Chinese Crispy Or Sizzling Rice Recipes
CHINESE SIZZLING RICE SOUP
Chinese is one of my favorite cuisines to cook as well as eat. By cooking the rice before it is added to the soup, you will enjoy the crunchy texture with the other flavors in this delicious soup.
Provided by MARBALET
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 25m
Yield 6
Number Of Ingredients 13
Steps:
- Mix together the shrimp, chicken, egg, and cornstarch.
- Heat 3 cups of the oil in wok. When it is hot, add shrimp and chicken mixture. Cook for 1/2 minute and drain.
- Place above mixture in pot with the broth, mushroom, water chestnuts, bamboo shoots, and green beans. Bring to a boil. Add salt and sherry. Return to a boil. Reduce heat and allow to simmer.
- Meanwhile, heat the remaining 1 cup of oil until it is hot. Add rice and brown quickly. Drain and add to soup. Serve and enjoy!
Nutrition Facts : Calories 294.5 calories, Carbohydrate 24 g, Cholesterol 60.2 mg, Fat 17 g, Fiber 0.7 g, Protein 10.6 g, SaturatedFat 2.5 g, Sodium 641.3 mg, Sugar 0.8 g
CRISPY RICE FOR SIZZLING RICE SOUP
Make and share this Crispy Rice for Sizzling Rice Soup recipe from Food.com.
Provided by Queen Dragon Mom
Categories Chinese
Time 3m
Yield 6 serving(s)
Number Of Ingredients 2
Steps:
- Combine rice and water in a large pot.
- Bring to a boil, reduce heat and cover.
- Simmer for 30 minutes.
- Remove from heat and allow to cool.
- Preheat oven to 300°F.
- Spread the rice over an ungreased baking sheet, no more than 1/4 inch thick.
- Bake rice for 50-55 minutes until dry.
- Cool rice and cut into 2" squares.
- Store in a canister until needed, but do not freeze.
More about "chinese crispy or sizzling rice recipes"
SIZZLING RICE SOUP - A STEP-BY-STEP GUIDE | WOK & SKILLET
Web Feb 18, 2018 Making the Crispy Rice Just before serving, heat cooking oil in a wok over medium-high heat. When the oil is hot (see instructions in …
From wokandskillet.com
4.5/5 (56)Total Time 45 minsCuisine ChineseCalories 165 per serving
From wokandskillet.com
4.5/5 (56)Total Time 45 minsCuisine ChineseCalories 165 per serving
- Line a baking sheet with parchment paper, the spread the rice evenly on the baking sheet in a very thin layer using a fork.
See details
SIZZLING RICE SOUP: CLASSIC RECIPE - THE WOKS OF LIFE
Web Mar 13, 2021 2 teaspoons neutral oil (such as vegetable or canola oil) 1 clove garlic (minced) 1/4 cup carrots (thinly sliced) 1/2 cup whole canned …
From thewoksoflife.com
5/5 (5)Total Time 1 hr 30 minsCategory SoupCalories 367 per serving
From thewoksoflife.com
5/5 (5)Total Time 1 hr 30 minsCategory SoupCalories 367 per serving
- Spread the cooked rice onto a sheet pan lined with parchment paper. Sprinkle the salt evenly over the rice. Let the rice sit overnight on the counter to dry (recommended). Alternatively, you can toast it in a 325°F oven for 20 minutes.
- Soak the dried shiitake mushrooms overnight in 1 cup of room temperature water, or for 2 hours in boiling water. Once rehydrated, squeeze the water from the mushrooms, trim off any tough stems, and thinly slice. Set aside the mushrooms, and reserve the mushroom soaking water.
- Velvet the chicken by mixing it with 2 teaspoons water, 1½ teaspoons oyster sauce and 1 teaspoon cornstarch. Set aside.
- Boil 6 cups of water in your wok. Add the velveted chicken. Using your wok spatula, gently swirl the chicken in the water for 45 seconds, or until just cooked and opaque. Remove using a spider strainer or slotted spoon.
See details
15 DELICIOUS SIZZLING RICE SOUP RECIPES - DIYS.COM
Web Sizzling rice soup using pork stock with chicken, shrimp, and snow peas Just in case we’ve really got you thinking about combination recipes that give you all the best meat and seafood flavours in one soup, here’s …
From diys.com
From diys.com
See details
HONG KONG STYLE CLAY POT RICE BOWL - THE WOKS OF LIFE
Web Mar 15, 2014 Cover the pot, and turn the heat down to the lowest setting. Simmer for about 10 minutes. In a small bowl, mix together the soy sauce, seasoned soy sauce (or more light soy sauce), dark soy sauce, fish …
From thewoksoflife.com
From thewoksoflife.com
See details
CRISPY FRIED RICE RECIPE | COOKING ON THE WEEKENDS
Web Feb 14, 2016 2 cups cooked rice (I use Basmati, but any rice is okay), be sure it's room temperature, not cold before you begin the recipe 1 teaspoon Togarashi 1 teaspoon salt …
From cookingontheweekends.com
5/5 (3)Total Time 50 minsCuisine AsianCalories 43 per serving
From cookingontheweekends.com
5/5 (3)Total Time 50 minsCuisine AsianCalories 43 per serving
See details
CHINESE SIZZLING RICE AND NOODLE SOUP || A CROWD-PLEASING …
Web This authentic Chinese sizzling Rice and Noodle Soup is a filling and fun dish for entertaining guests. The hot and crispy fried rice make an exciting sizzli...
From youtube.com
From youtube.com
See details
CHINESE RICE SOUP - QUICK AND EASY | RECIPETIN EATS
Web Oct 7, 2020 Simmer to infuse: Place lid on, bring to simmer then reduce to medium and simmer for 5 minutes to allow the flavours to infuse. Add rice: Add rice and cook …
From recipetineats.com
From recipetineats.com
See details
TOP 49 ASIAN CRISPY RICE CAKE RECIPE RECIPES
Web Japanese Pan-Fried Rice Cakes Recipe - The Spruce Eats . 3 days ago thespruceeats.com Show details . Feb 6, 2011 · Put cooked rice in a bowl, sprinkle flour over the rice, and …
From yazeed.motoretta.ca
From yazeed.motoretta.ca
See details
TOP 5 FRIED RICE BY MASTERCHEF L HOW TO L YUMMY CHINESE FOOD
Web Quick and Simple recipes - Masterchef John shows you how to make perfect homemade fried rice in 5 ways with step by step instruction.Here are five of our fan...
From youtube.com
From youtube.com
See details
CHINESE SIDE DISH RECIPES - THE SPRUCE EATS
Web Glazed Carrots With Five Spice Powder. 25 mins. Spicy Stir-fry Chinese Cabbage. 10 mins. 10 Tasty and Easy Bok Choy Recipes. Chicken Fried Rice. 20 mins. Stir-Fried Lettuce. …
From thespruceeats.com
From thespruceeats.com
See details
ROASTED CHICKEN WITH STICKY RICE - THE WOKS OF LIFE
Web May 28, 2020 Cover with plastic wrap and transfer to the refrigerator to marinate for 1 to 2 hours. Cook the sticky rice. Heat the oil in a wok using medium heat, and cook the onion …
From thewoksoflife.com
From thewoksoflife.com
See details
SIZZLING RICE SOUP RECIPE | SIDECHEF
Web Line a baking sheet with parchment paper, the spread the White Rice (1 cup) evenly on the baking sheet in a very thin layer using a fork. Step 3. Bake the rice for 20 minutes. Allow …
From sidechef.com
From sidechef.com
See details
SIZZLING RICE SOUP RECIPE | SIDECHEF
Web Preheat the oven to 300 degrees F (150 degrees C). Line a baking sheet with parchment paper, the spread the White Rice (1 cup) evenly on the baking sheet in a very thin layer …
From sidechef.com
From sidechef.com
See details
HONG KONG-STYLE CRISPY RICE SKILLET RECIPE | EPICURIOUS
Web Oct 31, 2022 Step 1. Place the rice in a medium bowl, cover with 2 inches of water, and soak for 1 hour. Step 2. Drain the rice, then transfer to a 10-inch cast-iron or nonstick …
From epicurious.com
From epicurious.com
See details
CHINESE CRISPY OR SIZZLING RICE RECIPE - FOODGURUUSA.COM
Web Chinese Sizzling Rice Soup Mix together the shrimp, chicken, egg, and cornstarch. Heat 3 cups of the oil in wok. When it is hot, add shrimp and chicken mixture. Cook for 1/2 …
From foodguruusa.com
From foodguruusa.com
See details
40+ POPULAR AUTHENTIC CHINESE RECIPES THAT ARE EASY TO MAKE AT …
Web Jan 27, 2023 Crispy Sweet and Sour Chicken This dish combines crispy chicken with chunks of onion, bell pepper and pineapple in a sticky homemade sauce. Serve it in rice …
From izzycooking.com
From izzycooking.com
See details
RICE RECIPES: BROWSE ALL IN CATEGORY - THE WOKS OF LIFE
Web 25 Top Recipes TOP 25 RECIPES free eBook. Subscribe for the latest updates on new recipes, and get started with our family's Top 25 Recipe eBook! Get It Now
From thewoksoflife.com
From thewoksoflife.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love