ICED COFFEE
Discover how to make iced coffee at home. With this simple recipe, you can get a cooling caffeine fix with no fuss. Try it with a shot of maple syrup
Provided by Miriam Nice
Categories Drink, Treat
Time 5m
Number Of Ingredients 4
Steps:
- Make a 200ml cup of black coffee following pack instructions, then allow the coffee to go completely cold. Pour into a blender with the milk along with 2 or 3 handfuls of ice and maple syrup, if using, then blend until smooth and foamy.
- Pour into a chilled tall glass and serve.
Nutrition Facts : Calories 27 calories, Fat 1 grams fat, SaturatedFat 0.5 grams saturated fat, Carbohydrate 3 grams carbohydrates, Sugar 2 grams sugar, Protein 2 grams protein, Sodium 0.1 milligram of sodium
ICED COFFEE
When my sister introduced me to iced coffee, I didn't think I'd like it. Not only did I like it, I decided I could learn how to make an iced coffee recipe of my own. My fast-to-fix version is a refreshing alternative to hot java. -Jenny Reece, Lowry, Minnesota
Provided by Taste of Home
Time 5m
Yield 2 cups.
Number Of Ingredients 7
Steps:
- In a large bowl, dissolve coffee in water. Add sweetener if desired. Stir in the milk, chocolate syrup and vanilla; mix well. Serve over ice.
Nutrition Facts : Calories 83 calories, Fat 0 fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 57mg sodium, Carbohydrate 16g carbohydrate (13g sugars, Fiber 0 fiber), Protein 5g protein. Diabetic Exchanges
CHILLED COFFEE
The name of this coffee describes it best. And yes, it's very good. Just place the coffee in the refrigerator to chill, then enjoy. Whatever you do, don't add ice cubes!
Provided by Cindi M Bauer
Categories Other Drinks
Time 3m
Number Of Ingredients 4
Steps:
- 1. In a coffee mug which will hold 12 ounces of liquid (1-1/2 cups), add the water, instant coffee, and the 2 packets of Sweet 'N Low Zero Calorie Sweetener.
- 2. Place coffee mug in microwave and heat for 45 seconds. (My microwave heats at 1,000 watts)
- 3. Remove coffee mug, stir, then add the milk; stir once more.
- 4. Place coffee in refrigerator until it is chilled. (Good and cold; then enjoy your coffee!) "Do not add ice cubes", as it will dilute the coffee.
- 5. *Note: When adding the coffee, I used Maxwell House Instant Decaffeinated Coffee. But you can use another brand of instant coffee, even if it's not decaffeinated. Also you can use another sugar substitute, such as, Great Value No Calorie Sweetener, or Essential Everyday Saccharin Sweetener No Calories.
- 6. **Note: From what I've read, each packet of Sweet 'N Low Zero Calorie Sweetener is about 2 teaspoons of granulated sugar.
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