CHICKEN WITH SAUSAGE AND DRIED FRUIT
This slow cooker recipe creates a wonderful, mild, sweet and spicy flavor and works best with frozen chicken. Serve over rice or couscous, or with crusty bread for dipping.
Provided by THERESA_M
Categories Healthy Chicken Breasts
Time 9h10m
Yield 4
Number Of Ingredients 11
Steps:
- Place the chicken breasts in the bottom of a slow cooker. They can still be frozen if you have those on hand. Layer the sausage, green pepper, onion, garlic, apples, and cranberries over the chicken. Sprinkle with parsley and chives. Pour the chicken stock over everything, and season with salt and pepper. Cover, and cook on Low for 8 to 9 hours.
Nutrition Facts : Calories 296.8 calories, Carbohydrate 27.2 g, Cholesterol 93.1 mg, Fat 7 g, Fiber 3.1 g, Protein 31.8 g, SaturatedFat 2 g, Sodium 590.6 mg, Sugar 22.5 g
CHICKEN WITH DRIED FRUIT
Make and share this chicken with dried fruit recipe from Food.com.
Provided by chia2160
Categories Chicken
Time 40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- spray a pan with cooking spray.
- add chicken and brown on both sides, about 15 minutes, remove.
- add onion and garlic, cook until softened.
- add remaining ingredients, bring to boil, lower to medium heat and cook about 10 minutes until sauce thickens serve sauce over chicken.
CHICKEN WITH SAUSAGE AND DRIED FRUIT
This slow cooker recipe creates a wonderful, mild, sweet and spicy flavor and works best with frozen chicken. Serve over rice or couscous, or with crusty bread for dipping.
Provided by THERESA_M
Categories Healthy Chicken Breasts
Time 9h10m
Yield 4
Number Of Ingredients 11
Steps:
- Place the chicken breasts in the bottom of a slow cooker. They can still be frozen if you have those on hand. Layer the sausage, green pepper, onion, garlic, apples, and cranberries over the chicken. Sprinkle with parsley and chives. Pour the chicken stock over everything, and season with salt and pepper. Cover, and cook on Low for 8 to 9 hours.
Nutrition Facts : Calories 296.8 calories, Carbohydrate 27.2 g, Cholesterol 93.1 mg, Fat 7 g, Fiber 3.1 g, Protein 31.8 g, SaturatedFat 2 g, Sodium 590.6 mg, Sugar 22.5 g
CHICKEN WITH SAUSAGE AND DRIED FRUIT
This slow cooker recipe creates a wonderful, mild, sweet and spicy flavor and works best with frozen chicken. Serve over rice or couscous, or with crusty bread for dipping.
Provided by THERESA_M
Categories Healthy Chicken Breasts
Time 9h10m
Yield 4
Number Of Ingredients 11
Steps:
- Place the chicken breasts in the bottom of a slow cooker. They can still be frozen if you have those on hand. Layer the sausage, green pepper, onion, garlic, apples, and cranberries over the chicken. Sprinkle with parsley and chives. Pour the chicken stock over everything, and season with salt and pepper. Cover, and cook on Low for 8 to 9 hours.
Nutrition Facts : Calories 296.8 calories, Carbohydrate 27.2 g, Cholesterol 93.1 mg, Fat 7 g, Fiber 3.1 g, Protein 31.8 g, SaturatedFat 2 g, Sodium 590.6 mg, Sugar 22.5 g
CHICKEN WITH SAUSAGE AND DRIED FRUIT
This slow cooker recipe creates a wonderful, mild, sweet and spicy flavor and works best with frozen chicken. Serve over rice or couscous, or with crusty bread for dipping.
Provided by THERESA_M
Categories Healthy Chicken Breasts
Time 9h10m
Yield 4
Number Of Ingredients 11
Steps:
- Place the chicken breasts in the bottom of a slow cooker. They can still be frozen if you have those on hand. Layer the sausage, green pepper, onion, garlic, apples, and cranberries over the chicken. Sprinkle with parsley and chives. Pour the chicken stock over everything, and season with salt and pepper. Cover, and cook on Low for 8 to 9 hours.
Nutrition Facts : Calories 296.8 calories, Carbohydrate 27.2 g, Cholesterol 93.1 mg, Fat 7 g, Fiber 3.1 g, Protein 31.8 g, SaturatedFat 2 g, Sodium 590.6 mg, Sugar 22.5 g
CHICKEN WITH SAUSAGE AND DRIED FRUIT
This slow cooker recipe creates a wonderful, mild, sweet and spicy flavor and works best with frozen chicken. Serve over rice or couscous, or with crusty bread for dipping.
Provided by THERESA_M
Categories Healthy Chicken Breasts
Time 9h10m
Yield 4
Number Of Ingredients 11
Steps:
- Place the chicken breasts in the bottom of a slow cooker. They can still be frozen if you have those on hand. Layer the sausage, green pepper, onion, garlic, apples, and cranberries over the chicken. Sprinkle with parsley and chives. Pour the chicken stock over everything, and season with salt and pepper. Cover, and cook on Low for 8 to 9 hours.
Nutrition Facts : Calories 296.8 calories, Carbohydrate 27.2 g, Cholesterol 93.1 mg, Fat 7 g, Fiber 3.1 g, Protein 31.8 g, SaturatedFat 2 g, Sodium 590.6 mg, Sugar 22.5 g
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