 2 …
From thewoksoflife.com
From thewoksoflife.com
See details
TOP 10 WINTER WEIGHT LOSS RECIPES - COOK.ME RECIPES
Jan 11, 2023 2 cups Butternut squash½ Red onion2 cloves Garlic½ Oranges⅔ cup Quinoa1 ⅓ cups Vegetable broth4 cups Mâche Salad⅓ cup Pistachio nuts⅓ cup Cranberries4 tbsp Olive …
From cook.me
From cook.me
See details
VEGETARIAN KAM HEONG CHICKEN RECIPE 素金香鸡丁食谱
Nov 4, 2015 Vegetarian Kam Heong Chicken literally means “Golden Fragrant” Vegetarian Chicken, translated from the Cantonese dialect. It is very similar to the actual Kam Heong …
From huangkitchen.com
From huangkitchen.com
See details
15 BEST VEGETARIAN CHINESE RECIPES| EASY CHINESE RECIPES
Jul 4, 2022 Vegetarian Chinese Recipes: Veg Manchurian. 2. Veg Fried Rice Recipe. One of the easiest veg Chinese dishes is fried rice. Load the rice with lots of veggies like carrot, …
From food.ndtv.com
From food.ndtv.com
See details
TOP 15 VEGETARIAN CHINESE FOOD RECIPES, VEGAN DISHES
Apr 21, 2021 Here are top 15 vegetarian Chinese food recipes recommended to you. 1. Vegetarian Chow Mein. Chinese Name: 素炒面 sù chǎo miàn. Flavor: salty. Ingredients: thin …
From travelchinaguide.com
From travelchinaguide.com
See details
40 EASY VEGETARIAN CHINESE RECIPES TO MAKE AT HOME - HURRY THE …
Sep 9, 2022 Thaw the frozen veggies (with a microwave or by taking them out of the freezer early enough). Chopping time: chop the snow peas, baby corn and onion. Dice the garlic and …
From hurrythefoodup.com
From hurrythefoodup.com
See details
QUESTION: WHICH CHINESE DISHES CAN I COOK WITH LEFTOVER …
Hong Kong style French toast with foie and blueberry jam, bitter greens with salted egg yolk gribiche, Chinese cassoulet with 5 spice confit duck, ovaltine cream puffs
From reddit.com
From reddit.com
See details
CHINESE VEGETARIAN CHICKEN WITH SIMPLE FIVE-SPICE SAUCE
1 ounce dried shiitake mushrooms 1 clove garlic, minced 1 teaspoon ginger-root, minced 1 package bean curd sheets (about 12 sheets, 10.5 ounces) 1/3 cup soy sauce (plus 3 tbsp. water)
From keeprecipes.com
From keeprecipes.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love