Chinese Eggplant With Garlic Sauce 红烧茄子 Recipes

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MAPO EGGPLANT (麻婆茄子) - OMNIVORE'S COOKBOOK

Web Aug 17, 2020 Add the green onions, ginger, and garlic. Continue cooking for another 30 seconds to a minute to release the fragrance. Pour in the …
From omnivorescookbook.com
5/5 (20)
Total Time 35 mins
Category Main
Calories 218 per serving

Add the oil and sichuan peppercorns to a large skillet and cook over medium heat. Let the peppercorns cook until they are fragrant and turn brown, about 5 minutes. Remove the peppercorns using a spatula without removing the oil, and transfer them into a small bowl. (*Footnote 4)
Add the ground chicken and spread it across the pan. Top with the doubanjiang. Let the chicken cook for 30 seconds to 1 minute until the bottom turns golden. Stir with the doubanjiang and cook until the chicken is almost cooked through, 1 to 2 minutes.
Add the green onions, ginger, and garlic. Continue cooking for another 30 seconds to a minute to release the fragrance.
Pour in the Shaoxing wine. Immediately use your spatula to scrape off any browned bits from the pan.

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CHINESE EGGPLANT WITH GARLIC SAUCE - THE WOKS OF LIFE

Web Aug 10, 2014 Instructions. Combine the sauce ingredients in a small bowl and set aside. Wash the eggplants, cut the ends off and slice them into …
From thewoksoflife.com
5/5 (62)
Total Time 25 mins
Category Vegetables
Calories 244 per serving

Wash the eggplants, cut the ends off and slice them into equal sized pieces. After slicing, separate the green and white portions of the scallions into roughly two piles.
Over very high heat, heat a tablespoon of oil in your wok. Add half of the eggplant and let it sear until brown on all sides. You can lower the heat if it looks like they're starting to burn. You want to cook the eggplant for about 5 minutes until they start to get soft and have a nice sear. Take this first batch of eggplant out of the pan, heat a second tablespoon of oil, and do the same with your second batch. Set all the cooked eggplant aside on a plate.
Set the heat to medium high and add the last tablespoon of oil to the wok, along with the ground pork. After the pork has browned, add the ginger and cook for a minute to let it crystalize with the pork. Stir in the whole red chili peppers and the minced garlic, and after a minute, turn the heat back up to high. Add the eggplant back in, along with the stir-fry sauce, the white parts of the scallions, and the shaoxing wine. Stir-fry everything together for another 2 minutes, making sure everything is well-combined.

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CHINESE EGGPLANT WITH GARLIC SAUCE (红烧茄子) - YOUTUBE

Web Jul 25, 2020 Today, I'll show you how to make this wonderful vegetarian dish Chinese Eggplant with Garlic Sauce (红烧茄子). It's one of those vegan/vegetarian weeknight meal...
From youtube.com
Author Simply Noms
Views 116

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EGGPLANT WITH GARLIC SAUCE (YU XIANG QIEZI, 鱼香茄子)

Web Sep 5, 2020 Add chopped eggplant pieces into a pot of boiling water with a little salt. Cover and cook for about 3 mins until it becomes soft (but not mushy). Drain in a colander and press gently to remove any excess …
From redhousespice.com

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CHINESE EGGPLANT WITH GARLIC SAUCE (红烧茄子)

Web 2 (400 grams in total) Chinese (long) eggplant, chopped 1/4 teaspoon salt 1 teaspoon cornstarch, plus more to coat the eggplant 1 tablespoon light soy sauce 1/2 teaspoon dark soy sauce (*see footnote) 2 teaspoons …
From keeprecipes.com

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CHINESE EGGPLANT WITH GARLIC SAUCE (红烧茄子) - THE …

Web First step is to cut the eggplant into chunks and soak them in salted water for 20 minutes to draw the moisture out. (The chunks will float, so a good way to keep them submerged is to put a small plate on top of them.) …
From thefeedfeed.com

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EGGPLANT WITH GARLIC SAUCE (魚香茄子) | MADE WITH LAU

From madewithlau.com
Category Main Course
Total Time 45 mins

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CHINESE EGGPLANT WITH GARLIC SAUCE | PICKLED PLUM

Web Instructions. Whisk all the ingredients for the sauce into a bowl and set aside. In a large pan over medium high heat, add 1 tablespoon peanut oil and eggplant. Stir fry for a few …
From pickledplum.com

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CHINESE EGGPLANT WITH GARLIC SAUCE (红烧茄子) - YOUTUBE

Web The eggplant is grilled until crispy and smoky, and then cooked in a rich savory garlic sauce. This vegan dish is very satisfying, both as a side or a main d...
From youtube.com

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AUTHENTIC CHINESE EGGPLANT RECIPE - ALPHAFOODIE

Web Nov 7, 2022 Brine the Chinese eggplant. To do this, mix water and salt in a large bowl until the salt has dissolved. Add the eggplants, then place a heavy object over the bowl …
From alphafoodie.com

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CHINESE EGGPLANT WITH GARLIC SAUCE (鱼香茄子)

Web Sep 3, 2022 Soak it for about 5-10 minutes. While the eggplant is soaking, finely chop the onions, green onions, red chili (or optional red pepper) and garlic cloves and set this …
From pupswithchopsticks.com

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MEET CHINESE EGGPLANT, YOUR NEW GO-TO VEGGIE | TASTE OF HOME

Web Jul 13, 2019 Step 1: Get grillin’. In a small bowl, whisk the first seven ingredients until blended. Then, brush 2 tablespoons of the juice mixture over both sides of the eggplant …
From tasteofhome.com

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CHINESE EGGPLANT WITH GARLIC SAUCE (红烧茄子) | RECIPE CART

Web The eggplant is grilled until crispy and smoky, and then cooked in a rich savory garlic sauce. This vegan dish is very satisfying, both as a side or a main dish served over rice …
From getrecipecart.com

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CHINESE EGGPLANT WITH GARLIC SAUCE | RICARDO

Web Preparation. In a large bowl, whisk the salt into 4 cups (1 litre) of the water until dissolved. Add the eggplants and let brine for 15 minutes. Drain and pat dry (see note). In another …
From ricardocuisine.com

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STICKY GARLIC EGGPLANT 红烧茄子 - IT'S LIZ MIU

Web Apr 28, 2022 Mix black bean sauce, oyster sauce and sugar together in a small bowl and set aside. Heat 1 tbsp oil in a pan on medium heat. Cook spring onions until shiny, then …
From itslizmiu.com

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CHINESE BRAISED EGGPLANT WITH CHILI GARLIC SAUCE 红烧茄子

Web About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features NFL Sunday Ticket Press Copyright ...
From youtube.com

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CHINESE EGGPLANT WITH SPICY GARLIC SAUCE - SAVORY SIMPLE

Web May 14, 2019 Heat a skillet (nonstick or cast iroor wok over medium-high heat, then add 1 1/2 tablespoons of the oil. Add the eggplant and cook, stirring or tossing periodically, …
From savorysimple.net

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CHINESE EGGPLANT WITH GARLIC SAUCE (红烧茄子) #TRENDING

Web Chinese Eggplant with Garlic Sauce (红烧茄子)This is a quick and easy Chinese eggplant with garlic sauce that’s sweet , spicy and tangy. Plus, the eggplant piece...
From youtube.com

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CHINESE EGGPLANT RECIPE - HOW TO COOK PERFECT EGGPLANT

Web Jun 26, 2020 Mix the salt and vinegar with the eggplant and let it sits for 15 minutes. Drain and dry thoroughly with a kitchen towel. Coat the eggplants with eggwhite, followed by …
From tasteasianfood.com

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CHINESE EGGPLANT WITH GARLIC SAUCE (RECIPE) - YOUTUBE

Web The eggplant is seared until crispy and smoky with minimal oil, and then cooked in a rich savory garlic sauce. ... and then cooked in a rich savory garlic sauce. Recipe ︎ http ...
From youtube.com

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OUR 20 MOST SAVED RECIPES OF ALL TIME - THE NEW YORK TIMES

Web May 4, 2023 Some sneaky parents have been known to blend spinach or steamed cauliflower into the cottage cheese mixture. Recipe: Creamy Macaroni and Cheese. 3. …
From nytimes.com

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CHINESE CRISPY STICKY EGGPLANT WITH GARLIC SAUCE: HONG SHAO QIEZI …

Web This garlic braised eggplant (红烧茄子) - what I've been calling sticky crispy... or crispy sticky eggplant i... One of the best vegetables in my opinion, eggplant!
From youtube.com

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