Chilli Frito Pie From Casserole Queens Recipes

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BEST CHILI CHEESE FRITO PIE



Best Chili Cheese Frito Pie image

This Best Chili Cheese Frito Pie is layered with flavor! It's quick and filling, a great weeknight meal your family will love.

Provided by I Heart Recipes

Categories     Main

Time 45m

Number Of Ingredients 17

1 large bag of Frito Lay Chips (I used the scoops)
1 lb ground beef
1 medium sized onion (minced finely)
3 green onions (chopped)
2 tbsp cilantro (chopped)
1/2 cup diced tomatoes
15 oz tomato sauce
1 cup water
1 tbsp sugar
2 tsp minced garlic
2 tsp seasoning salt or salt free seasoning (I used salt free seasoning in the video.)
1/2 tsp cumin
2 tsp chili powder
1/2 tsp ground black pepper
2 cups shredded cheddar cheese
1 cup shredded mozzarella cheese
green onions & diced tomatoes for garnishing (optional)

Steps:

  • Season 70/30 ground beef with seasoning salt, garlic, black pepper, cumin and chili powder. Brown.
  • Add in crushed tomatoes, onions, cilantro, tomato sauce and water.
  • Let everything simmer for about 20 minutes.
  • Place the Frito Lay Chips at the bottom of a casserole dish.
  • Pour the homemade chili over the chips.
  • Top the chili with cheese. (I like to use a combination of cheddar and mozzarella cheese but mainly cheddar.)
  • To add more color and flavor, add diced tomatoes and green onions on top of the cheese (optional).

FRITO CHILI CASSEROLE



Frito Chili Casserole image

Frito Chili Casserole is the perfect comfort dinner. Delicious layers of crunchy Fritos, Southwestern chili, and lots of gooey cheese make for a winning weeknight meal!

Provided by Erica Walker

Categories     Dinner     Main Course

Time 50m

Number Of Ingredients 11

1 lb ground beef
1 onion (chopped)
4 oz green chiles (chopped, (1 can))
4 oz black olives (sliced, (1 can))
16 oz chili ((1 can))
16 oz chili beans ((1 can))
15 can corn (drained, (1 can))
1 c. salsa
1 Tbsp taco seasoning
10.5 oz Fritos ((1 bag))
2 c. cheese (shredded)

Steps:

  • Preheat oven to 350-degrees. Gather ingredients.
  • In a large skillet, cook ground beef and onions until cooked through and onions become transparent. Discard grease if needed.
  • Stir in chiles, olives, chili, chili beans, corn, salsa, and taco seasoning. Bring to a simmer for about 10 minutes, stirring often.
  • Crush Fritos and spread half of them evenly in a 9x13 deep baking dish. Add chili mixture and top with remaining crushed Fritos.
  • Bake for 25 minutes. Add cheese and bake an additional 10 minutes or until cheese is melted.

Nutrition Facts : Calories 1144 kcal, Carbohydrate 164 g, Protein 46 g, Fat 45 g, SaturatedFat 16 g, Cholesterol 82 mg, Sodium 1228 mg, Fiber 20 g, Sugar 35 g, ServingSize 1 serving

FRITO CHILI PIE CASSEROLE



Frito Chili Pie Casserole image

I first had this simple dish when I moved to Texas many years ago. It's still really popular with my grandkids.

Provided by lazyme

Categories     < 60 Mins

Time 1h

Yield 2 serving(s)

Number Of Ingredients 4

3 cups Fritos corn chips
1 large onion, minced
1 (19 ounce) can chili
1 cup American cheese, grated

Steps:

  • Place 2 cups of corn chips in a baking dish.
  • Arrange chopped onion and half of the cheese on the corn chips.
  • Pour chili over onion and cheese, then top with remaining corn chips and grated cheese.
  • Bake at 350 for 55-60 minutes.

Nutrition Facts : Calories 335.5, Fat 15, SaturatedFat 6.4, Cholesterol 46.1, Sodium 1419.1, Carbohydrate 39.9, Fiber 13, Sugar 6.8, Protein 16.2

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